Phofo ea oli ea boleng bo phahameng ea borage
Kenyelletso ea sehlahisoa
Borage Oil Powder ke phofo ea oli ea phepo e nepahetseng e hlahisoang ke ho omisa oli ea borage. Motsoako o mosoeu ho isa ho o bobebe, o entsoeng ka phofo ea oli e omisitsoeng. Ke motsoako oa oli ea Borage, Maltodextrin, Gum Arabic, D-Alpha Tocopherol, le Silicon Dioxide.
E na le molemo o moholo oa ho ntlafatsa ts'ebetso ea pelo le boko le ho nolofatsa li-syndromes tsa premenstrual. Ntle le ts'ebetso ea eona, bongata ba linoleic acid, unsaturated fatty acid, mefuta e fapaneng ea livithamine le liminerale, hammoho le bokhabane ba eona ba ho khabisa letlalo, oli ea borage e lula e nkoa e le khetho e ntle bakeng sa lijo tse sebetsang, le indasteri ea litlolo.
TS'ELISO MOTHEO
| Ntho ea Tlhahlobo | Tlhaloso | Liphetho | |
| Ponahalo | Phofo e phallang ka bolokolohi e tšoeu ho isa ho e bosoeu kapa mosehla | E lumellana | |
| Boleng ba Analytical | |||
| Tahlehelo ka ho Omisa | ≤5.0% | 2.57% | |
| Boima ba Bongata | 0.30g/mL-0.55g/mL | 0.38g/mL | |
| Boholo ba Karolo | ≥90% ho isa ho 40 mesh | 97.48% | |
| Kakaretso ea Mafura | ≥50.0% | 50.84% | |
| Tlhahlobo | |||
| Oleic acid (ka mafura) | 12.0%-22.0% | 21.61% | |
| Linoleic acid (ka mafura) | 30.0%-41.0% | 36.57% | |
| γ-Linolenic Acid (ka mafura) | ≥18.0% | 18.45% | |
| Lintho tse silafatsang | |||
| Ketapele (Pb) | ≤1ppm | Pakiloeng | |
| Arsenic (As) | ≤1ppm | Pakiloeng | |
| Cadmium (Cd) | ≤lppm | Pakiloeng | |
| Mercury (Hg) | ≤0.1ppm | Pakiloeng | |
| Liteko tsa Microbiological | |||
| Kakaretso ea Aerobic MicrobialCount | ≤1000cfu/g | 10cfu/g | |
| Kakaretso ea Molds le YeastsCount | ≤100cfu/g | ||
| Enterobacterial | ≤10cfu/g | ||
| * Salmonella | Negative/10g | Pakiloeng | |
| *E.coli | Negative/10g | Pakiloeng | |
| * Staphylococcus Aureus | Negative/10g | Pakiloeng | |
| *Enterobacter Sakazakii | Negative/10g | Pakiloeng | |
Polelo ea Gmo
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha sea hlahisoa ho tsoa kapa ka thepa ea semela sa GMO.
Polelo ea motsoako
Khetho ea Polelo #1: Sejo se Hloekileng se le Mong
Motsoako ona o le mong oa 100% ha o na kapa o sebelisa li-additives, li-preservatives, bajari le / kapa lithuso tsa ho sebetsa ts'ebetsong ea eona ea tlhahiso.
Kgetho ya Polelo #2: Metsoako e Mengata
E tlameha ho kenyelletsa tsohle/lisebelisoa tse ling tse tlatsetso tse teng le/kapa tse sebelisoang ts'ebetsong ea eona ea tlhahiso.
Polelo ea mahala ea gluten
Re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na gluten ebile ha sea etsoa ka metsoako efe kapa efe e nang le gluten.
(Bse)/ (Tse) Polelo
Re netefatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se na BSE/TSE.
Polelo e hlokang sehloho
Ka hona re phatlalatsa hore, ho latela tsebo ea rona, sehlahisoa sena ha se e-so lekoe liphoofolong.
Polelo ea Kosher
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Kosher.
Polelo ea Vegan
Re netefatsa hore sehlahisoa sena se netefalitsoe ho latela maemo a Vegan.
Boitsebiso ba Allergen ea Lijo
| LITLHAKISO | PELE | HLOKO | TS'EBETSO KHOLO |
| Lihlahisoa tsa lebese kapa lebese | Che | Ee | Che |
| Lintho tse tsoang ho lehe kapa lehe | Che | Ee | Che |
| Lihlahisoa tsa tlhapi kapa litlhapi | Che | Ee | Che |
| Li-shellfish, li-crustaceans, li-mollusk le lihlahisoa tsa tsona | Che | Ee | Che |
| Matokomane kapa lihlahisoa tsa matokomane | Che | Ee | Che |
| Linate tsa lifate kapa lihlahisoa tsa tsona | Che | Ee | Che |
| Lintho tse tsoang ho soya kapa soya | Che | Ee | Che |
| Lihlahisoa tsa koro kapa tsa koro | Che | Ee | Che |
Mafura a Trans
Sehlahisoa sena ha se na mafura a trans.
