Nnọọ na Xi'an Aogu Biotech Co., Ltd.

ọkọlọtọ

Best ere eke osisi wepụ Pine buds wepụ ntụ ntụ

  • akwụkwọ

  • Aha Latin:Pinus sylvestris L.
  • Ngwa ndị na-arụ ọrụ:Polyphenols
  • Nkọwapụta:10:1-4%
  • Akụkụ ejiri:Buds
  • Ọdịdị:Ọmarịcha ntụ ntụ aja aja
  • Usoro ule:UV
  • Ọkọlọtọ:GMP, Kosher, HALAL, ISO9001, HACCP
  • Nkeji:KG
  • Kekọrịta na:
  • Nkọwa ngwaahịa

    Mbupu & Nkwakọ ngwaahịa

    Ọrụ OEM

    Gbasara anyị

    Mkpado ngwaahịa

    Nkọwa ngwaahịa

    Pine nwere ihe dị iche iche na-agwọ ọrịa nke na-enye ya ohere ịgwọ ọrịa dị iche iche gụnyere nke usoro iku ume.

    Uru

    • Antiseptik maka urinary tract na akụkụ okuku ume na imeju
    • Onye na-atụ anya mmiri
    • Antirheumatic

    Ntụle bụ isi

    Nyocha Nkọwa Usoro ule
    Dị iche. Ntụ ntụ / wepụ Wepụta Microscope / ndị ọzọ
    Ọnwụ na ihicha Drier
    Ash Drier
    Njupụta nnukwu 0.50-0.68 g / ml Ph. Euro. 2.9. 34
    Arsenic (dị ka) ICP-MS/AOAC 993.14
    Cadmium (Cd) ICP-MS/AOAC 993.14
    Ndu (Pb) ICP-MS/AOAC 993.14
    Mercury (Hg) ICP-MS/AOAC 993.14

    Nyocha Microbial

    Ngụkọta ọnụ ọgụgụ efere AOAC 990.12
    Mkpokọta yist & ebu AOAC 997.02
    E. Coli AOAC 991.14
    Coliforms AOAC 991.14
    Salmonella Ihe ọjọọ ELFA-AOAC
    Staphylococcus AOAC 2003.07

    Nkwupụta Gmo

    Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.

    Site na nkwupụta ngwaahịa & adịghị ọcha

    • Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị na ejighị nke ọ bụla n'ime ihe ndị a rụọ ya:
    • Parabens
    • Phthalates
    • Ngwakọta Organic Volatile (VOC)
    • Ihe mgbaze na ihe ndị fọdụrụnụ

    Nkwupụta free Gluten

    Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.

    (Bse)/ (Tse) Nkwupụta

    Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.

    Nkwupụta enweghị obi ọjọọ

    Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.

    Nkwupụta nke Kosher

    Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.

    Nkwupụta Vegan

    Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.

    Ozi Allergen nri

    Akụkụ Dị na ngwaahịa
    Ahụekere (na/ma ọ bụ ihe mgbapụta,) dịka, mmanụ protein Mba
    Mkpụrụ osisi (na/ma ọ bụ ihe mmepụta) Mba
    Mkpụrụ (Mọstad, Sesame) (na/ma ọ bụ ihe mmepụta) Mba
    Ọka wit, ọka bali, rye, oat, Spelt, Kamut ma ọ bụ ngwakọ ha Mba
    Gluten Mba
    Soybean (na/ma ọ bụ ihe mmepụta) Mba
    Mmiri ara ehi (gụnyere lactose) ma ọ bụ akwa Mba
    Azụ ma ọ bụ ngwaahịa ha Mba
    Shellfish ma ọ bụ ngwaahịa ha Mba
    Celery (na/ma ọ bụ ihe mmepụta) Mba
    Lupine (na/ma ọ bụ ihe mmepụta) Mba
    Sulphites (na usoro) (agbakwunyere ma ọ bụ> 10 ppm) Mba

    ngwugwu-aogubiombupu foto-aogubioEzi ngwugwu uzuzu drum-aogubi

  • Nkọwa ngwaahịa

    Mbupu & Nkwakọ ngwaahịa

    Ọrụ OEM

    Gbasara anyị

    Mkpado ngwaahịa


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