Casein phosphopeptides (CPP) wani nau'in kayan abinci ne na aiki
Casein phosphopeptide shine casein hydrolyzed ta hanyar trypsin ko trypsin, wanda aka tace kuma an tsarkake shi. Babban tsarinsa shine Ser (P) - Ser (P) - Ser (P) - Glu Glu - (Ser: serine, Glu: glutamic acid, P: phosphate). Abubuwan da suka rage na phosphoserine (- Ser (P) -) a cikin wannan tsari sun kasance a cikin gungu kuma suna ɗaukar caji mara kyau a cikin yanayin pH mai rauni na hanji, wanda zai iya hana ƙarin aiki na enzymes masu narkewa da kuma hana CPP daga ƙarin hydrolysis, wanda ya haifar da kwanciyar hankali. a cikin hanji. Bincike na cikin gida ya gano cewa ƙarami na molar nitrogen zuwa phosphorus a cikin CPP, mafi guntu sarkar peptide na CPP, kuma mafi girma da yawa na ƙungiyoyin phosphate, yana haifar da mafi girman tsabtar CPP da ƙarfafa haɓakar ƙwayar calcium da amfani.
Calcium yana da sauƙin tunawa kawai lokacin da ya kasance a cikin nau'i na ions, kuma a cikin tsaka-tsakin tsaka-tsaki da raunin alkaline, yana da sauƙi don samar da gishiri marar narkewa tare da ions acid kuma a rasa. Sakamakon sha na CPP akan alli yana bayyana ne ta hanyar ikonsa na ɗaure tare da alli a cikin tsaka-tsakin tsaka-tsakin tsaka-tsakin tsaka-tsaki da ƙarancin alkaline, yana hana haɓakar haɓakar abubuwan da ba za a iya narkewa ba, guje wa asarar alli, kuma a ƙarshe sha saboda haɓakar ƙwayar calcium kyauta. Bincike na yanzu ya nuna cewa tasirin CPP akan haɓaka shayarwar calcium yana bayyana a cikin abubuwa masu zuwa:
- (1) Haɓaka shakar calcium a cikin ƙananan hanji.
Abincin hatsi a cikin abincin ɗan adam yana ƙunshe da adadi mai yawa na abubuwan haɗin phosphorus kamar phytic acid da inositol hexaphosphate, waɗanda ke haɗuwa da calcium a cikin yanayin pH 7-8 a ƙarshen ƙananan hanji don samar da calcium phosphate precipitates. CPP na iya hana samuwar hazo na calcium phosphate, kula da babban taro na alli kyauta, inganta shayarwar alli, kuma ya zama wata hanya ta bitamin D a matsayin mai tallata sinadarin calcium.
- (2) Haɓaka amfani da calcium ta ƙashi.
Gwaje-gwajen dabba sun nuna cewa CPP na iya inganta haɓakawa da amfani da calcium, raunana tasirin osteoclast kuma ya hana haɓakar kashi.
- (3) Inganta amfani da calcium ta hakora.
A da, an yi imanin cewa cukuwar tauna bayan an ci abinci na iya tayar da ɗigon ɗigo, wanda hakan zai ba da damar ɗigon ruwan alkaline ya toshe sinadarai na acidic da ke jikin plaque ɗin haƙori daga lalatar enamel, wanda ke taimakawa hana faruwar caries na haƙori. A cikin 'yan shekarun nan, bincike ya gano cewa CPP da ke cikin cuku na iya ɗaure ions calcium a cikin abinci zuwa caries na hakori, rage lalata enamel, don haka cimma burin anti caries.
Bincike ya gano cewa maniyyi a cikin matsakaicin al'ada wanda ke dauke da CPP yana da matukar girma ikon shiga kwayoyin kwai kuma yana iya rage girman bambancin maniyyi, yana sa ci gaban amfrayo ya fi karko. Hakanan CPP na iya haɓaka haɓakar ion ƙarfe na ƙarfe kamar baƙin ƙarfe, zinc, da magnesium, don haka an san shi azaman peptide abu tare da aikin jigilar ƙarfe. A halin yanzu, an sanya CPP a cikin shinkafar curry shinkafa, abubuwan sha, cingam da sauran kayayyakin abinci da lafiya a kasashen waje. Ana ci gaba da gudanar da bincike da aikace-aikace kan maganin karancin calcium a cikin yara, ciwon kashi a cikin tsofaffi, rashin haihuwa, da lafiyar hakori. Saboda CPP peptide ne wanda aka fitar daga sunadaran halitta kuma yana da fa'idodin ƙarancin halayen halayen, aminci, da aminci, za a yi amfani da shi sosai. An yi nazari kan yadda za a shawo kan matsalar casein, furotin mai madara da CPP a kasashen waje, kuma an gano cewa fahimtar CPP kadan ne, wanda ke nuna cewa ana iya amfani da shi ga tsarin mulki na rashin lafiyar madara. Duk da haka, ya kamata a lura da cewa abubuwan da suka shafi tasirin CPP suna da rikitarwa sosai, kuma rawar da suke da shi a cikin ƙwayar calcium yana buƙatar ingantawa.
Lokacin aikawa: Juni-15-2023
