d, l-menthone glycerol ketal
Kufotokozera Zamalonda
d, l-menthone glycerol ketal ali ndi fungo lochepa la timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu timanunkhira, timapsa mtima pang'ono, komanso timaziziritsa kwa nthawi yayitali. Ndi chikhalidwe chofanana mafuta onunkhira popanda kufooka kwa menthol, monga fungo lamphamvu la menthol, kupsa mtima kwakukulu kwa mucous nembanemba yaumunthu, nthawi yochepa ya kuzizira, etc. Amagwiritsidwa ntchito kwambiri pazinthu zosamalira anthu monga gel osamba ndi otsukira mano, komanso mafomu omwe amafunikira kukoma kozizira.
Mawonekedwe
Zopangira za mankhwalawa ndi levo-menthol, zomwe ndizofunikira kwambiri pamafuta a peppermint;
- Mankhwalawa ndi otetezeka, kaphatikizidwe kameneka sikamagwiritsa ntchito zosungunulira zapoizoni ndipo palibe zotsalira zosungunulira;
- fungo la mankhwalawa ndi loyera, chifukwa cha njira yapadera yoyeretsera distillation, kutentha kwa kutentha kumakhala kochepa, nthawi yotentha imakhala yochepa, kotero palibe fungo lachilendo lomwe limayambitsidwa ndi kutentha kwakukulu;
- mankhwalawa amakhala ndi kuzizira kosatha, amatha kuphatikizidwa bwino ndi mitundu yosiyanasiyana ya freshener kuti akonze zotsitsimutsa komanso zosangalatsa zoziziritsa kukhosi.
Main USES
Menthol glycerin ketene ndi zokometsera chakudya zololedwa mu dziko chakudya muyezo GB2760-2014.
- Amagwiritsidwa ntchito kwambiri pazinthu zosamalira anthu, monga shampu, kusamba thupi, kumeta, ndi zina
- Amagwiritsidwa ntchito mu mankhwala otsukira mano, otsukira pakamwa ndi zinthu zina zosamalira pakamwa kuti awonjezere kununkhira kwa timbewu tonunkhira.
- Amagwiritsidwa ntchito potumiza kukoma kwa fodya, kuchepetsa kukondoweza kwa utsi, utsi wofewa.
- Ntchito mu chiphunzitso chofunika zotsatira za kukoma kozizira, ntchito ngati ozizira kukoma stabilizer wa timbewu akamanena, ntchito zakumwa, chokoleti, chingamu maswiti, madzi, zokometsera mpweya wothandizila, mu mankhwala chiphunzitso akhoza kubisa kulawa owawa.
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mawu opangira
Chiganizo Chosankha #1: Chosakaniza Chokha Chokha
Chosakaniza chimodzi ichi cha 100% chilibe kapena kugwiritsa ntchito zowonjezera, zosungira, zonyamulira ndi / kapena zothandizira popanga.
Chiganizo Chosankha #2: Zosakaniza Zambiri
Iyenera kuphatikiza zonse/zowonjezera zina zomwe zili mkati ndi/kapena zogwiritsidwa ntchito popanga.
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Bse)/ (Tse) Statement
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| ZOTHANDIZA | KUKHALA | KUKHALA | NTCHITO COMMENT |
| Mkaka kapena zotumphukira za mkaka | Ayi | Inde | Ayi |
| Zochokera ku dzira kapena dzira | Ayi | Inde | Ayi |
| Zochokera ku nsomba kapena nsomba | Ayi | Inde | Ayi |
| Nkhono, crustaceans, mollusks ndi zotumphukira zawo | Ayi | Inde | Ayi |
| Mtedza kapena zochokera ku mtedza | Ayi | Inde | Ayi |
| Mtedza wamtengo kapena zotumphukira zake | Ayi | Inde | Ayi |
| Zochokera ku soya kapena soya | Ayi | Inde | Ayi |
| Zochokera ku tirigu kapena tirigu | Ayi | Inde | Ayi |
Mafuta a Trans
Mankhwalawa alibe mafuta aliwonse.
