Igiciro Cyiza Berberine Hcl Powder Berberine Hydrochloride
Ibisobanuro Bigufi
Berberine Hydrochloride nimwe mubicuruzwa byacu byambere, bifite ibyiza rwose muriki gice:
1, Hydrochloride ya Berberine ni karemano.
2, Hydrochloride ihagije ya Berberine iremezwa na sisitemu yo kugura isi yose.
3, Ububiko bwa Berberine Hydrochloride buhagije hamwe nibisobanuro byose, dufite igiciro cyo gupiganwa gishingiye ku bwiza buhebuje, kuko turi uruganda, turi isoko.
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Berberine Hydrochloride
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Berberine Hcl
Ibisobanuro ku bicuruzwa:97%
Isesengura:HPLC
Kugenzura ubuziranenge:Mu nzu
Tegura:C20H18ClNO4 · 2H2O
Uburemere bwa molekile:407.85
URUBANZA Oya:633-65-8
Kugaragara:Ifu yumuhondo ifite impumuro nziza.
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:anti-inflammatory; antibacterial; virusi; antigens inyo.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushyuhe cyangwa izuba ryinshi.
Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.
Icyemezo cy'isesengura
| Izina ryibicuruzwa | Berberine Hydrochloride | Inkomoko y'ibimera | Aristata the Berber |
| Ibisigisigi | Amazi | Igice Cyakoreshejwe | Imizi & Bark |
| INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare
| Ibara | Crystalline y'umuhondo | Organoleptic | Yujuje ibyangombwa |
| Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
| Kugaragara | Ifu nziza | Organoleptic | Yujuje ibyangombwa |
Ubwiza bw'isesengura
| Kumenyekanisha | Bisa na RS icyitegererezo | HPTLC | Birasa |
| Berberine HCL | ≥97.0% | HPLC | 97.26% |
| Isesengura | 100% kugeza kuri 80 mesh | USP36 | Yujuje ibyangombwa |
| Gutakaza Kuma | ≤12.0% | Amayero.Ph.7.0 [2.5.12] | 11.38% |
| Ivu | ≤0.2% | Uburayi.Ph.7.0 [2.4.16] | 0,12% |
| Ubucucike | 20 ~ 60 g / 100ml | Uburayi.Ph.7.0 [2.9.34] | 51.38 g / 100ml |
| Kanda Ubucucike | 30 ~ 80 g / 100ml | Uburayi.Ph.7.0 [2.9.34] | 71.38 g / 100ml |
| Ibisigisigi | Guhura na Eur.Ph.7.0 | Uburayi.Ph.7.0 | Yujuje ibyangombwa |
| Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 | Yujuje ibyangombwa |
Ibyuma biremereye
| Ibyuma Byose Biremereye | ≤10.0ppm | Uburayi.Ph.7.0 ICP-MS | Yujuje ibyangombwa |
| Kurongora (Pb) | ≤1.0ppm | Uburayi.Ph.7.0 ICP-MS | Yujuje ibyangombwa |
| Arsenic (As) | ≤2.0 ppm | Uburayi.Ph.7.0 ICP-MS | Yujuje ibyangombwa |
| Cadmium (Cd) | ≤1.0 ppm | Uburayi.Ph.7.0 ICP-MS | Yujuje ibyangombwa |
| Mercure (Hg) | .03.0 ppm | Uburayi.Ph.7.0 ICP-MS | Yujuje ibyangombwa |
Ibizamini bya Microbe
| Umubare wuzuye | , 000 1.000 cfu / g | USP | Yujuje ibyangombwa |
| Umusemburo & Mold | ≤100 cfu / g | USP | Yujuje ibyangombwa |
| E.Coli. | Ibibi | USP | Ibibi |
| Salmonella | Ibibi | USP | Ibibi |
| Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
| NW: 25kgs | |||
| Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
| Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. | ||
Imikorere y'ibicuruzwa
1. Inyungu za Berberine HCL zifite umurimo wo gukuraho ubushyuhe nubushuhe, kugabanya umuriro no kurandura uburozi;
2. Powder ya Berberine HCL ifite imikorere yo kurwanya inflammatory, antibacterial, antiviral, na antigens worm; Kandi ifite uburyo bugaragara bwo kwirinda virusi yibicurane;
3. Berberine HCL Ikoreshwa ifite umurimo wo kuruhura imitsi yoroshye yimitsi, hamwe no kurwanya impiswi;
4. Berberine HCL isukuye cyane ifite umurimo wo kurwanya arththmia, kugabanya presue, no kugenzura urwego rwamaraso;
5. Berberine HCL Hamwe nimikorere ya cholagogue, irashobora kongera imyunyu ngugu;
6. Berberine HCL ifite ingaruka ziterwa na cerebral ischemia, irashobora kurwanya anti-ogisijeni yubusa kandi ikagabanya ubwonko bwimbere.
Ikoreshwa rya Berberine HCL
1. Gukoreshwa nkibikoresho byubuzima bwiza.
2. Gukoreshwa nkibikoresho byongera imirire.
3. Gukoreshwa nkinganda zimiti & Ibiyobyabwenge rusange.
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| Ibigize | Tanga ibicuruzwa |
| Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | Oya |
| Ibiti by'ibiti (na / cyangwa ibikomoka) | Oya |
| Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | Oya |
| Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | Oya |
| Gluten | Oya |
| Soya (na / cyangwa ibiyikomokaho) | Oya |
| Amata (harimo na lactose) cyangwa amagi | Oya |
| Amafi cyangwa ibicuruzwa byabo | Oya |
| Igikonoshwa cyangwa ibicuruzwa byabo | Oya |
| Seleri (na / cyangwa ibiyikomokaho) | Oya |
| Lupine (na / cyangwa ibikomoka) | Oya |
| Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | Oya |
