D-isoascorbic aside
Ibisobanuro birambuye
D-sodium erythorbate ningirakamaro ya antioxydeant kandi ikosora amabara munganda zibiribwa, zishobora kubungabunga ibara nuburyohe bwibiribwa, kandi bikongerera igihe cyo kubaho nta ngaruka mbi cyangwa ingaruka mbi. Ikoreshwa cyane cyane mubikomoka ku nyama, ibikomoka ku mata, ibinyobwa, imbuto, imboga, ibiryo byafunzwe, jam, byeri, ikinyobwa cya soda, icyayi cyimbuto, umutobe, vino, nibindi, bikoreshwa no kurwanya okiside ya peteroli hamwe n’imiyoboro ya peteroli.
Umutungo wumubiri nubumara
Ibice byera cyangwa byumuhondo byoroheje cyangwa ifu ya kristaline.
Ubuziranenge
Yubahiriza igipimo cy’igihugu gishinzwe umutekano w’ibiribwa muri Repubulika y’Ubushinwa (GB1886.49-2016) kuri D-Sodium Erythorbate
Ikizamini gisanzwe
| Ingingo | indangagaciro |
|---|---|
| Ibirimo (kugirango byume), w% | 99.0 ~ 100.5 |
| Gutakaza kumisha, w% ≤ | 0.4 |
| Igisigisigi gisigaye, w% ≤ | 0.3 |
| Guhinduranya optique yihariye αm (20 ℃, D / [(°) · m2· Kg-1] | -16.5 ° ~ -18.0 ° |
| Kuyobora （Pb） / （mg / kg） ≤ | 2.0 |
| Arsenic （Nka） / （mg / kg） ≤ | 2.0 |
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa ibikoresho bya GMO.
Ibisobanuro
Ihitamo rya # 1: Ikintu Cyuzuye
Ibi 100% byingirakamaro ntabwo bikubiyemo cyangwa ngo bikoreshe inyongeramusaruro, imiti igabanya ubukana, abatwara hamwe na / cyangwa ibikoresho byo gutunganya mubikorwa byayo.
Ihitamo rya # 2: Ibikoresho byinshi
Ugomba gushyiramo byose / ibyo aribyo byose byongeweho bikubiye muri / cyangwa bikoreshwa mubikorwa byayo.
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Bse) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| ALLERGENS | KUBA | KUBONA | IGITEKEREZO CY'UBURYO |
| Amata cyangwa ibikomoka ku mata | Oya | Yego | Oya |
| Amagi cyangwa ibikomoka ku magi | Oya | Yego | Oya |
| Ibikomoka ku mafi cyangwa amafi | Oya | Yego | Oya |
| Shellfish, crustaceans, mollusks & ibiyikomokaho | Oya | Yego | Oya |
| Ibishyimbo cyangwa ibishyimbo | Oya | Yego | Oya |
| Imbuto z'ibiti cyangwa ibiyikomokaho | Oya | Yego | Oya |
| Soya cyangwa ibikomoka kuri soya | Oya | Yego | Oya |
| Ibikomoka ku ngano cyangwa ingano | Oya | Yego | Oya |
Ibinure
Ibicuruzwa ntabwo birimo amavuta ya trans.
