Maitake Mushroom Extract Hmoov Grifola Frondosa
Khoom Description
Maitake Mushroom Extract hmoov
Standardized muaj 30% Polysaccharides
Maitake Extract Powder tsim tshwj xeeb los ntawm cov txiv hmab txiv ntoo ntawm Maitake Mushrooms. Lawv tau muab rho tawm nrog dej kub kom khaws cov txiaj ntsig beta-glucans thiab lwm yam khoom noj muaj txiaj ntsig. Tsis muaj lwm cov khoom xyaw ntxiv lossis cov tshuaj ntxiv, tsuas yog cov hmoov nplej ntshiab xwb. Nws tau ntim nrog cov zaub mov, micronutrients, antioxidants thiab beta-glucans. Maitake nceb tau raug suav hais tias yog cov nceb tshuaj ntsuab hauv cov tshuaj suav tshuaj rau ntau pua xyoo hauv Suav teb. Cov nceb no paub tias muaj feem xyuam nrog ntau yam txiaj ntsig kev noj qab haus huv. Lawv kuj tseem suav hais tias yog adaptogens, txhais tau hais tias lawv muaj cov khoom muaj zog uas tuaj yeem pab rov qab thiab sib npaug ntawm lub cev los txhawb kev noj qab haus huv zoo dua.
Basic Analysis
| Kev tsom xam | Kev piav qhia | Txoj Kev Xeem |
| Qhov tshwm sim | hmoov zoo li, brownish khoom | Pom kev |
| txawv. Hmoov / Extract | Extract | Microscopy / lwm yam |
| Polysaccharides | > 30% | UV / Lwm yam |
| Poob rau ziab | Lub tshuab ziab khaub ncaws | |
| Tshauv | Lub tshuab ziab khaub ncaws | |
| Kev ceev ceev | 0.26-0.39 g / ml | Ph. Eur. 2.9. 34 |
| Tshuaj tua kab | ua raws EU tus qauv | ICP-MS/AOAC 993.14 |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Lead (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 |
Microbial Analysis
| Tag Nrho Phaj suav | AOAC 990.12 | |
| Total Poov & Pwm | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Tsis muaj / 25g | ELFA-UA |
| Staphylococcus | AOAC 2003.07 |
Daim ntawv thov
Extract hmoov ua los ntawm tag nrho Maitake (Grifola frondosa) nceb
Maitake yog ib qho tseem ceeb nceb nyob rau hauv tsoos suav tshuaj. Nws yog tsim los ntawm 100% Maitake Mushrooms.
Nws yog non-Gmo, tagnrho-natural, thiab vegan tus phooj ywg.
Peb siv zog muab cov khoom noj khoom haus zoo tshaj plaws kom qhuav ntawm qhov kub thiab txias kom cov khoom muaj peev xwm ua tau ntau tshaj plaws ntawm cov vitamins, as-ham, enzymes, thiab minerals. Peb mob siab rau nrhiav cov khoom noj khoom haus zoo tshaj plaws muaj nyob ntawm tus nqi ncaj ncees los pab koj noj qab haus huv.
Microbial Analysis
| Khoom noj muaj nqis | |
| rau 100 g | |
| Zog | 1362 kJ / 326 kcal |
| Protein | 23.3g :ua |
| Carbohydrates | 28.3g :ua |
| Qab Zib | 4,2g :ua |
| Rog | 5,8g e |
| Saturated fatty acids | 1.1g ib |
| Fiber ntau | 33,7g :ua |
| Tshauv | 5,6g :ua |
| Sodium | |
