Gutanga Uruganda Amaraso Amaraso Yisubiramo Gukuramo Ifu Yamaraso
Ibisobanuro ku bicuruzwa
Ifu yamaraso ya Dragon ni ifu ikozwe mubisigazwa byigiti cyamaraso. Dracaena ni igiti gikura mu turere dushyuha kandi amababi yacyo akoreshwa mu miti no kwisiga. Ifu yamaraso ya Dragon isanzwe ikoreshwa nkirangi risanzwe, impumuro nziza nibigize imiti. Bikekwa ko bifite antioxydants, anti-inflammatory na gukiza ibikomere bityo bikaba bikoreshwa cyane mubicuruzwa bivura imiti nuruhu. Ifu yamaraso ya Dragon nayo ikoreshwa mubuvuzi gakondo bwibimera kandi bikekwa ko bifite imiti ikabije, irwanya inflammatory kandi ikiza ibikomere.
Amaraso y'Ikiyoka asa na kare kare cyangwa imiterere y'amatafari ya kare, hejuru yijimye yijimye, irabagirana, hamwe nifu yumutuku kubera guterana. Birakomeye kandi bimenetse, byacitse hejuru yumutuku, ifu yubutaka kumatafari atukura. Gazi yoroheje, uburyohe bworoshye. Kudashonga mumazi, koroshya mumazi ashyushye.
Icyemezo cy'isesengura
| Ingingo yo Gusesengura | Ibisobanuro | Ibisubizo | Uburyo bwo Kwipimisha |
| Organoleptic | |||
| Kugaragara | Ifu | Guhuza | Organoleptic |
| Ibara | Ifu itukura | Guhuza | Organoleptic |
| Impumuro | Ibiranga | Guhuza | CP2010 |
| Biryohe | Ibiranga | Guhuza | CP2010 |
| Ibiranga umubiri | |||
| Ingano ya Particle | 100% batsinze mesh 60 | 60MESH | CP2010 |
| Gutakaza kumisha | 10% NMT (%) | 4.21% | USP |
| Ivu ryose | 5% NMT (%) | 2,62% | USP |
| Ubucucike bwinshi | 45-60g / 100mL | 52g / 100mL | CP2010IA |
| Ibisigisigi bya Solvents | Nta na kimwe | Hindura | NLS-QCS-1007 |
| Ibyuma biremereye | |||
| Ibyuma Byose Biremereye | 10ppm Ikirenga | Hindura | USP uburyo II |
| Kurongora (Pb) | 2ppm NMT | 0.02ppm | ICP-MS |
| Arsenic (As) | 2ppm NMT | 0.04ppm | ICP-MS |
| Cadmium (Cd) | 2ppm NMT | / | ICP-MS |
| Mercure (Hg) | 0.5ppm NMT | / | ICP-MS |
| Ibizamini bya Microbiologiya | |||
| Umubare wuzuye | 3000cfu / g Byinshi | Hindura | USP |
| Umusemburo & Mold | 300cfu / g Byinshi | Hindura | USP |
| E. Coli. | Ibibi | Hindura | USP |
| Salmonella | Ibibi | Hindura | USP |
| Staphylococcus | Ibibi | Hindura | USP |
Imikorere
Amaraso ya Dragon akoreshwa mubikorwa bitandukanye, harimo:
- Ubuvuzi gakondo:Mu buvuzi gakondo, amaraso y’ikiyoka yakoreshejwe mu kuvura indwara zitandukanye, harimo impiswi, ibikomere, ibibazo by’ubuhumekero, n’ibibazo byo mu gifu.
- Kuvura uruhu:Amaraso ya Dragon ni ikintu kizwi cyane mubicuruzwa byita ku ruhu bitewe na anti-inflammatory na antioxidant. Ikoreshwa mugutuza no kurinda uruhu, kugabanya umutuku no kurakara, no guteza imbere gukira.
- Gukiza ibikomere:Amashanyarazi yakoreshejwe cyane mugutezimbere gukira ibikomere no kugabanya ibyago byo kwandura. Bikekwa ko bifite imiti igabanya ubukana na virusi ishobora gufasha kurinda uruhu.
- Kurwanya gusaza:Bimwe mu bicuruzwa byita ku ruhu birimo amaraso y’ikiyoka bivuga ko bifite inyungu zo kurwanya gusaza, nko kugabanya isura yiminkanyari n'imirongo myiza, no kunoza uruhu rworoshye.
- Kurwanya inflammatory:Amashanyarazi akoreshwa kandi muburyo bwo kurwanya inflammatory, ashobora gufasha kugabanya kubyimba no gutukura kuruhu.
Ni ngombwa kumenya ko mu gihe amaraso y’ikiyoka yakoreshejwe muri izo ntego, hakenewe ubushakashatsi bwinshi kugira ngo dusobanukirwe neza ingaruka n'ingaruka zabyo. Buri gihe ujye ubaza inzobere mu by'ubuzima mbere yo gukoresha umuti mushya w'ibyatsi cyangwa ibicuruzwa bivura uruhu.
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| Ibigize | Tanga ibicuruzwa |
| Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | Oya |
| Ibiti by'ibiti (na / cyangwa ibikomoka) | Oya |
| Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | Oya |
| Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | Oya |
| Gluten | Oya |
| Soya (na / cyangwa ibiyikomokaho) | Oya |
| Amata (harimo na lactose) cyangwa amagi | Oya |
| Amafi cyangwa ibicuruzwa byabo | Oya |
| Igikonoshwa cyangwa ibicuruzwa byabo | Oya |
| Seleri (na / cyangwa ibiyikomokaho) | Oya |
| Lupine (na / cyangwa ibikomoka) | Oya |
| Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | Oya |
