100% Ọdịdị β-carotene ntụ ntụ
Nkọwa ngwaahịa
β-Carotene bụ ọbara ọbara gbara ọchịchịrị ruo kristal na-acha uhie uhie ma ọ bụ ntụ ntụ, ọ fọrọ nke nta ka ọ bụrụ ihe a na-adịghị ahụkebe na mmiri, soluble ntakịrị na cyclohexane. Ọ na-enwe mmetụta maka ikuku, okpomọkụ na ọkụ, karịsịa na ngwọta.
β-Carotene Beadlet 10% CWS mejupụtara beadlets na-acha uhie uhie ma ọ bụ na-acha ọbara ọbara-agba aja aja, na-enwe obere ntụpọ ọcha nke starch nri. The microencapsulated beadlets na-arụpụtara na elu ịgba na starch-akụta ihicha technology.The onye ahụ nwere Beta-Carotene na finely chụsasịrị na. matriks nke starch nri gbanwetụrụ, nke ejiri starch ọka kpuchie. dl-alpha-tocopherol na-agbakwunye dị ka antioxidants.
β-Carotene Beadlet 20% nwere beadlet na-acha uhie uhie ma ọ bụ na-acha uhie uhie, nwere ntụpọ ọcha nke starch nri. A na-eji nkà na ụzụ ihicha ihe na-ekpo ọkụ na starch na-enweta ihe eji emepụta beadlets microencapsulated. A na-agbasasị akụkụ ahụ nke ndị nwere beta-carotene nke ọma na matriks nke starch nri gbanwetụrụ, nke ejiri starch ọka kpuchie. dl-alpha-tocopherol na-agbakwunye dị ka antioxidants.
Uru
Dị ka onye na-ahụ maka agba agba na isi iyi nke vitamin A, maka nri dị ka nri ngwa ngwa, nri ịsa mmiri, ihe ọṅụṅụ, jelii, confectionery na ngwaahịa mmiri ara ehi. Kwesịrị ekwesị maka ịmepụta mbadamba nkume na capsules siri ike, karịsịa maka mbadamba nkume effervescent.
Ntụle bụ isi
Ihe nyocha | Nkọwapụta | Ụzọ ule |
Beta-carotene nyocha | ≥10% | HPLC |
Ọdịdị & Isi | Uzuzu na-acha uhie uhie na-acha uhie uhie na-acha aja aja, enweghị ihe si mba ọzọ a na-ahụ anya, ọ nweghị ihe mba ọzọ na enweghị isi. | Visual&Organoleptics |
Akụkụ akụkụ | 100% gafere 40 mesh | USP Ph.Eur.2.9.12 |
≥80% gafere 80 mesh |
Ogo data
Ọnwụ na ihicha | ≤5% | USP Ph.Eur.2.2.32 |
Ọla dị arọ (dị ka Pb) | ≤10.00 ppm | USP Ⅱ Ph.Eur.2.4.8 |
Ndu (Pb) | ≤2.00pm | USP Ph.Eur.2.4.10 |
Arsenic (As) | ≤2.00pm | USP Ⅱ Ph.Eur.2.4.2 |
Cadmium (Cd) | ≤1.00pm | USP |
Mercury (Hg) | ≤0.10pm | USP |
Data Microbiological
Ngụkọta ọnụ ọgụgụ efere | .1000 cfu/g | USP Ph.Eur.2.6.12 |
Ebu na yist | .100 cfu/g | USP Ph.Eur.2.6.12 |
E.Coli | ND/10g | USP Ph.Eur.2.6.13 |
Staphylococcus aureus | ND/10g | USP Ph.Eur.2.6.13 |
Salmonella | ND/25g | USP Ph.Eur.2.6.13 |
Nkwupụta Gmo
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.
Site na nkwupụta ngwaahịa & adịghị ọcha
- Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị na ejighị nke ọ bụla n'ime ihe ndị a rụọ ya:
- Parabens
- Phthalates
- Ngwakọta Organic Volatile (VOC)
- Ihe mgbaze na ihe ndị fọdụrụnụ
Nkwupụta free Gluten
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.
(Bse)/ (Tse) Nkwupụta
Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.
Nkwupụta enweghị obi ọjọọ
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.
Nkwupụta nke Kosher
Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.
Nkwupụta Vegan
Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.
Ozi Allergen nri
Akụkụ | Dị na ngwaahịa |
Ahụekere (na/ma ọ bụ ihe mgbapụta,) dịka, mmanụ protein | Mba |
Mkpụrụ osisi (na/ma ọ bụ ihe mmepụta) | Mba |
Mkpụrụ (Mọstad, Sesame) (na/ma ọ bụ ihe mmepụta) | Mba |
Ọka wit, ọka bali, rye, oat, Spelt, Kamut ma ọ bụ ngwakọ ha | Mba |
Gluten | Mba |
Soybean (na/ma ọ bụ ihe mmepụta) | Mba |
Mmiri ara ehi (gụnyere lactose) ma ọ bụ akwa | Mba |
Azụ ma ọ bụ ngwaahịa ha | Mba |
Shellfish ma ọ bụ ngwaahịa ha | Mba |
Celery (na/ma ọ bụ ihe mmepụta) | Mba |
Lupine (na/ma ọ bụ ihe mmepụta) | Mba |
Sulphites (na usoro) (agbakwunyere ma ọ bụ> 10 ppm) | Mba |