TYPE YA COLLAGEN PEPTIDE Ⅰ
Chiyambi cha malonda
Uniform woyera kapena beige ufa, ofewa, palibe agglomerations, ndi kukoma wapadera ndi fungo la mankhwala popanda fungo lachilendo.
KUSANGALALA KWAMBIRI
| ZINTHU | KULAMBIRA |
| Fomu ya bungwe | Uniform ufa, wofewa, wopanda makeke |
| Mtundu | ufa woyera kapena wopepuka wachikasu |
| Kulawa ndi kununkhiza | Ndi mankhwala wapadera kukoma ndi fungo, palibe fungo |
| Chidetso | Palibe zonyansa zakunja zowoneka |
| Mesh | 100% mpaka 80 mauna |
| Kuchulukana | 0.26g/ml |
| Mapuloteni (%, kutembenuka koyere 5.79) | ≥90.0% (Dry basis) |
| Chinyezi | ≤7.0% |
| Phulusa Zokhutira | ≤7.0% |
| pH | 5.5-7.5 |
| Kutsogolera | ≤1.0mg/kg |
| Monga | ≤0.1mg/kg |
| Mercury | ≤0.1mg/kg |
| Cr | ≤1.5mg/kg |
| Cd | ≤0.1mg/kg |
| ≤1000cfu/g | n=5,c=2 , m=104,m=5x105 |
| Gulu la Coliforms | n=5,c=1 , m=10,m=5x102 |
| Bakiteriya wa Pathogenic | Zoipa |
Kugwiritsa ntchito
Kugwiritsa ntchito kolajeni mu zodzoladzola: Imatha kulepheretsa kupanga melanin, komanso imakhala ndi chinyezi chabwino, kuchepetsa makwinya komanso kukongoletsa pakhungu. Collagen yagwiritsidwa ntchito kwambiri m'zakudya, zamankhwala, uinjiniya wa minofu, zodzoladzola ndi zina chifukwa cha kuyanjana kwake kwachilengedwe, kuwonongeka kwachilengedwe komanso zochitika zamoyo. Collagen (nsomba) imakonzedwa ndi sayansi yamakono yogwiritsira ntchito mamba a nsomba zapamwamba monga zopangira.
Kugwiritsa ntchito collagen mu mankhwala:
- (1) Zida zamankhwala
- (2) Minofu ya anthu
- (3) Khungu Kugwiritsa ntchito kolajeni m'zakudya: Kumatha kuchepetsa triglyceride ndi cholesterol m'magazi, ndipo ndi chakudya choyenera chotsitsa lipids m'magazi. Zawonetsedwanso m'maphunziro ena kuti collagen imathandiza kuchotsa aluminiyumu m'thupi ndikulimbikitsa kukula kwa misomali ndi tsitsi pamlingo wina.
Kugwiritsa ntchito collagen muzinthu zothandizira zaumoyo: Collagen-PVP polima (C-PVP) ingagwiritsidwe ntchito kulimbikitsa mafupa ovulala, zomwe sizothandiza komanso zotetezeka. Kugwiritsa ntchito kolajeni muzakudya: Pambuyo pa mankhwala, kolajeni amatha kugwiritsidwa ntchito ngati chowonjezera chochokera ku nyama m'malo mwa chakudya cha nsomba chochokera kunja kuti apange chakudya chosakanikirana ndi chophatikizika, chokhala ndi chakudya choyenera komanso phindu lachuma.
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mawu opangira
Chiganizo Chosankha #1: Chosakaniza Chokha Chokha
Chosakaniza chimodzi ichi cha 100% chilibe kapena kugwiritsa ntchito zowonjezera, zosungira, zonyamulira ndi / kapena zothandizira popanga.
Chiganizo Chosankha #2: Zosakaniza Zambiri
Iyenera kuphatikiza zonse/zowonjezera zina zomwe zili mkati ndi/kapena zogwiritsidwa ntchito popanga.
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Bse)/ (Tse) Statement
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| ZOTHANDIZA | KUKHALA | KUKHALA | NTCHITO COMMENT |
| Mkaka kapena zotumphukira za mkaka | Ayi | Inde | Ayi |
| Zochokera ku dzira kapena dzira | Ayi | Inde | Ayi |
| Zochokera ku nsomba kapena nsomba | Ayi | Inde | Ayi |
| Nkhono, crustaceans, mollusks ndi zotumphukira zawo | Ayi | Inde | Ayi |
| Mtedza kapena zochokera ku mtedza | Ayi | Inde | Ayi |
| Mtedza wamtengo kapena zotumphukira zake | Ayi | Inde | Ayi |
| Zochokera ku soya kapena soya | Ayi | Inde | Ayi |
| Zochokera ku tirigu kapena tirigu | Ayi | Inde | Ayi |
Mafuta a Trans
Mankhwalawa alibe mafuta aliwonse.
