Umuzi mwiza wa turmeric ukuramo curcumin 95% ibirango byifu
Umuzi mwiza wa Turmeric Gukuramo Curcumin 95% Ibicuruzwa byifu: Aogubio Ayobora Inzira
Iyo bigeze hejuru ya turmeric umuzi ukuramo curcumin 95% yifu yifu, umuntu ntashobora kwirengagiza Aogubio. Isosiyete izobereye mu gukora no gukwirakwiza ibintu bikoreshwa mu bya farumasi, ibikoresho fatizo, n’ibikomoka ku bimera, Aogubio yashimangiye umwanya wacyo nk’uruganda rukomeye mu nganda zita ku mirire. Hamwe nibicuruzwa byinshi byujuje ibikenerwa mu nganda zikoreshwa mu bya farumasi, ibiryo, imirire, n’amavuta yo kwisiga, ifu ya turmeric ya turmeric ivamo curcumin 95% ifu iragaragara ko ifite ubuziranenge budasanzwe n’inyungu nyinshi z’ubuzima.
Turmeric ikunze gushimwa nkibirungo bikomeye bizwiho imiti. Ibikomoka kuri rhizome yumye ya Curcuma longa L., bakunze kwita turmeric, ikungahaye kuri curcumin. Curcumin nicyo kintu cyingenzi cyibinyabuzima kiboneka mu mizi ya turmeric kandi ishinzwe ibara ry’ibara ryumuhondo. Byongeye kandi, turmeric irimo kandi ketone ya turmeric, ibyo bikaba byongera ingaruka ziterambere ryubuzima.
Imwe mu nyungu zigaragara zumuzi wa turmeric ukuramo ifu ya curcumin 95% ni ubushobozi bwayo bwo kugabanya umuvuduko wamaraso hamwe n’ibinure byamaraso. Ubushakashatsi bwerekanye ko curcumin ifite ubushobozi bwo kugabanya umuvuduko ukabije w'amaraso, biganisha ku buzima bw'umutima n'imitsi. Mugufasha kugenzura urugero rwa cholesterol, curcumin nayo igira uruhare runini mukubungabunga umutima muzima.
Byongeye kandi, umuzi wa turmeric ukuramo curcumin 95% ifu yabonetse igirira akamaro gallbladder. Ifasha mukurinda indwara ziterwa na gallbladder mugutezimbere neza kwimyanya ndangagitsina no kwirinda amabuye ya galline. Uyu muti karemano urashobora kugirira akamaro cyane abantu bafite ibibazo bya gallbladder cyangwa abashaka kuzamura ubuzima bwabo bwigifu.
Indwara ya antibacterial na anti-inflammatory ya pome ya turmeric ikuramo ifu ya curcumin 95% ituma iba inyongera ikomeye muburyo ubwo aribwo bwose. Igikorwa gikomeye cya antibacterial ya Curcumin ifasha mukurwanya bagiteri zangiza no kwirinda indwara. Byongeye kandi, ingaruka zayo zikomeye zo kurwanya inflammatory zirashobora kugabanya indwara zitandukanye, harimo na rubagimpande, bigatuma iba uburyo busanzwe bwo kuvura ububabare gakondo.
Antioxydeant ya curcumin nayo ikwiye kuvugwa. Curcumin irinda kwangirika kwa okiside iterwa na radicals yubusa mumubiri. Muguhindura izo molekile zangiza, ifu ya turmeric ikuramo ifu ya curcumin 95% irashobora gufasha kongera imbaraga mumubiri no kurinda selile gusaza imburagihe. Iki gikorwa cya antioxydeant gifite akamaro kanini mukurinda indwara zidakira nka kanseri.
Aogubio yumuti wa turmeric ikuramo curcumin 95% ifu ntigaragara gusa kubuzima bwiza budasanzwe gusa ahubwo no mubwiza bwayo bwiza. Isosiyete ifata ingamba zihamye zo kugenzura ubuziranenge mu gihe cyo gukora, ikemeza ko buri cyiciro cy’ibikomoka kuri turmeric byujuje ubuziranenge.
Byongeye kandi, Aogubio yishimira ko yiyemeje kuramba no kwita ku bidukikije. Isosiyete ishyira imbere gukoresha ibikoresho bikomoka ku mico kandi igashyira mu bikorwa ibikorwa byangiza ibidukikije. Ibi byemeza ko umuzi wa turmeric ukuramo ifu ya curcumin 95% atari byiza kubuzima bwawe gusa ahubwo no kubisi.
Ubwitange bwa Aogubio mu bushakashatsi no guhanga udushya bwatumye ibicuruzwa biva mu mahanga bishyiraho ibipimo bishya mu nganda. Ibicuruzwa bya turmeric hamwe na curcumin byagaragaye ko byongera ibikorwa bya fibrinolytique, kurinda umwijima no kwirinda fibrosis yumwijima. Mugutezimbere kumeneka kwamaraso, ibyo bicuruzwa birashobora gufasha kubungabunga ubuzima bwiza bwumwijima.
Byongeye kandi, umuzi wa turmeric ukuramo curcumin 95% ifu yerekanye imiterere idasanzwe. Irashobora kugabanya uburibwe nyuma yuburwayi nububabare aho babaga. Byongeye kandi, ubushakashatsi bwerekana ko decoction turmeric igira ingaruka mbi kuri virusi ya hepatite kandi ishobora guteza umwijima umwijima.
Mu gusoza, Aogubio yigaragaza nkimbere imbere mubutaka bwiza bwa turmeric ikuramo curcumin 95% yifu yifu. Aogubio ifite ubuhanga bunini mu gukora no gukwirakwiza ibintu bikora imiti, ibikoresho fatizo, n’ibikomoka ku bimera, Aogubio yemeza ko ibicuruzwa byayo birenze ibyo abakiriya bategereje. Ubwiza buhebuje bwa Aogubio ya turmeric umuzi ukuramo ifu ya curcumin 95%, ifatanije ninyungu nyinshi zubuzima, bituma ihitamo neza kubantu bashaka kuzamura imibereho yabo muburyo busanzwe.
Ibisobanuro ku bicuruzwa
Tumeric ni igihingwa cyatsi gifite ibara ry'umuhondo-ocher umwimerere wu Buhinde. Abahinde bazi ibyiza byayo kandi barayikoresheje kuva mu myaka irenga ibihumbi bitanu atari ibirungo gusa, ariko kandi nk'irangi no kurwanya inflammatory.
Iki gihingwa kandi cyitwa "Saffron of the Indies" kandi kirangwa namababi maremare, ameze nka ova yakira indabyo zidasanzwe zegeranya mumitoma, ibi bivanwa muri rhizome bitetse, byumye hanyuma bigakanda hamwe nibikoresho byihariye mbere yo kubikoresha .
Imikorere
- Tumeric ifite antioxydeant idasanzwe, kuko ishoboye guhindura radicals yubusa mubintu bitagira ingaruka kubinyabuzima byacu bityo bikadindiza gusaza kwa selile.
- Iki gihingwa gifite imiti idasanzwe yo gukiza. Gukoresha ibikomere, gutwikwa, kurumwa nudukoko na dermatite birashobora kwihutisha inzira yo gukira.
- Mubintu byingenzi byingenzi bya farumasi Tumeric ishoboye koroshya umusaruro wa bile hamwe n amara asanzwe asohoka. Gufata Tumeric bitezimbere imikorere yinda n amara, bifasha no kurwanya cholesterol (koroshya guta amavuta arenze).
- Iki cyatsi ni umugisha kuri abo bantu bose bafite ibibazo byigifu kandi ni umwe mu miti gakondo ikwirakwizwa no kurwanya ububabare bw’ibicurane.
GUSESENGURA BY'INGENZI
| Isesengura | Ibisobanuro | Uburyo bwo Kwipimisha |
| Bitandukanye. Ifu / Gukuramo | Gukuramo | Microscopi / izindi |
| Gutakaza kumisha | Kuma | |
| Ivu | Kuma | |
| Ubucucike bwinshi | 0,50-0,68 g / ml | Ph. 2.9. 34 |
| Arsenic (As) | ICP-MS / AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS / AOAC 993.14 | |
| Kurongora (Pb) | ICP-MS / AOAC 993.14 | |
| Mercure (Hg) | ICP-MS / AOAC 993.14 |
Isesengura rya Microbial
| Umubare wuzuye | AOAC 990.12 | |
| Umusemburo wose | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Imyambarire | AOAC 991.14 | |
| Salmonella | Ibibi | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| Ibigize | Tanga ibicuruzwa |
| Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | Oya |
| Ibiti by'ibiti (na / cyangwa ibikomoka) | Oya |
| Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | Oya |
| Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | Oya |
| Gluten | Oya |
| Soya (na / cyangwa ibiyikomokaho) | Oya |
| Amata (harimo na lactose) cyangwa amagi | Oya |
| Amafi cyangwa ibicuruzwa byabo | Oya |
| Igikonoshwa cyangwa ibicuruzwa byabo | Oya |
| Seleri (na / cyangwa ibiyikomokaho) | Oya |
| Lupine (na / cyangwa ibikomoka) | Oya |
| Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | Oya |











