ʻO ka Papa Meaʻai Ka maikaʻi maikaʻi loa 99% D Ribose/D Ribose Pauka 50-69-1
Nā kikoʻī huahana
ʻO nā lāʻau lapaʻau a me nā mea kemika i hoʻohana ʻia i ka hana ʻana i ka huaora B2 (riboflavin), ribofuranose, ribopyranose a me antiviral, antitumor a me nā lāʻau nucleoside, a me nā huahana olakino haʻuki a me nā mea hoʻohui meaʻai.
Waiwai kino a me kemika
He keʻokeʻo a i ʻole melemele liʻiliʻi nā ʻāpana kristal a i ʻole ka pauka crystalline.
Kūlana maikaʻi
Hoʻokō ia me ka National Food Safety Standard of the People's Republic of China (GB1886.141-2016) no Food Additive D-ribose.
Kūlana hoʻāʻo
'ikamu | kuhikuhi |
---|---|
D-ribose, w/% | 97.0~103.0 |
Wehe hehee/℃ | 80.0~90.0 |
Ka hoʻololi kikoʻī (20 ℃) | -21.0°~-19.0° |
Pohō ma ka maloʻo ʻana, w/% ≤ | 2.0 |
ʻO ke koena ʻā, w/% ≤ | 0.2 |
Hoʻonā māmā transmittance/% ≥ | 95.0 |
Ke kēpau(Pb)/(mg/kg)≤ | 0.1 |
Arsenic(As)/(mg/kg) ≤ | 1.0 |
ʻŌlelo Gmo
Ke haʻi aku nei mākou, i ka maikaʻi o ko mākou ʻike, ʻaʻole i hana ʻia kēia huahana mai a i ʻole me nā mea kanu GMO.
ʻŌlelo hoʻohui
Koho ʻŌlelo #1: Mea Hoʻokahi Maʻemaʻe
ʻAʻole loaʻa a hoʻohana paha kēia 100% hoʻokahi mea hoʻohui i nā mea hoʻohui, preservatives, nā mea lawe a / a i ʻole nā mea kōkua i kāna hana hana.
Manaʻo Manaʻo #2: Nui nā mea hoʻohui
Pono e hoʻokomo i nā mea ʻokoʻa ʻē aʻe i loko a/a i hoʻohana ʻia i kāna hana hana.
ʻŌlelo manuahi gluten
Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole gluten-free kēia huahana a ʻaʻole i hana ʻia me nā meaʻai me ka gluten.
(Bse)/ (Tse) Olelo Hoolaha
Ke hōʻoia nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole manuahi kēia huahana i ka BSE/TSE.
ʻŌlelo hoʻomāinoino ʻole
Ke haʻi aku nei mākou, i ka maikaʻi o kā mākou ʻike, ʻaʻole i hoʻāʻo ʻia kēia huahana i nā holoholona.
ʻŌlelo Kosher
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Kosher.
ʻŌlelo Vegan
Ke hōʻoia nei mākou ua hōʻoia ʻia kēia huahana i nā kūlana Vegan.
ʻIke Allergen Meaʻai
NA ALEGENA | KULA | HAOLE | OLELO HOOLAHA |
ʻO ka waiū a i ʻole ka waiū | ʻAʻole | ʻAe | ʻAʻole |
Hua a hua manu paha | ʻAʻole | ʻAe | ʻAʻole |
Nā iʻa a i ʻole nā hua iʻa | ʻAʻole | ʻAe | ʻAʻole |
ʻO ka iʻa, nā crustaceans, nā mollusks a me nā mea i loaʻa mai | ʻAʻole | ʻAe | ʻAʻole |
ʻO ka pīkī a i ʻole nā hua pīkī | ʻAʻole | ʻAe | ʻAʻole |
Nā hua lāʻau a i ʻole nā mea hoʻohui | ʻAʻole | ʻAe | ʻAʻole |
Soy a soy derivatives | ʻAʻole | ʻAe | ʻAʻole |
Huapalaoa a huapalaoa | ʻAʻole | ʻAe | ʻAʻole |
Ka momona Trans
ʻAʻole i loko o kēia huahana nā momona trans.