Amino Acid Wapamwamba 99% L-Proline Powder
Mafotokozedwe Akatundu
Aogubio imapereka ufa wochuluka wa amino acid wokhala ndi mtengo wapamwamba pamtengo wamba ku China. 5-HTP, AAKG 1: 1 ndi 2: 1, L-Arginine, L-Arginine HCL, L-Phenylalanine, L-Pyroglutamate, Acetyl L-carnitine, L-Aspartic Acid, Beta-Alanine, L-Citrulline, GABA, L-Glutamine, Glycine, L-lysine, L-Methionine, L-Ornithine, L-Proline, Taurine, L-Theanine, L-Threonine, L-Tryptophan, L-Tyrosine, N-Acetyl-L-Tyrosine, L-Leucine, L-Isoleucine, L-Valine. Chonde funsani kuti mupeze ndalama zambiri, 10 Kg, 25 Kg, 50 Kg.
Amino acid osafunikira mwa munthu. Imagwira ntchito yofunika kwambiri pakuzungulira kwa glucose-alanine pakati pa minofu ya minofu ndi chiwindi. Amagwiritsidwa ntchito kwambiri ngati chophatikizira mu kulowetsedwa ndi mkaka wa makanda.
KUSANGALALA KWAMBIRI
| Kusanthula | Kufotokozera | Njira Yoyesera |
| Assay (dry basis) | 99.0-101.0% | Mtengo wa HPLC |
| Kutaya pakuyanika | Osapitirira 0.25% | Chowumitsira |
| Zotsalira pakuyatsa | Osapitirira 0.10% | Ph. Euro. |
| JP16 | 0.1% | Ph. Euro. |
| Endotoxin * | Pansi pa 6.0 EU/g | Ph. Euro. |
| State of solution (Transmittance) | Osachepera 98.0% | Ph. Euro. |
| PH | 5.6-6.6 | Ph. Euro. |
| Kuzungulira kwachindunji[α]20D | -84.5-86.0° | Ph. Euro. |
| Kuzungulira kwachindunji[α]25D | -84.3-86.3° | Ph. Euro. |
| Ammonium (NH4) | Osapitirira 0.020% | Ph. Euro. |
| Chloride (Cl) | Osapitirira 0.020% | Ph. Euro. |
| Sulfate (SO4) | Osapitirira 0.020% | Ph. Euro. |
| Chitsulo (Fe) | Osapitilira 10 ppm | ICP-MS/AOAC 993.14 |
| Arsenic (As) |
| ICP-MS/AOAC 993.14 |
| Cadmium (Cd) |
| ICP-MS/AOAC 993.14 |
| Zitsulo zolemera (Pb) | Osapitilira 10 ppm | ICP-MS/AOAC 993.14 |
| Mercury (Hg) |
| ICP-MS/AOAC 993.14 |
Microbial Analysis
| Total Plate Count | AOAC 990.12 | |
| Total Yeast & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Zoipa | Mtengo wa ELFA-AOAC |
| Staphylococcus | Chithunzi cha AOAC 2003.07 |
Ntchito
L-Proline ndi imodzi yokha mwa ma amino acid makumi awiri a DNA omwe ali ndi gulu lachiwiri la amino alpha ku gulu la carboxyl. Ndi gawo lofunikira la collagen ndipo ndilofunika kuti mafupa ndi tendon zigwire ntchito bwino. Zimathandizanso kusunga ndi kulimbikitsa minofu ya mtima.
