Mtengo wotsika wa High Quality Organic Turkey Tail Mushroom Extract Trametes Versicolor Polysaccharide Ahcc
Pogwiritsa ntchito dongosolo lonse lasayansi labwino kwambiri, labwino kwambiri komanso chikhulupiriro chapamwamba, tapambana mbiri yabwino ndikukhala ndi chilangochi pamtengo wotsika wa High Quality Organic Turkey Tail Mushroom Extract Trametes Versicolor Polysaccharide Ahcc, Cholinga chathu ndi kupanga Win-win situation with makasitomala athu. Tikukhulupirira kuti tidzakhala kusankha kwanu kopambana. “Kutchuka Kwambiri, Makasitomala Kwambiri. “Ndikuyembekezera kufunsa kwanu.
Pogwiritsa ntchito machitidwe abwino asayansi oyendetsera bwino, khalidwe labwino kwambiri komanso chikhulupiriro chapamwamba, timapambana mbiri yabwino ndikukhala ndi chilango ichi kwaChina Coriolus Versicolor Extract ndi Coriolus Versicolors , Ndi chitukuko cha anthu ndi chuma, kampani yathu adzapitiriza "kukhulupirika, kudzipereka, dzuwa, luso" mzimu wa ogwira ntchito, ndipo ife nthawizonse kutsatira lingaliro kasamalidwe "m'malo kutaya golide, musataye makasitomala. moyo”. Tidzatumikira mabizinesi apakhomo ndi akunja ndikudzipereka kowona mtima, ndipo tiyeni tipange tsogolo labwino limodzi ndi inu!
Kufotokozera Zamalonda
Zogulitsa zathu ndi zochokera ku coriolus versicolor fruitbody. kupanga kuti pulverization, ntchito madzi kuchotsa, kuganizira ndi kupopera kuyanika zonse GMP workshop.NON-irradiation,GMO-free. Zimaphatikizapo β-glucan: unyolo wa thunthu ndi β (1 -3), ndipo unyolo wotsatira ndi β (1 -6). alkaloids, mapuloteni, amino zidulo.
Basic Analysis
| Kusanthula | Kufotokozera | Njira Yoyesera |
| Maonekedwe | Ufa wosalala, wotuwa wopepuka | Zowoneka |
| Zosiyana. Ufa / Tingafinye | Ufa | microscope / zina |
| Polysaccharides | 3% (zowonetsa) | UV / Zina |
| Kutaya pakuyanika | Chowumitsira | |
| Phulusa | Chowumitsira | |
| Cadmium (Cd) | acc. ku EU reg. 1881/2006 | |
| Kutsogolera (Pb) | acc. ku EU reg. 1881/2006 | |
| Mercury (Hg) | acc. ku EU reg. 1881/2006 | |
| Mankhwala ophera tizilombo | imagwirizana ndi EU standard | acc. ku EU reg. 396/2005, 1881/2006 |
Microbial Analysis
| TAMC(TPC) | acc. ku DGHM (machenjezo) | |
| TYMC (Yeast & Mold) | acc. ku DGHM (machenjezo) | |
| E. Coli | acc. ku DGHM (machenjezo) | |
| Salmonella | Palibe 25g | acc. ku DGHM (machenjezo) |
| Staphylococcus | acc. ku DGHM (machenjezo) | |
| Mtengo wa GMO | Palibe GMO | acc. ku EU reg. 1829/2003, 1830/2003 |
| Kuthirira | palibe wogwiritsa ntchito | acc. ku EU DIRECTIVE 1999/3/EC |
| Nano | palibe ma nano particles omwe ali | div. EU reg. |
| PA | imagwirizana ndi EU standard | acc. ku EU reg. 1881/2006 |
Kugwiritsa ntchito
1) Zaumoyo monga makapisozi kapena mapiritsi.
2) Chakudya chogwira ntchito ngati makapisozi kapena mapiritsi;
3) Zakumwa zosungunuka m'madzi
Zowona Zazakudya
| Zowona Zazakudya | |
| pa 100 g | |
| Mphamvu | 845 kJ / 209 kcal |
| Mapuloteni | 7.5g pa |
| Zakudya zopatsa mphamvu | 2.5 g ku |
| Shuga | 0.7g pa |
| Mafuta | 0.6g pa |
| Mafuta amafuta acids | 0.4g pa |
| CHIKWANGWANI | 81.9g pa |
| Phulusa | 3.7g pa |
| Sodium | |
Pogwiritsa ntchito dongosolo lonse lasayansi labwino kwambiri, labwino kwambiri komanso chikhulupiriro chapamwamba, tapambana mbiri yabwino ndikukhala ndi chilangochi pamtengo wotsika wa High Quality Organic Turkey Tail Mushroom Extract Trametes Versicolor Polysaccharide Ahcc, Cholinga chathu ndi kupanga Win-win situation with makasitomala athu. Tikukhulupirira kuti tidzakhala kusankha kwanu kopambana. “Kutchuka Kwambiri, Makasitomala Kwambiri. “Ndikuyembekezera kufunsa kwanu.
Mtengo wotsika waChina Coriolus Versicolor Extract ndi Coriolus Versicolors , Ndi chitukuko cha anthu ndi chuma, kampani yathu adzapitiriza "kukhulupirika, kudzipereka, dzuwa, luso" mzimu wa ogwira ntchito, ndipo ife nthawizonse kutsatira lingaliro kasamalidwe "m'malo kutaya golide, musataye makasitomala. moyo”. Tidzatumikira mabizinesi apakhomo ndi akunja ndikudzipereka kowona mtima, ndipo tiyeni tipange tsogolo labwino limodzi ndi inu!
