D-isoascorbic acid
Zambiri zamalonda
D-sodium erythorbate ndi yofunika antioxidant ndi mtundu fixative mu makampani chakudya, amene angathe kusunga mtundu ndi kukoma zachilengedwe chakudya, ndi kutalikitsa alumali moyo popanda poizoni kapena zotsatira. Amagwiritsidwa ntchito kwambiri muzakudya za nyama, mkaka, zakumwa, zipatso, ndiwo zamasamba, zakudya zamzitini, kupanikizana, mowa, zakumwa za soda, tiyi wa zipatso, madzi, vinyo, ndi zina zotero, zomwe zimagwiritsidwanso ntchito poletsa makutidwe ndi okosijeni a ma boilers ndi mapaipi amafuta.
Thupi ndi mankhwala katundu
Makristalo oyera kapena achikasu pang'ono kapena ufa wa crystalline.
Muyezo wabwino
Ikugwirizana ndi National Food Safety Standard ya People's Republic of China (GB1886.49-2016) ya Additive D-Sodium Erythorbate
Muyezo woyesera
| Kanthu | index |
|---|---|
| Zomwe zili (zouma), w% | 99.0-100.5 |
| Kutaya pakuyanika, w% ≤ | 0.4 |
| Zotsalira poyatsira, w% ≤ | 0.3 |
| Kuzungulira kwapadera αm(20 ℃,D/[(°)·m2·kg-1] | -16.5°~-18.0° |
| Kutsogolera (Pb)/(mg/kg)≤ | 2.0 |
| Arsenic (Monga)/ (mg/kg) ≤ | 2.0 |
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mawu opangira
Chiganizo Chosankha #1: Chosakaniza Chokha Chokha
Chosakaniza chimodzi ichi cha 100% chilibe kapena kugwiritsa ntchito zowonjezera, zosungira, zonyamulira ndi / kapena zothandizira popanga.
Chiganizo Chosankha #2: Zosakaniza Zambiri
Iyenera kuphatikiza zonse/zowonjezera zina zomwe zili mkati ndi/kapena zogwiritsidwa ntchito popanga.
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Bse)/ (Tse) Statement
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| ZOTHANDIZA | KUKHALA | KUKHALA | NTCHITO COMMENT |
| Mkaka kapena zotumphukira za mkaka | Ayi | Inde | Ayi |
| Zochokera ku dzira kapena dzira | Ayi | Inde | Ayi |
| Zochokera ku nsomba kapena nsomba | Ayi | Inde | Ayi |
| Nkhono, crustaceans, mollusks ndi zotumphukira zawo | Ayi | Inde | Ayi |
| Mtedza kapena zochokera ku mtedza | Ayi | Inde | Ayi |
| Mtedza wamtengo kapena zotumphukira zake | Ayi | Inde | Ayi |
| Zochokera ku soya kapena soya | Ayi | Inde | Ayi |
| Zochokera ku tirigu kapena tirigu | Ayi | Inde | Ayi |
Mafuta a Trans
Mankhwalawa alibe mafuta aliwonse.
