Turmeric umuzi ukuramo curcumin 95% ifu yubuzima bwiza
Imizi ya Turmeric Ikuramo Curcumin 95% Ifu yubuzima buhuriweho: Umuti ukomeye wo gutwika
Muri iyi si yihuta cyane kandi ihangayikishije, ubuzima buhuriweho bwabaye impungenge zikomeye kubantu bingeri zose. Byaba biterwa no gusaza, imyitozo ngororamubiri ikomeye, cyangwa ubuzima bwifashe nabi, kubabara hamwe no gutwika bishobora kugira ingaruka zikomeye mubuzima bwacu bwa buri munsi. Nyamara, hamwe no gukundwa kwinshi kwimiti karemano, hari inyungu ziyongera muri Turmeric Root Extract Curcumin 95% Ifu yubuzima hamwe, inyongera ikomeye itanga inyungu nyinshi.
Turmeric, ibirungo bizwi cyane muri cuisine ya Aziya, byakoreshejwe ibinyejana byinshi mubuvuzi gakondo. Ifumbire ikora, curcumin, irashimwa cyane kubintu birwanya anti-inflammatory. Iyo ifashwe muburyo bwa Turmeric Root Extract Curcumin 95% Ifu, irashobora gutanga ububabare bwububabare hamwe no gutwikwa, ndetse ikanatanga izindi ngaruka zitandukanye zongera ubuzima.
Imwe mumpamvu zambere zituma curcumin ifatwa nkigikoresho gikomeye cyo kurwanya inflammatory nubushobozi bwayo bwo guhagarika ibikorwa bya enzymes na proteine zimwe na zimwe zigira uruhare runini mugikorwa cyo gutwika. Mugabanye umusaruro wa molekile yaka umuriro, curcumin ihagarika neza umubiri wumubiri, igatanga ihumure kubarwaye indwara zifatika nka artite.
Ubushakashatsi bwinshi bwerekanye ko curcumin ikora nk'umubiri udafite steroidal anti-inflammatory, cyangwa NSBID, nta ngaruka zizwi zizwi. Bitandukanye nuburyo busanzwe bwa farumasi, curcumin itanga ubundi buryo busanzwe kandi bwizewe bwo kugabanya umuriro nububabare. Ibi bituma bikundwa cyane cyane kubantu bakunda imiti karemano cyangwa abadashoboye kwihanganira ingaruka mbi zimiti isanzwe.
Igeragezwa ry’amavuriro ririmo abarwayi ba rubagimpande ya rubagimpande ryagaragaje ibisubizo bitanga icyizere. Kunywa buri gihe imizi ya turmeric ikuramo ifu ya curcumin 95% byagaragaye ko bizamura ubukana bwigitondo mumaguru yo hepfo, kumara igihe kinini cyo kugenda, no kugabanya kubyimba hamwe. Izi nyungu zigira uruhare mu kuzamura imibereho y’abafite indwara ya rubagimpande, ibemerera kwishora mu bikorwa bya buri munsi byoroshye kandi neza.
Ku bijyanye no guhitamo umuzi wa turmeric ukuramo ifu ya curcumin 95% yifu yubuzima hamwe, ni ngombwa guhitamo isoko yizewe kandi izwi. Aha niho Aogubio, isosiyete yihariye mu gukora no gukwirakwiza ibintu bikora ibya farumasi, ibikoresho fatizo, n’ibikomoka ku bimera, biza ku ishusho. Hamwe nubwitange bwo gutanga ibicuruzwa byo hejuru mubikorwa byubuzima n’ubuzima bwiza, Aogubio yemeza ko imizi ya turmeric ikuramo curcumin 95% ifu yujuje ubuziranenge.
Ubwitange bwa Aogubio bisobanura kuba indashyikirwa mu mizi ya turmeric ivamo curcumin 95% ifu yera kandi ikomeye. Mugukomeza ingamba zihamye zo kugenzura ubuziranenge, baremeza ko ibicuruzwa byabo birimo intungamubiri nziza ya curcumin, ikemeza neza. Ibi bituma Aogubio yumuti wa turmeric ikuramo curcumin 95% ifu yizewe kandi ifatika kubuzima bwiza.
Byongeye kandi, Aogubio yibanze ku gutanga inyongeramusaruro zikoreshwa n'abantu irashimangira ubwitange bwabo mu gutanga ibicuruzwa byiza kandi byiza. Hamwe no gusobanukirwa neza ninganda zubuzima n’ubuzima bwiza, zihuza ibikenewe ku masoko atandukanye, harimo imiti, imiti, imirire, n’amavuta yo kwisiga. Ubu buhanga butuma Aogubio atanga ibicuruzwa byujuje ubuziranenge bwo hejuru n'umutekano.
Mu gusoza, Turmeric Root Extract Curcumin 95% Ifu yubuzima bufatika ni amahitamo meza kubantu bashaka gutabarwa bisanzwe kububabare hamwe no gutwikwa. Imiterere yacyo yo kurwanya inflammatory, ishyigikiwe nubushakashatsi bwa siyanse, bituma iba ubundi buryo bukomeye bwimiti isanzwe. Iyo uhisemo umuzi wa turmeric ukuramo ifu ya curcumin 95%, guhitamo isosiyete izwi nka Aogubio itanga ubuziranenge kandi bwiza. Emera imbaraga za turmeric na curcumin kubuzima bwawe hamwe kandi wibonere ibyiza byuwo muti karemano.
Ibisobanuro ku bicuruzwa
Tumeric ni igihingwa cyatsi gifite ibara ry'umuhondo-ocher umwimerere wu Buhinde. Abahinde bazi ibyiza byayo kandi barayikoresheje kuva mu myaka irenga ibihumbi bitanu atari ibirungo gusa, ariko kandi nk'irangi no kurwanya inflammatory.
Iki gihingwa kandi cyitwa "Saffron of the Indies" kandi kirangwa namababi maremare, ameze nka ova yakira indabyo zidasanzwe zegeranya mumitoma, ibi bivanwa muri rhizome bitetse, byumye hanyuma bigakanda hamwe nibikoresho byihariye mbere yo kubikoresha .
Imikorere
- Tumeric ifite antioxydeant idasanzwe, kuko ishoboye guhindura radicals yubusa mubintu bitagira ingaruka kubinyabuzima byacu bityo bikadindiza gusaza kwa selile.
- Iki gihingwa gifite imiti idasanzwe yo gukiza. Gukoresha ibikomere, gutwikwa, kurumwa nudukoko na dermatite birashobora kwihutisha inzira yo gukira.
- Mubintu byingenzi byingenzi bya farumasi Tumeric ishoboye koroshya umusaruro wa bile hamwe n amara asanzwe asohoka. Gufata Tumeric bitezimbere imikorere yinda n amara, bifasha no kurwanya cholesterol (koroshya guta amavuta arenze).
- Iki cyatsi ni umugisha kuri abo bantu bose bafite ibibazo byigifu kandi ni umwe mu miti gakondo ikwirakwizwa no kurwanya ububabare bw’ibicurane.
GUSESENGURA BY'INGENZI
| Isesengura | Ibisobanuro | Uburyo bwo Kwipimisha |
| Bitandukanye. Ifu / Gukuramo | Gukuramo | Microscopi / izindi |
| Gutakaza kumisha | Kuma | |
| Ivu | Kuma | |
| Ubucucike bwinshi | 0,50-0,68 g / ml | Ph. 2.9. 34 |
| Arsenic (As) | ICP-MS / AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS / AOAC 993.14 | |
| Kurongora (Pb) | ICP-MS / AOAC 993.14 | |
| Mercure (Hg) | ICP-MS / AOAC 993.14 |
Isesengura rya Microbial
| Umubare wuzuye | AOAC 990.12 | |
| Umusemburo wose | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Imyambarire | AOAC 991.14 | |
| Salmonella | Ibibi | ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| Ibigize | Tanga ibicuruzwa |
| Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | Oya |
| Ibiti by'ibiti (na / cyangwa ibikomoka) | Oya |
| Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | Oya |
| Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | Oya |
| Gluten | Oya |
| Soya (na / cyangwa ibiyikomokaho) | Oya |
| Amata (harimo na lactose) cyangwa amagi | Oya |
| Amafi cyangwa ibicuruzwa byabo | Oya |
| Igikonoshwa cyangwa ibicuruzwa byabo | Oya |
| Seleri (na / cyangwa ibiyikomokaho) | Oya |
| Lupine (na / cyangwa ibikomoka) | Oya |
| Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | Oya |











