Ọdịmma sodium propionate ntụ ntụ
Ntinye ngwaahịa
Sodium propanoate ma ọ bụ sodium propionate bụ nnu sodium nke propionic acid nke nwere usoro kemịkalụ Na (C3H5NaO2).
A na-eji ya dị ka ihe nchekwa nri ma jiri akara akara E281 na Europe na-anọchi anya ya; a na-eji ya eme ihe n'ụzọ bụ isi dị ka ihe mgbochi ebu na ngwaahịa bred. A kwadoro ya ka ọ bụrụ ihe mgbakwunye nri na EU, USA na Australia na New Zealand
Ntụle bụ isi
| Ihe | Ọkọlọtọ |
| Ọdịdị | ọcha ntụ ntụ ma ọ bụ granular |
| Nyocha | 99.0-100.5% |
| Ọnwụ nke ihicha | ≤2% |
| Acid na alkalinity | 0.20ml/0.1N |
| PH | 7.5-8 |
| Ọla dị arọ%(Pb) | ≤0.001% |
| Mkpokọta ọdịnaya CL | ≤0.03 |
| Pb mg/kg | 5mg/kg |
| Dị ka mg/kg | 3 mg/kg |
| Hg mg/kg | 1 mg/kg |
| Halogenide% (Fecl3) | ≤0.02 |
| nghọta na agba | Dị ka Y6 si kwuo |
| Ntụpọ ngwakọta °C | 121.5-123.5 |
| Ngwakọta dị mfe ịbụ oxide | Na-agafe ule |
Ọrụ
Sodium propionate bụ ihe mgbakwunye nri a na-ejikarị eme ihe na ụlọ ọrụ mmepụta ihe mana ọ na-emekwa na okike. Ebe ọ bụ na ọ na-egbu egbu maka ịkpụzi na ụfọdụ ụdị nje bacteria, ọ bụ ihe mgbakwunye dị irè karịsịa n'ime ngwaahịa esiri esi ma ọ bụ ngwaahịa ndị ọzọ nwere ike imebi.
Ngwa
A na-eji ya dị ka ihe nchekwa nri ma jiri akara akara E281 na Europe na-anọchi anya ya; a na-eji ya eme ihe n'ụzọ bụ isi dị ka ihe mgbochi ebu na ngwaahịa bred. A kwadoro ya ka ọ bụrụ ihe mgbakwunye nri na EU, USA na Australia na New Zealand.
Nkwupụta Gmo
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.
Nkwupụta mgwa ihe
Nhọrọ nkwupụta #1: Ngwakọta otu dị ọcha
Otu ihe 100% nke a enweghị ma ọ bụ jiri ihe mgbakwunye, ihe nchekwa, ndị na-ebu na/ma ọ bụ ihe enyemaka nhazi na usoro nrụpụta ya.
Nhọrọ nkwupụta #2: Otutu Efrata
Ga-etinyerịrị ihe niile/agbakwunyere ihe ndị dị na yana/ma ọ bụ ejiri mee ya na usoro nrụpụta ya.
Nkwupụta free Gluten
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.
(Bse)/ (Tse) Nkwupụta
Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.
Nkwupụta enweghị obi ọjọọ
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.
Nkwupụta nke Kosher
Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.
Nkwupụta Vegan
Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.
Ozi Allergen nri
| NDỊ NA-ECHICHE | Ọnụnọ | AKWỤKWỌ | KWURU usoro |
| Mwepụta mmiri ara ehi ma ọ bụ mmiri ara ehi | Mba | Ee | Mba |
| Ụdị akwa ma ọ bụ akwa | Mba | Ee | Mba |
| Azụ ma ọ bụ azụ azụ | Mba | Ee | Mba |
| Azụ Shellfish, crustaceans, mollusks na usoro ha | Mba | Ee | Mba |
| Ahụekere ma ọ bụ ihe ndị na-esi na ahụekere | Mba | Ee | Mba |
| Osisi osisi ma ọ bụ usoro ha | Mba | Ee | Mba |
| Ngwakọta soy ma ọ bụ soy | Mba | Ee | Mba |
| Ọka wit ma ọ bụ ọka wit | Mba | Ee | Mba |
Ibu ibu
Ngwaahịa a enweghị abụba trans ọ bụla nwere.
