Zoo siab txiv ntseej nplooj extract hmoov 10% ~ 30% Maslinic acid
Qhia luv luv
Txiv ntseej nplooj Extract yog ib qho ntxiv tau los ntawm nplooj ntawm cov nroj tsuag uas dais txiv ntseej (ib lub txiv hmab txiv ntoo uas cov roj ua noj tau los ntawm) thiab muaj cov bioactives tseem ceeb ntawm hydroxytyrosol / tyrosol thiab oleuropein / ligstroside.
Product Description
Khoom npe:Olive Leaf Extract hmoov
Qeb:Cog Extracts
Cov khoom siv zoo:Oleuropein; Hydroxytyrosol
Khoom specification:20%
Kev tsom xam:HPLC
Kev Tswj Xyuas Zoo:Hauv Tsev
Formula:C25H32O13 / C8H10O3
Molecular Luj:540.51/154.16
CAS Nr:32619-42-4/10597-60-1 ib
Qhov tsos:Xim av daj hmoov
Kev txheeb xyuas:Dhau tag nrho cov kev xeem xeem
Yam khoom muaj nuj nqi:
- Txo kev pheej hmoo ntawm cov hlab plawv, zoo li atherosclerosis
- txo cov ntshav siab, pab kho mob ntshav qab zib hom 2
Cia:khaws cia rau hauv qhov chaw txias thiab qhuav, kaw kom zoo, kom deb ntawm noo noo lossis tshav ntuj ncaj qha.
Certificate Of Analysis
| Khoom npe | Olive nplooj Extract | Botanical qhov chaw | Cov roj European |
| Cov kuab tshuaj Residue | Dej & Ethanol | Ib feem siv | Nplooj |
Physical & Chemical Data
| Yam khoom | SPECIFICATION | Txoj kev | TEST RESULT |
| Xim | Xim av-daj | Organoleptic | Ua raws |
| Ordour | Yam ntxwv | Organoleptic | Ua raws |
| Qhov tshwm sim | Hmoov | Organoleptic | Ua raws |
Analytical Quality
| Kev ntsuam xyuas (Oleuropein) | ≥20.0% | HPLC | 20.61% |
| (Hydroxytyrosol) | ≥20.0% | HPLC | 20.21% |
| Poob rau ziab | 5.0% Max. | Eur Ph.7.0 [2.5.12] | 3.52% |
| Total Tshauv | 5.0% Max. | Eur. Ph.7.0 [2.4.16] | 3.61% |
| Sieve | 95% dhau 80 mesh | USP36 | Ua raws |
| Cov kuab tshuaj Residue | Ntsib Eur.Ph.7.0 | Eur.Ph.7.0 | Ua raws |
| Tshuaj tua kab Residue | Ua raws li USP Requirements | USP36 | Ua raws |
Hnyav Hlau
| Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 ICP-MS | Ua raws |
| Lead (Pb) | 2.0ppm Max. | Eur.Ph.7.0 ICP-MS | Ua raws |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 ICP-MS | Ua raws |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 ICP-MS | Ua raws |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 ICP-MS | Ua raws |
Microbe Tests
| Tag Nrho Phaj suav | NMT 1000cfu/g | USP | Ua raws |
| Total Poov & Pwm | NMT 100cfu/g | USP | Ua raws |
| E. Coli | Tsis zoo | USP | Tsis zoo |
| Salmonella | Tsis zoo | USP | Tsis zoo |
Daim ntawv thov ntawm Olive Leaf Extract
Oleuropein thiab Hydroxytyrosol yog cov tshuaj tua kab mob ntau tshaj plaws nyob rau hauv Pure Olive Leaf Extract. Lawv yog cov muaj zog ntuj antioxidants uas muaj ntau yam kev tshawb fawb txog kev noj qab haus huv thiab kev noj qab haus huv cov txiaj ntsig thiab tau siv dav hauv cov khoom noj thiab tshuaj pleev ib ce.Olive Leaf Extract antiviral tau kawm.
Gmo lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis yog tsim los ntawm lossis nrog GMO cov khoom cog.
Los ntawm cov khoom & impurities nqe lus
- Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj thiab tsis tau tsim nrog ib qho ntawm cov khoom hauv qab no:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents thiab Residual Solvents
Gluten-dawb nqe lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj gluten thiab tsis tau tsim nrog cov khoom xyaw uas muaj gluten.
(Not)/ (Tse) Statement
Peb tau lees paub tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj BSE / TSE.
Kev lim hiam tsis pub muaj
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis tau raug kuaj ntawm cov tsiaj.
Kosher nqe lus
Peb paub tseeb tias cov khoom no tau lees paub rau Kosher cov qauv.
Cov Lus Qhia Vegan
Peb paub tseeb tias cov khoom no tau lees paub rau cov qauv Vegan.
Food Allergen Information
| Cheebtsam | Tam sim no nyob rau hauv cov khoom |
| Peanuts (thiab/los yog derivatives,) piv txwv li, roj protein | Tsis muaj |
| Ntoo txiv ntoo (thiab/los yog derivatives) | Tsis muaj |
| Noob (Mustard, Sesame) (thiab/los yog derivatives) | Tsis muaj |
| Nplej, Barley, Rye, Oats, Spelt, Kamut los yog lawv cov hybrids | Tsis muaj |
| Gluten | Tsis muaj |
| Soybeans (thiab/los yog derivatives) | Tsis muaj |
| Cov mis nyuj (xws li lactose) lossis Qe | Tsis muaj |
| Ntses lossis lawv cov khoom | Tsis muaj |
| Shellfish los yog lawv cov khoom | Tsis muaj |
| Celery (thiab/los yog derivatives) | Tsis muaj |
| Lupine (thiab/los yog derivatives) | Tsis muaj |
| Sulphites (thiab derivatives) (ntxiv lossis> 10 ppm) | Tsis muaj |
