Uruganda rutanga ubukonje WS-23
Kumenyekanisha Gutanga Uruganda Coolant WS-23 - Intambwe Yimpinduramatwara Mwisi Yumukonje! Coolants izwiho kuba igice cyingenzi mubicuruzwa byinshi, cyane cyane mubiribwa, ibinyobwa, ibirungo, amavuta yo kwisiga, imiti n’itabi. Nibimiti bitera ubwo bukonje twese dukunda, cyane cyane mubihe bishyushye cyangwa mugihe dukeneye kuntora.
Ibikoresho bikonjesha cyane ni menthol, cyane cyane levomenthol. Ariko, menthol ifite ibibi bikomeye. Ubwa mbere, ifite impumuro ikomeye ishobora kuba imbaraga mubicuruzwa bimwe. Icya kabiri, irashobora gutera uburakari kuruhu, ururenda rwijimye, n'amaso, cyane cyane iyo bikoreshejwe byinshi. Izi ngingo zatumye abahanga benshi bashakisha ibisekuru bishya bya coolant.
Aho niho haza abakozi bo mu ruganda rutanga Cooling WS-23. Bitandukanye na menthol, ntabwo itanga umunuko ukomeye cyangwa kurakaza uruhu, ururenda cyangwa amaso. Ibi bituma biba byiza kandi bishimishije gukoresha mubicuruzwa bitandukanye.
Imwe mu nyungu zigaragara zuruganda rutanga Cooling Agent WS-23 nuburyo bwinshi. Imikoreshereze yacyo ntabwo igarukira gusa mu nganda runaka, ikagira ubukonje rusange bushobora gukoreshwa mubicuruzwa byinshi. Irakunzwe cyane cyane mubiribwa n'ibinyobwa, aho ikoreshwa mubicuruzwa bitandukanye nko guhekenya amenyo, ibirungo n'ibinyobwa.
Ariko ikoreshwa ryuruganda rutanga ubukonje WS-23 ntugahagarare aho. Ibigo byinshi birabikoresha nkibikoresho byo kwisiga hamwe nibicuruzwa byawe bwite nka lisansi na spray. Kuberako bidakomeye nka menthol, abakiriya barashobora kwishimira kugarura ubuyanja no gukonjesha nta kibi kiboneka.
Byongeye kandi, uruganda rukonjesha rutangwa n’uruganda WS-23 rukoreshwa no mu bicuruzwa bimwe na bimwe by’itabi kugira ngo abanywa itabi bagarure ubuyanja kandi bakonje nta na kimwe kibangamiye itabi gakondo rya menthol.
Muri make, Uruganda rutanga Coolant WS-23 ningingo-igomba kuba ingirakamaro kuri sosiyete iyo ariyo yose ishaka guha abakiriya bayo ibyiyumvo bikonje. Hamwe nuburyo bwinshi, umutekano hamwe nimpumuro nziza, nubundi buryo bwiza bwo gukonjesha gakondo nka menthol. None se kuki dutegereza? Tegeka uruganda rutanga ubukonje WS-23 uyumunsi hanyuma utangire guha abakiriya bawe uburambe kandi butera imbaraga ntibazigera bibagirwa!
Ibicuruzwa bisobanura
Twiyemeje kurema ibicuruzwa bishya no kuvumbura porogaramu nshya kubicuruzwa bihari.
Ibicurane bya physiologique bimaze imyaka mirongo, bizwi cyane ni menthol. Umurongo wa AOGUBIO utanga uburyo budasanzwe butagira impumuro nziza kandi itagira uburyohe bushobora gukoreshwa wenyine cyangwa nk'icyuzuzo cya menthol kugirango ifashe kwagura ibyiyumvo bishya bikonje mubisabwa byanyuma, cyangwa muburyohe bwimbuto kugirango byongere imyumvire yumutobe.
Imikorere idasanzwe ya Aogubio impumuro nziza hamwe nibikoresho bya Sensory Ibikoresho byubucuruzi byabaye isoko rikomeye ryibikoresho bikonje birimo WS-3, WS-5, WS-12, WS-23 na Menthyl Lactate.
Ibicuruzwa byemerera abakiriya bacu gukoresha ibicurane mugice kinini cyibice byamasoko hamwe na porogaramu. Ubushakashatsi bwacu bwerekana ibyerekana ubukonje bugaragara mubice bimwe byumunwa hamwe na profili zitandukanye zo gukonjesha. Buri coolant itanga ibiranga bidasanzwe mubijyanye no gukonjesha ubukana no kuramba, bihujwe numunuko udasanzwe hamwe n’umuvuduko muke.
Ibikoresho byacu bya AOGUBIO byageze kubisabwa byemezo bya sisitemu yo kwihaza mu biribwa 22000.
Ihindagurika rito ryibi bikoresho bituma habaho guhuza uruhu nta gutwika mumaso. Kugirango uhaze abakiriya b'iki gihe bakeneye ubunararibonye bwihariye, hakenewe ibicurane bya physiologique kugirango bitange ibyiyumvo bikomeye kandi bitazibagirana.
Isesengura ryibanze
| Isesengura | Ibisobanuro | Ibisubizo |
| Isuku | ≥99.0% | 99,50% |
| Ingingo yo gushonga | 60 ℃ -63 ℃ | 62.3 ℃ |
| Agaciro Acide | ≤1.0 | 0.35 |
| Ibyuma biremereye (nka Pb / mg / kg) | ≤10 | |
| Arsenic (mg / kg） | ≤3 |
Inyungu
AOGUBIO Urukurikirane rwinyongera: Byongerewe ubukonje - Byoroshye-gukoresha-Amazi AOGUBIO WS-10 ikomatanya ibyiyumvo biboneka muri WS-3 izwi cyane, WS-23 na Menthyl Lactate hamwe n'ikintu gito cyiyongereye. AOGUBIO Sisitemu yo gukonjesha idasanzwe itanga byinshi.
Ibicuruzwa bitanga uburinganire kandi buringaniye bwo gukonjesha hamwe nuburemere bukwiye haba kumanwa no kwisiga.
AOGUBIO Sisitemu yo gukonjesha birenze ni byoroshye gushiramo amazi. Sisitemu yo gukonjesha nyirizina yashizweho nta kongeramo umusemburo cyangwa kugabanya sisitemu.
Sisitemu iroroshye gukora kuruta ifu, kristu cyangwa flake. Aya mazi asobanutse yemerera ababikora kwirinda ibibazo biterwa no kuvanga ifu idahagije.
1.Koresha buri munsi ibicuruzwa: umuti wamenyo, ibicuruzwa byo munwa, freshener yumwuka, cream yuruhu, amavuta yo kogosha, shampoo, izuba ryizuba, cream.
2.Ibicuruzwa byiza: ibicuruzwa, ibirungo, shokora, amata, byeri, umwuka wuzuye, ibinyobwa, Chewing Gum.
3.Abandi: irashobora kandi gukoreshwa mugutwara udukoko.
Ibyiza
1.Ibihe bikomeza kandi birebire bikonje kandi bigarura ubuyanja, bitagira ubushyuhe, bukaze kandi bubabaza Menthol na / cyangwa Peppermint.
2. Ubushyuhe-Kurwanya: Gushyushya munsi ya 200oC ntibizagabanya ingaruka zo gukonjesha, bikwiriye gukoreshwa muguteka hamwe nubundi buryo bwo gushyushya ubushyuhe bwinshi.
3. Ubukonje bwayo burashobora gukomeza iminota 15-30, bikungahaza kugarura ibicuruzwa no kutagira
ububabare butwika, gutera icyuma no kunanirwa, birakonje kuruta ibicuruzwa bya Menthol gakondo.
4. Igipimo gito: 30-100 mg / kg dosiye izatanga ingaruka nziza yo gukonja.
5. Guhuza neza nibindi biryoha, birashobora kongera ingaruka za flavours. Irashobora kandi guhuzwa ukoresheje nibindi bikoresho byo gukonjesha.
Gupakira
- 25kg / ingoma; ingoma y'impapuro, 5kg / PE-umufuka; 1kg / PE-igikapu
- Imbere-Gupakira byuzuye PE-umufuka, byuzuyemo kabiri
- PE bagPE Amashashi: urwego rwibiryo
Ubuzima bwa Shelf
- Imyaka 2 iyo ibitswe neza
- Ubike ku cyumba cy'ubushyuhe cyangwa munsi, komeza ufunge cyane,
- kurinda urumuri, ubumuntu nudukoko
Ikoreshwa
1.Gukemuka muri Ethanol / PG ubanza, hanyuma ukongeramo igisubizo cyamazi.
2. Cyangwa gushonga muburyohe bwa mbere, hanyuma wongere mubicuruzwa byawe.
3. Kuvangwa namavuta ya peppermint yataye umutwe birashobora kongera impumuro nziza
Itandukaniro rya Cooling Agent Powder
AOGUBIO WS-3 Cyclohexanecarboxamide, N-Ethyl-5-Methyl-2- (1Methylethyl)
WS-3 ni inkomoko ya menthol. Ariko bitandukanye na menthol, WS-3 mubyukuri ntabwo ihindagurika, idafite impumuro nziza kandi itaryoshye. WS-3 ni kimwe mu bintu bikonjesha bikoreshwa cyane ku isoko kandi bizwiho kugira ingaruka nziza yo gukonjesha ako kanya kandi wasangaga bikonje cyane cyane ku gisenge cy’umunwa, inyuma y’umunwa no inyuma yururimi.
AOGUBIO WS-5 N- (Ethoxycarbonylmethyl) -3-p-menthanecarboxamide
WS-5 ni inkomoko ya menthol yatunganijwe mu myaka ya za 70 na Wilkinson Sword, ariko ntiyacururizwaga kubera uburyohe bukabije bwakorewe ibicuruzwa. Ariko, twateje imbere inzira yatanzwe kugirango dutange WS-5 yuzuye idafite uburyohe bwa nyuma yuburyohe bwibicuruzwa. WS-5 byagaragaye ko ifite inshuro zigera kuri ebyiri nigice nigice cyo gukonjesha ubukonje bwa WS-3, ni imwe mu mashanyarazi akomeye aboneka mu bucuruzi, nyamara agaragaza uburyohe bworoshye kandi buzengurutse. WS-5 wasangaga ikonje cyane cyane hejuru yumunwa ninyuma yururimi.
AOGUBIO WS-12 (1R, 2S, 5R) -N- (4-Methoxyphenyl) -5-methyl-2- (1methylethyl) cyclohexanecarboxamide
WS-12 ni inkomoko ya menthol. Ariko bitandukanye na menthol, WS-12 ntisanzwe, idafite impumuro nziza. WS-12 itanga imwe mungaruka zikomeye zo gukonjesha hamwe ningaruka ndende cyane ugereranije na coolant zisanzwe nka WS-3, WS-5, na WS-23. Ifite ubushobozi bwo gukoresha uburyohe bwa mint muburyo bwo kwita kumunwa kimwe no gutekesha no guhekenya bitewe nurwego rwa dosiye. Mubyongeyeho, irashobora gukoreshwa murwego rwo hasi kugirango itange ibishya muri berry, citrusi nibindi byokurya byimbuto muburyo butandukanye. WS-12 wasangaga ikonje cyane cyane imbere yururimi.
AOGUBIO WS-23 Butanamide, N, 2,3-trimethyl-2- (1-methylethyl) -
imbere y'ururimi n'umunwa. Mugihe ibicuruzwa bifite ingaruka nke zo gukonja kurenza ibya WS-3, umwirondoro wo gukonjesha ni uruziga kandi rworoshye mumiterere.
WS-23 ntabwo ikomoka kuri menthol. Ariko nka WS-3, yerekana bike cyangwa nta mpumuro cyangwa uburyohe kandi ifite ihindagurika rito. Isuzuma rya WS-23 ryerekana ko ibicuruzwa bikonje cyane.
Menthyl
Acide ya propanoic, 2-Hydroxy-, 5-methyl-2- (1-methylethyl) cyclohexyl ester
Menthyl Lactate nayo ikomoka kuri menthol. Igicuruzwa gifite imiterere yoroheje yoroheje isa, hamwe numwirondoro mushya kandi utera imbaraga. Usibye gukoresha muburyohe bwa progaramu, ibicuruzwa bikoreshwa cyane mumavuta yo kwisiga no gusaba kugiti cyawe. Ibicuruzwa byacu bitangwa muburyo bwahujwe.
Ubukonje bukabije
Twasuzumye ibintu bibiri by'ibanze byo gukonjesha: gukonja mugitangira no gukonjesha kuramba. Ibiranga sensory ya coolant yasuzumwe 20 ppm muri Ethanol. Menthol yakoreshejwe nk'urwego rwo gupima ubukonje muri rusange
ubukana. WS-5 byagaragaye ko ifite inshuro zigera kuri enye ubukonje bwa menthol. Imbaraga zifuzwa zo kumva no kumara bizaterwa nibintu nko gukonjesha gukonje, guhuza uburyohe nibindi biranga formulaire.
Gukemura
Ibikoresho byo gukonjesha AOGUBIO ntibishobora gushonga mumazi. Zishobora gushonga muri Ethanol, propylene glycol, sisitemu ya flavour
n'amavuta ahumura.
| WS-23 | Hamwe na mint aroma, irashobora guturika mukwezi, ingaruka zikomeye mukwezi. |
| WS-3 | Bibaho buhoro buhoro mukwezi, inyuma yumunwa nururimi. |
| WS-12 | Hamwe na Peppermint impumuro nziza, muri aral cavity imbaraga ziturika zifite intege nke, zinjira mumatongo kugirango zigaragaze ubukonje, inyungu nigihe kirekire. |
| WS-5 | Ifite impumuro nziza ya Peppermint hamwe nibikorwa byiza cyane bya flavour, ikora kumitsi yose yo mumunwa, umuhogo nizuru. |
| Ingaruka yo gukonja | WS-5> WS-12> WS-3> WS-23 |
