How is Allulose manufactured?
Allulose is a low-calorie natural sugar that can be extracted from whole foods or produced through fermentation. Currently, the main production method is to produce allulose by converting glucose into isomers. This process involves the use of specific enzymes to convert glucose into allulose, which is then extracted and refined to obtain the final product.
Another way to produce allulose is through fermentation with a special type of yeast. This method uses yeast to convert the substrate into allulose, which is then extracted and refined to obtain the final product.
What is Allulose and what are the advantages of Allulose？
Allulose a natural sweetener that is revolutionizing the food and beverage industry. Allulose is a low-calorie sugar that tastes just like regular sugar but with only a fraction of the calories. It is perfect for anyone looking to reduce their sugar intake without sacrificing taste.
One of the biggest advantages of allulose is its ability to mimic the taste and texture of sugar without causing a spike in blood sugar levels. This makes it an ideal sweetener for diabetics and anyone looking to maintain a healthy lifestyle. Additionally, allulose is also known to have prebiotic properties, which can help promote a healthy gut microbiome.
- Cooking and baking: Allulose can be used in cooking and baking just like regular sugar, to make desserts, cookies, cakes, etc.
- Adding to beverages: Add Allulose to coffee, tea, juice, or other beverages to add sweetness without adding calories.
- Making ice cream: Use Allulose instead of sugar to make low-sugar or sugar-free ice cream, reducing sugar intake.
- Making jams and jellies: Use Allulose instead of sugar to make jams and jellies, reducing sugar intake.
- Seasonings and sauces: Use Allulose to make sweet seasonings and sauces, adding flavor to food.
It's important to note that Allulose is about 70% as sweet as sugar, so you may need to use a bit more Allulose to achieve the desired sweetness. Additionally, Allulose may cause digestive discomfort in some individuals, so it's best to test it out before using it extensively.
Our manufacturing factory, AOGUBIO, is proud to produce high-quality allulose that meets the strictest standards of purity and safety. Our state-of-the-art facilities and advanced production techniques ensure that our allulose is of the highest quality and consistency. We are committed to providing our customers with a superior product that is both delicious and nutritious.
We invite you to try our allulose and experience the benefits for yourself. Whether you are a food manufacturer looking to create healthier products or a consumer looking to make better choices for your health, allulose is the perfect sweetener for you. Contact us today to learn more about our products and how we can help you incorporate allulose into your diet.
A: Of course. For most products we can provide you a free sample,while the shipping cost should undertake by your side.
A: We will make delivery within 3 to 5 workdays after payment confirmed.
A: It is depending on your location,
For small order, please expect 4 ~ 7 days by FEDEX, DHL,UPS,TNT, EMS.
For mass order, please allow 5 ~ 8 days by Air, 20 ~ 35 days by Sea.
A: According to the products you ordered.
A: Usually, we provide Commercial Invoice, Packing List, Bill of Lading, COA, Certificate of Origin.
If your markets have any special requirements, let us know.
If you need, please contact the following suppliers:
Company: XI'AN AOGU BIOTECH CO.,LTD.
Address.: Room 606,Block B3,Jinye Times,
No.32,East Section of Jinye Road,Yanta District,
Xi'an, Shaanxi 710077, China
Contact:Yoyo Liu
Tel/WhatsApp: +86 13649251911
WeChat: 13649251911
Email: sales04@imaherb.com
Post time: Apr-18-2024
