Professional Factory for Polysaccharide Coriolus Versicolor Extract Powder Turkey Tail
Cholinga chathu ndikukhala ogulitsa zida zamakono zamakono komanso zoyankhulirana zaukadaulo wapamwamba kwambiri popereka mapangidwe owonjezera, kupanga apamwamba padziko lonse lapansi, ndi kuthekera kwautumiki kwa Professional Factory for Polysaccharide Coriolus Versicolor Extract Powder Turkey Tail, Ngati mukufunafuna yapamwamba kwambiri. mtundu, kutumiza mwachangu, zabwino kwambiri mutangothandizidwa ndi ogulitsa abwino ku China kuti mulumikizane ndi bungwe lanthawi yayitali, tikhala kusankha kwanu kothandiza kwambiri.
Cholinga chathu ndikukhala ogulitsa zida zamakono zamakono komanso zoyankhulirana zaukadaulo wapamwamba kwambiri popereka mapangidwe owonjezera, kupanga apamwamba padziko lonse lapansi, ndi kuthekera kwautumiki kwaChina Organic Pure Yunzhi Mushroom Extract ndi Polysaccharide Coriolus Versicolor 30% Extract, Mwa kuphatikiza kupanga ndi magawo amalonda akunja, titha kupereka mayankho athunthu amakasitomala potsimikizira kutumiza kwazinthu zoyenera pamalo oyenera panthawi yoyenera, zomwe zimathandizidwa ndi zomwe takumana nazo zambiri, kuthekera kopanga kwamphamvu, mtundu wosasinthika, zinthu zosiyanasiyana komanso kuwongolera momwe makampani amagwirira ntchito komanso kukhwima kwathu tisanagulitse komanso pambuyo pake. Tikufuna kugawana malingaliro athu ndi inu ndikulandila ndemanga ndi mafunso anu.
Kufotokozera Zamalonda
Zogulitsa zathu ndizochokera ku coriolus versicolor fruitbody. kupanga kuti pulverization, ntchito madzi kuchotsa, kuganizira ndi kupopera kuyanika zonse GMP workshop.NON-irradiation,GMO-free. Zimaphatikizapo β-glucan: unyolo wa thunthu ndi β (1 -3), ndipo unyolo wam'mbali ndi β (1 -6). alkaloids, mapuloteni, amino zidulo.

Basic Analysis
| Kusanthula | Kufotokozera | Njira Yoyesera |
| Maonekedwe | Ufa wosalala, wotuwa wopepuka | Zowoneka |
| Zosiyana. Ufa / Tingafinye | Ufa | microscope / zina |
| Polysaccharides | 3% (zowonetsa) | UV / Zina |
| Kutaya pakuyanika | Chowumitsira | |
| Phulusa | Chowumitsira | |
| Cadmium (Cd) | acc. ku EU reg. 1881/2006 | |
| Kutsogolera (Pb) | acc. ku EU reg. 1881/2006 | |
| Mercury (Hg) | acc. ku EU reg. 1881/2006 | |
| Mankhwala ophera tizilombo | imagwirizana ndi EU standard | acc. ku EU reg. 396/2005, 1881/2006 |
Microbial Analysis
| TAMC(TPC) | acc. ku DGHM (machenjezo) | |
| TYMC (Yeast & Mold) | acc. ku DGHM (machenjezo) | |
| E. Coli | acc. ku DGHM (machenjezo) | |
| Salmonella | Palibe 25g | acc. ku DGHM (machenjezo) |
| Staphylococcus | acc. ku DGHM (machenjezo) | |
| Mtengo wa GMO | Palibe GMO | acc. ku EU reg. 1829/2003, 1830/2003 |
| Kuthirira | palibe wogwiritsa ntchito | acc. ku EU DIRECTIVE 1999/3/EC |
| Nano | palibe ma nano particles omwe ali | div. EU reg. |
| PA | imagwirizana ndi EU standard | acc. ku EU reg. 1881/2006 |
Kugwiritsa ntchito
1) Zaumoyo monga makapisozi kapena mapiritsi.
2) Chakudya chogwira ntchito ngati makapisozi kapena mapiritsi;
3) Zakumwa zosungunuka m'madzi
Zowona Zazakudya
| Zowona Zazakudya | |
| pa 100 g | |
| Mphamvu | 845 kJ / 209 kcal |
| Mapuloteni | 7.5g pa |
| Zakudya zopatsa mphamvu | 2.5 g ku |
| Shuga | 0.7g pa |
| Mafuta | 0.6g pa |
| Mafuta amafuta acids | 0.4g pa |
| CHIKWANGWANI | 81.9g pa |
| Phulusa | 3.7g pa |
| Sodium | |
Cholinga chathu ndikukhala ogulitsa zida zamakono zamakono komanso zoyankhulirana zaukadaulo wapamwamba kwambiri popereka mapangidwe owonjezera, kupanga apamwamba padziko lonse lapansi, ndi kuthekera kwautumiki kwa Professional Factory for Polysaccharide Coriolus Versicolor Extract Powder Turkey Tail, Ngati mukufunafuna yapamwamba kwambiri. mtundu, kutumiza mwachangu, zabwino kwambiri mutangothandizidwa ndi ogulitsa abwino ku China kuti mulumikizane ndi bungwe lanthawi yayitali, tikhala kusankha kwanu kothandiza kwambiri.
Professional Factory kwaChina Organic Pure Yunzhi Mushroom Extract ndi Polysaccharide Coriolus Versicolor 30% Extract, Mwa kuphatikiza kupanga ndi magawo amalonda akunja, titha kupereka mayankho athunthu amakasitomala potsimikizira kutumiza kwazinthu zoyenera pamalo oyenera panthawi yoyenera, zomwe zimathandizidwa ndi zomwe takumana nazo zambiri, kuthekera kopanga kwamphamvu, mtundu wosasinthika, zinthu zosiyanasiyana komanso kuwongolera momwe makampani amagwirira ntchito komanso kukhwima kwathu tisanagulitse komanso pambuyo pake. Tikufuna kugawana malingaliro athu ndi inu ndikulandila ndemanga ndi mafunso anu.












