Uruganda ruhendutse Uruganda rutanga CAS 4940-11-8 Ibiryo byongera ibiryo Ethyl Maltol Crystal Powder
Dukurikiza umwuka wibikorwa bya "Ubwiza, Gukora neza, Guhanga udushya no kuba inyangamugayo". Dufite intego yo gushiraho agaciro gakomeye kubaguzi bacu hamwe nubutunzi bwacu bwinshi, imashini zateye imbere cyane, abakozi babimenyereye hamwe nabatanga amasoko akomeye yo gutanga uruganda ruhendutse rwo gutanga uruganda CAS 4940-11-8 Inyongeramusaruro y'ibiribwa Ethyl Maltol Crystals Powder, Ninzobere kabuhariwe muriki gice , twiyemeje gukemura ikibazo icyo aricyo cyose cyo kurinda ubushyuhe bunini kubakoresha.
Dukurikiza umwuka wibikorwa bya "Ubwiza, Gukora neza, Guhanga udushya no kuba inyangamugayo". Dufite intego yo gushiraho agaciro gakomeye kubaguzi bacu hamwe nubutunzi bwacu bwinshi, imashini zateye imbere cyane, abakozi bafite uburambe nabatanga isoko rikomeye kuriUbushinwa Imiti myiza nibikoresho bya buri munsi bya chimique , Twibanze ku bwiza bwibicuruzwa, guhanga udushya, ikoranabuhanga na serivisi zabakiriya byatumye tuba umwe mubayobozi batavugwaho rumwe kwisi yose murwego. Dutwaye igitekerezo cya "Ubwiza Bwambere, Umukiriya Paramount, Umurava no guhanga udushya" mubitekerezo byacu, Twageze ku majyambere akomeye mumyaka yashize. Abakiriya barahawe ikaze kugura ibicuruzwa bisanzwe, cyangwa kutwoherereza ibyifuzo. Uzashimishwa nubwiza nigiciro cyacu. Nyamuneka twandikire nonaha!
Ibicuruzwa bisobanura
Ethyl maltol ni ihuriro ryibiryo byibiribwa, ariko ingano ni nto, ariko ingaruka ziratangaje cyane. Amafaranga yongeyeho muri rusange agera kuri 0.1-0.5 ,, rimwe na rimwe gusa ppm ni ngirakamaro, mubisanzwe bikoreshwa mugutegura igisubizo cya 0.25% hamwe namazi ashyushye, cyangwa igisubizo cyateguwe na alcool, glycerine, nibindi, hanyuma uhitemo amafaranga meza yongeyeho hakoreshejwe ubushakashatsi. Tugomba kwirinda kwinjiramo mu buryo butaziguye, kugirango wirinde guseswa bidahagije kandi ntibishobora kugira uruhare runini.
Gusaba
Ethyl maltol ni ihuriro ryibiryo byibiribwa, ariko ingano ni nto, ariko ingaruka ziratangaje cyane. Amafaranga yongeyeho muri rusange agera kuri 0.1-0.5 ,, rimwe na rimwe gusa ppm ni ngirakamaro, mubisanzwe bikoreshwa mugutegura igisubizo cya 0.25% hamwe namazi ashyushye, cyangwa igisubizo cyateguwe na alcool, glycerine, nibindi, hanyuma uhitemo amafaranga meza yongeyeho hakoreshejwe ubushakashatsi. Tugomba kwirinda kwinjiramo mu buryo butaziguye, kugirango wirinde guseswa bidahagije kandi ntibishobora kugira uruhare runini.
Isesengura ryibanze
Ingingo | Igice | Ibisobanuro | Igisubizo |
Suzuma nka (C7H8O3) | % | ≥99.2 | 99.71 |
Urwego rwo gushonga | ° C. | 89.0 ~ 92.0 | 90.5 ~ 91.1 |
Amazi | % | ≤0.30 | 0.05 |
Ibisigisigi byo gutwikwa | % | ≤0.10 | 0.018 |
Ibyuma biremereye (nka Pb) | mg / kg | ≤10 | Abatageze kuri 10 |
Kuyobora | mg / kg | ≤5 | Abatageze kuri 5 |
Arsenic | mg / kg | ≤2 | munsi ya 2 |
Cadmium | mg / kg | ≤1 | Nta byagaragaye |
Mercure | mg / kg | ≤1 | Nta byagaragaye |
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa ibikoresho bya GMO.
Ibisobanuro
Ihitamo rya # 1: Ikintu Cyuzuye
Ibi 100% byingirakamaro ntabwo bikubiyemo cyangwa ngo bikoreshe inyongeramusaruro, imiti igabanya ubukana, abatwara hamwe na / cyangwa ibikoresho byo gutunganya mubikorwa byayo.
Ihitamo rya # 2: Ibikoresho byinshi
Ugomba gushyiramo byose / ibyo aribyo byose byongeweho bikubiye muri / cyangwa bikoreshwa mubikorwa byayo.
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Bse) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
ALLERGENS | KUBA | KUBONA | IGITEKEREZO CY'UBURYO |
Amata cyangwa ibikomoka ku mata | Oya | Yego | Oya |
Amagi cyangwa ibikomoka ku magi | Oya | Yego | Oya |
Ibikomoka ku mafi cyangwa amafi | Oya | Yego | Oya |
Shellfish, crustaceans, mollusks & ibiyikomokaho | Oya | Yego | Oya |
Ibishyimbo cyangwa ibishyimbo | Oya | Yego | Oya |
Imbuto z'ibiti cyangwa ibiyikomokaho | Oya | Yego | Oya |
Soya cyangwa ibikomoka kuri soya | Oya | Yego | Oya |
Ibikomoka ku ngano cyangwa ingano | Oya | Yego | Oya |
Ibinure
Ibicuruzwa ntabwo birimo amavuta ya trans.
Dukurikiza umwuka wibikorwa bya "Ubwiza, Gukora neza, Guhanga udushya no kuba inyangamugayo". Dufite intego yo gushiraho agaciro gakomeye kubaguzi bacu hamwe nubutunzi bwacu bwinshi, imashini zateye imbere cyane, abakozi babimenyereye hamwe nabatanga amasoko akomeye yo gutanga uruganda ruhendutse rwo gutanga uruganda CAS 4940-11-8 Inyongeramusaruro y'ibiribwa Ethyl Maltol Crystals Powder, Ninzobere kabuhariwe muriki gice , twiyemeje gukemura ikibazo icyo aricyo cyose cyo kurinda ubushyuhe bunini kubakoresha.
Uruganda ruhendutseUbushinwa Imiti myiza nibikoresho bya buri munsi bya chimique , Kwibanda ku bwiza bwibicuruzwa, guhanga udushya, ikoranabuhanga na serivisi zabakiriya byatumye tuba umwe mu bayobozi batavugwaho rumwe ku isi. Dutwaye igitekerezo cya "Ubwiza Bwambere, Umukiriya Paramount, Umurava no guhanga udushya" mubitekerezo byacu, Twageze ku majyambere akomeye mumyaka yashize. Abakiriya bakirwa neza kugura ibicuruzwa bisanzwe, cyangwa kutwoherereza ibyifuzo. Uzashimishwa nubwiza nigiciro cyacu. Nyamuneka twandikire nonaha!