100% Chilengedwe β-Carotene ufa
Mafotokozedwe Akatundu
β-Carotene ndi yofiyira yofiyira mpaka kristalo wofiirira-wofiira kapena ufa wa crystalline, wosasungunuka m'madzi, wosungunuka pang'ono mu cyclohexane. Imakhudzidwa ndi mpweya, kutentha ndi kuwala, makamaka pakutha.
β-Carotene Beadlet 10% CWS imakhala ndi mikanda yofiira kapena yofiira-bulauni, yokhala ndi mawanga oyera ochepa a starch wa chakudya. Mikanda ya microencapsulated imapangidwa ndi luso lapamwamba lopopera ndi kuyanika sitachi. masanjidwewo a wowuma wosinthidwa, wokutidwa ndi wowuma wa chimanga. dl-alpha-tocopherol amawonjezedwa ngati antioxidants.
β-Carotene Beadlet 20% imakhala ndi mikanda yofiira kapena yofiira, yokhala ndi mawanga oyera a starch ya chakudya. Mikanda ya microencapsulated imapangidwa ndiukadaulo wapamwamba wopopera komanso wokoka wowuma. Tinthu tating'onoting'ono ta beta-carotene timamwazikana bwino mu masanjidwewo a wowuma wosinthidwa, wokutidwa ndi wowuma wa chimanga. dl-alpha-tocopherol amawonjezedwa ngati antioxidants.
Ubwino
Monga kupaka utoto komanso gwero la vitamini A, chakudya monga chakudya chofulumira, kuphika chakudya, zakumwa, odzola, confectionery ndi mkaka. Komanso oyenera kupanga mapiritsi ndi makapisozi olimba-chipolopolo, makamaka effervescent mapiritsi.
KUSANGALALA KWAMBIRI
| Ntchito Yowunika | Kufotokozera | Njira Zoyesera |
| Kuyesa kwa Beta-Carotene | ≥10% | Mtengo wa HPLC |
| Maonekedwe & Kununkhira | Ufa wofiyira mpaka wofiira, wopanda zinthu zakunja zowoneka, wopanda kanthu komanso wopanda fungo. | Zowoneka & Organoleptics |
| Kukula Kwambiri | 100% Kudutsa 40 mauna | USPPh.Eur.2.9.12 |
| ≥80% Kudutsa 80 mauna |
Quality Data
| Kutaya pa Kuyanika | ≤5% | USP Ph.Eur.2.2.32 |
| Zitsulo Zolemera (monga Pb) | ≤10.00 ppm | USP Ⅱ Ph.Eur.2.4.8 |
| Kutsogolera (Pb) | ≤2.00ppm | USP Ph.Eur.2.4.10 |
| Arsenic (As) | ≤2.00ppm | USP Ⅱ Ph.Eur.2.4.2 |
| Cadmium (Cd) | ≤1.00ppm | USP |
| Mercury (Hg) | ≤0.10ppm | USP |
Zambiri za Microbiological Data
| Total Plate Count | ＜1000 cfu/g | USPPh.Eur.2.6.12 |
| Molds ndi Yisiti | ＜100 cfu/g | USPPh.Eur.2.6.12 |
| E.Coli | ND/10g | USPPh.Eur.2.6.13 |
| Staphylococcus aureus | ND/10g | USPPh.Eur.2.6.13 |
| Salmonella | ND/25g | USPPh.Eur.2.6.13 |
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mwa mawu azinthu & zonyansa
- Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe ndipo sanapangidwe ndi chilichonse mwazinthu izi:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Zosungunulira ndi Zotsalira Zosungunulira
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Bse)/ (Tse) Statement
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| Chigawo | Kupezeka mu mankhwala |
| Mtedza (ndi/kapena zotumphukira) mwachitsanzo, mafuta omanga thupi | Ayi |
| Mtedza wa Mtengo (ndi/kapena zochokera) | Ayi |
| Mbewu (Mpiru, Sesame) (ndi/kapena zotumphukira) | Ayi |
| Tirigu, balere, rye, oats, Spelt, Kamut kapena ma hybrids awo | Ayi |
| Mchere wogwirizanitsa | Ayi |
| Soya (ndi/kapena zotumphukira) | Ayi |
| Mkaka (kuphatikizapo lactose) kapena Mazira | Ayi |
| Nsomba kapena mankhwala awo | Ayi |
| Nkhono kapena mankhwala awo | Ayi |
| Selari (ndi/kapena zotumphukira) | Ayi |
| Lupine (ndi/kapena zotumphukira) | Ayi |
| Sulphites (ndi zotumphukira) (zowonjezera kapena> 10 ppm) | Ayi |
