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Xanthan gum, also known as E415, is a natural carbohydrate produced by the fermentation of sugar with a specific strain of bacteria. It is widely used as a food thickening agent and stabilizer, as well as in various industrial applications, XI'AN AOGU BIOTECH CO., LTD offers high-quality xanthan gum, with the CAS number 68584-22-5, suitable for use in food, pharmaceutical, and cosmetic products. Our xanthan gum is produced through a reliable and sustainable process, ensuring its safety and effectiveness for various applications, Our xanthan gum is known for its ability to create a stable and uniform texture in food products, improve moisture retention in baked goods, and enhance the shelf life of various products. In addition, it can also be used in the pharmaceutical industry as a suspending agent for oral medications, and in the cosmetic industry as a thickening agent for lotions and creams, With our commitment to quality and customer satisfaction, XI'AN AOGU BIOTECH CO., LTD provides a reliable source for xanthan gum, meeting the needs of various industries

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