Ọdịmma Blue Lotus Ifuru wepụ ntụ ntụ
Nkọwa ngwaahịa
Eshia, ọkachasị na China, nke a na-akpọkarị lotus, nke a makwaara dị ka lotus India, lotus dị nsọ, ma ọ bụ agwa India. Lotus nwere nnukwu uru omenala dị na East dị ka ihe nnọchianya nke ịdị ọcha na ime mmụọ kemgbe oge ochie na osisi ọgwụ a maara nke ọma na ọgwụ ogwu omenala n'ebe ọwụwa anyanwụ. A na-eji ya eme ihe dị ka ihe ngwọta maka nsị ero (osisi dum), nakwa mgbọrọgwụ ma ọ bụ akwụkwọ na-agbakwụnye na nkwadebe nke ọnọdụ dị iche iche gụnyere ọnyụnyụ ọbara, isi ọwụwa, ahụ ọkụ na hemorrhoids.
Uru
- guzo megide ehighi ura
- gwọọ afọ ntachi
- tonify splin na afo
- belata ọbara mgbali
Ngwa
- A na-etinye ya n'ọhịa ọgwụ, a na-ejikarị ya dị ka mgbakwunye ọgwụ ma ọ bụ ihe OTC ma nwee ezigbo nrụpụta maka ọgwụgwọ ọrịa obi-cerebrovascular.
- Tinyere na ihe ịchọ mma, ọ nwere ike igbu oge ịka nká ma gbochie radieshon UV.
Ntụle bụ isi
Nyocha | Nkọwa | Usoro ule |
Dị iche. Ntụ ntụ / wepụ | Wepụta | Microscope / ndị ọzọ |
Ọnwụ na ihicha | Drier | |
Ash | Drier | |
Njupụta nnukwu | 0.50-0.68 g / ml | Ph. Euro. 2.9. 34 |
Arsenic (dị ka) | ICP-MS/AOAC 993.14 | |
Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
Ndu (Pb) | ICP-MS/AOAC 993.14 | |
Mercury (Hg) | ICP-MS/AOAC 993.14 |
Nyocha Microbial
Ngụkọta ọnụ ọgụgụ efere | AOAC 990.12 | |
Mkpokọta yist & ebu | AOAC 997.02 | |
E. Coli | AOAC 991.14 | |
Coliforms | AOAC 991.14 | |
Salmonella | Ihe ọjọọ | ELFA-AOAC |
Staphylococcus | AOAC 2003.07 |
Nkwupụta Gmo
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.
Site na nkwupụta ngwaahịa & adịghị ọcha
- Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị na ejighị nke ọ bụla n'ime ihe ndị a rụọ ya:
- Parabens
- Phthalates
- Ngwakọta Organic Volatile (VOC)
- Ihe mgbaze na ihe ndị fọdụrụnụ
Nkwupụta free Gluten
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.
(Bse)/ (Tse) Nkwupụta
Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.
Nkwupụta enweghị obi ọjọọ
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.
Nkwupụta nke Kosher
Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.
Nkwupụta Vegan
Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.
Ozi Allergen nri
Akụkụ | Dị na ngwaahịa |
Ahụekere (na/ma ọ bụ ihe mgbapụta,) dịka, mmanụ protein | Mba |
Mkpụrụ osisi (na/ma ọ bụ ihe mmepụta) | Mba |
Mkpụrụ (Mọstad, Sesame) (na/ma ọ bụ ihe mmepụta) | Mba |
Ọka wit, ọka bali, rye, oat, Spelt, Kamut ma ọ bụ ngwakọ ha | Mba |
Gluten | Mba |
Soybean (na/ma ọ bụ ihe mmepụta) | Mba |
Mmiri ara ehi (gụnyere lactose) ma ọ bụ akwa | Mba |
Azụ ma ọ bụ ngwaahịa ha | Mba |
Shellfish ma ọ bụ ngwaahịa ha | Mba |
Celery (na/ma ọ bụ ihe mmepụta) | Mba |
Lupine (na/ma ọ bụ ihe mmepụta) | Mba |
Sulphites (na usoro) (agbakwunyere ma ọ bụ> 10 ppm) | Mba |