Ongera Sisitemu Ya Immune hamwe na Moss yo mu nyanja ya Irlande Ifu ikuramo ifu: Wumve ufite imbaraga kandi ufite ubuzima bwiza!
Muri iyi si yihuta cyane, kubungabunga umubiri ukomeye kandi ufite ubuzima bwiza ni ngombwa kuruta mbere hose. Hamwe na virusi n'indwara byihishe hirya no hino, gushaka uburyo bwo guha imibiri yacu inkunga dukeneye kugirango twandure indwara n'indwara ni ngombwa. Igisubizo kimwe kimaze kwamamara mumyaka yashize ni ifu yo mu nyanja yo muri Irlande. Huzuyemo intungamubiri zingenzi nibyiza byinshi byubuzima, iyi poro irahindura umukino mugutezimbere ubudahangarwa bw'umubiri no guteza imbere ubuzima muri rusange.
Aogubio, isosiyete izobereye mu gukora no gukwirakwiza ibintu bikoresha imiti, ibikoresho fatizo n’ibikomoka ku bimera, yishimiye kwerekana ifu ya Nori yo muri Irlande. Ogubio yiyemeje gutanga ibicuruzwa byiza cyane mu nganda zimiti, ibiryo, intungamubiri n’amavuta yo kwisiga, kugirango abakiriya bahabwe ibicuruzwa byiza.
Ifu yo mu nyanja ya Irlande ikomoka ku nyanja yo muri Irilande, izwi kandi nka moss yo muri Irlande. Iyi algae itukura ikura hafi yinyanja ya Atalantika kandi izwiho ibyiza bidasanzwe byubuzima. Iki cyatsi cyuzuye intungamubiri zo mu nyanja gikungahaye kuri vitamine, imyunyu ngugu, polysaccharide na aside amine, bigatuma ikomeza imbaraga z'umubiri.
Imwe mu nyungu zingenzi ziva mu ifu yo mu nyanja yo muri Irilande ni vitamine nyinshi. Iyi poro ikomeye irimo vitamine A, C, E na K kubwinyungu zitandukanye zubuzima. Vitamine A ishyigikira icyerekezo cyiza kandi ifasha kugumana imikorere yumubiri. Vitamine C ni ngombwa mu gukora kolagen, igira uruhare runini mu gukiza ibikomere no gusana ingirangingo. Vitamine E ni antioxydants ikomeye irinda selile zawe kwangirika kwatewe na radicals yubuntu. Hanyuma, vitamine K ni ngombwa mu gutembera kw'amaraso no ku magufa.
Ifu yo mu nyanja yo muri Irilande nayo ikungahaye ku myunyu ngugu. Iyi nyongera karemano irimo calcium, magnesium, fer, zinc na selenium. Kalisiyumu ningirakamaro kumagufa namenyo akomeye, mugihe magnesium ishyigikira imikorere yimitsi nimitsi. Icyuma ni ngombwa mu gukora ingirabuzimafatizo zitukura, zitwara ogisijeni mu mubiri. Zinc ishyigikira imikorere yubudahangarwa no gukira ibikomere, mugihe seleniyumu ikora nka antioxydants ikomeye, ikingira selile yawe kwangirika.
Usibye vitamine n'imyunyu ngugu, ifu ikuramo inyanja ya moss yo muri Irilande irimo na algal polysaccharide na aside amine. Algal polysaccharide, nka karrageenan, byagaragaye ko ifite ubushobozi bwo kongera ubudahangarwa bw'umubiri. Bafasha kandi mu gukora umusemburo, ufasha kurinda sisitemu zo mu nda no mu myanya y'ubuhumekero kwandura. Amino acide niyo yubaka poroteyine kandi igira uruhare runini mubikorwa bitandukanye bya physiologique. Nibyingenzi mugusana imitsi, kugenzura imisemburo no gukora enzyme.
Noneho ko umaze kumenya ibijyanye nimirire ishimishije ya Powder yo muri Irlande yo mu nyanja, reka tumenye uburyo ushobora kuyinjiza mubikorwa byawe bya buri munsi kugirango ubone inyungu zayo. Hano hari inzira zoroshye zo gukoresha iyi nyongera ikomeye:
- 1. Kuryoshya: Ongeramo ikiyiko cya porojeri yo mu nyanja yo muri Irlande kuri resitora ukunda kugirango ubone imirire. Kuvanga n'imbuto, imboga hamwe n'amazi asukuye nk'amazi ya cocout cyangwa amata ya almande kugirango unywe kandi wongere ubudahangarwa bw'umubiri.
- 2. Isupu nisupu: Kongera agaciro kintungamubiri yisupu yumutima hamwe nisupu wongeyeho ifu yo gukuramo inyanja yo muri Irlande. Irashonga byoroshye, ikora uburyo bworoshye bwo kubyimba no gushimangira ibyo ukunda.
- 3. Ibyokurya: Yego, urashobora no kwishimira ibyiza bya Powder yo gukuramo inyanja yo muri Irlande mubutayu! Ongeramo ikiyiko kumazi wakozwe murugo, jellies, cyangwa nubutayu mbisi kugirango ugabanye uburyohe bwiza.
- 4. Icyayi cy'ibyatsi: Shyiramo ifu yo mu nyanja yo muri Irilande mu cyayi cy'ibyatsi kugira ngo unywe ibinyobwa bikungahaye kandi byongera ubudahangarwa bw'umubiri. Kuvanga gusa ikiyiko cy'ifu n'amazi ashyushye hamwe nuburyohe hamwe n'ubuki cyangwa uburyohe busanzwe ukunda.
Kimwe nibindi byongeweho bisanzwe, ni ngombwa kubaza abashinzwe ubuzima mbere yo kongeramo ifu yo mu nyanja ya Irlande yo mu nyanja muri gahunda zawe za buri munsi, cyane cyane niba ufite ubuvuzi bwihariye cyangwa ufata imiti.
Mu gusoza, Ifu yo gukuramo inyanja yo muri Irlande ninyongera ikomeye ishobora kongera cyane ubudahangarwa bw'umubiri no kuzamura ubuzima bwawe muri rusange. Ogubio, isosiyete yizewe izobereye mu bicuruzwa byiza byo mu nganda zinyuranye, itanga iyi fu idasanzwe kubashaka inzira karemano yo gushyigikira ubuzima bwabo. Iyi poro ifite vitamine n imyunyu ngugu itangaje, hamwe na algal polysaccharide na aside amine, kugirango itange imirire yuzuye kugirango ikore neza. Shyiramo ifu yo muri Irlande ikuramo ifu muri gahunda zawe za buri munsi kugirango uzamure umubiri wawe kandi usigare wumva ufite imbaraga kandi ufite ubuzima bwiza.
Ibisobanuro ku bicuruzwa
izina RY'IGICURUZWA | Irlande Inyanja Moss Burdock Imizi na Bladderwrack Capsules |
Ibikoresho bifatika | -Sea Moss ifu (yera) 60% -Ibiti bivamo imizi (10: 1) 40% -Ibishishwa by'uruhago (10: 1) 40% |
Kugaragara | -Ifu yumuhondo yuzuye 100g / 4oz imifuka / 8oz imifuka-capsule yumuhondo yumuhondo 500mg -Icyatsi kibisi 60pcs / icupa -Sea moss igabanuka 60ml |
Ibisobanuro | -Ifu yuzuye (Ntukongereho ikindi) -inyanja ya moss gummies (ibara ry'icyatsi 60pcs / icupa) -500mg Capsule (60pcs / 90pcs / icupa rya 120pcs) |
Gusaba | Ibicuruzwa byubuzima bisanzwe |
Ingano ya min | 1kg / 1 imifuka / icupa 1 |
Hitamo icyatsi gishya cyiza cyo mu nyanja, gukaraba, guhindagura hanyuma unyuze umwuka ushushe wumisha, ujanjagura ifu, hanyuma ushungure muri mesh 80. Ifu yera yera, ibice byiza kandi bimwe, uburyohe budasanzwe bwibiti byo mu nyanja.
Ifu ya Moss yo muri Irilande iracyafite igice kinini cyibintu byintungamubiri, nka proteine yimboga, karotene, riboflavine, vitamine A, vitamine A, vitamine B, fibire yibiryo hamwe nandi mavuta acide adahagije, fer, zinc, selenium, calcium.
Inyungu
- Hamwe nimirimo yinyongera yimirire
- Hamwe numurimo wo kugabanya umunaniro no kugarura ingufu vuba
- Kwishyira hamwe neza nibiryo n'ibinyobwa
GUSESENGURA BY'INGENZI
Ibisobanuro | Igisubizo cyujuje ibisabwa | Igisubizo Cyukuri | Uburyo bwo Kwipimisha |
Igice 1. Isesengura ryumubiri nubushakashatsi | |||
Kugaragara | Ifu yera | Yubahirijwe | Biboneka |
Impumuro | Ibiranga | Yubahirijwe | Organoleptic |
Biryohe | Ibiranga | Yubahirijwe | Amavuta |
Isesengura | 100% kugeza kuri 80 Mesh | Yubahirijwe | CP2020 |
Gutakaza Kuma | ≤8g | 6.01g / 100g | CPH |
Ivu | ≤8g | 0.50g / 100g | CPH |
Suzuma | Ifu ya Moss 100% | Yubahirijwe | HPLC |
Umuti | Amazi | Yubahirijwe | CPH |
Igice 2. Isesengura Ryuma Ryinshi & Igenzura ryimiti | |||
Ibyuma Byose Biremereye | ≤10ppm | Yubahirijwe | AAS |
Pb | ≤2ppm | Yubahirijwe | AAS |
Nk | ≤2ppm | Yubahirijwe | AAS |
Cd | ≤0.5ppm | Yubahirijwe | AAS |
Hg | ≤1ppm | Yubahirijwe | AAS |
Ibisigisigi byica udukoko | Ibibi | Yubahirijwe | AAS |
Imiterere ya GMO | GMO Ubuntu | Yubahirijwe | n / a |
Igice 3. Isesengura rya Microbiologiya & Igenzura | |||
Kubara Ibyapa Byose (cfu / g) | , 000 1.000 | Yubahirijwe | ADAC |
Umusemburo & Mold (cfu / g) | ≤100 | Yubahirijwe | ADAC |
E.Coil (cfu / g) | Ibibi | Ibibi | ADAC |
Salmonella (cfu / g) | Ibibi | Ibibi | ADAC |
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa ibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Bse) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
Ibigize | Tanga ibicuruzwa |
Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | Oya |
Ibiti by'ibiti (na / cyangwa ibikomoka) | Oya |
Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | Oya |
Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | Oya |
Gluten | Oya |
Soya (na / cyangwa ibiyikomokaho) | Oya |
Amata (harimo na lactose) cyangwa amagi | Oya |
Amafi cyangwa ibicuruzwa byabo | Oya |
Igikonoshwa cyangwa ibicuruzwa byabo | Oya |
Seleri (na / cyangwa ibiyikomokaho) | Oya |
Lupine (na / cyangwa ibikomoka) | Oya |
Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | Oya |