Amakuru

Indabyo za Mullein zikurwa mu ndabyo z'igihingwa cya Verbascum thapsus. Iki gihingwa gikunze gukura mu rwuri no mu mihanda yo mu Burayi, Aziya, na Amerika y'Amajyaruguru. Indabyo zimaze gukusanywa, zinyura murwego rwo gutunganya intambwe ...

Mu rwego rwubuzima karemano nubuzima bwiza, ikoreshwa ryibikomoka ku bimera n’ibintu bisanzwe byitabiriwe cyane. Ikintu kimwe gikora imiraba mubikorwa byubuzima nubuzima bwiza ni bromelain, enzyme ikomeye iboneka mumashanyarazi yinanasi. ...

AOGUBIO Magnesium malate ifite inyungu nyinshi zubuzima kandi ikoreshwa muburyo bwo kuvura umunaniro, intege nke z imitsi, isukari yamaraso idakabije nibindi. Ubushakashatsi bwerekana ko umubiri ukurura magnesium neza iyo uhujwe nizindi ntungamubiri ...

Magnesium Glycinate Capsules ninyongera yumunyu mwinshi wa magnesium wakozwe muburyo bwa magnesium chelated glycine. Buri capsule irimo magnesium chelate glycine ifite isuku nyinshi kugirango itange umubiri inyongera ya magnesium nziza. ...

Sorbitol (C6H14O6) ni inzoga yisukari (polyol) ikoreshwa mu nganda zimiti, amavuta yo kwisiga n’ibiribwa nkibijumba cyangwa bihumanya (kugirango birinde gutakaza ibirimo ubuhehere). Ikorwa na hydrogenation ya glucose kandi iraboneka muri liq ...

Niki Omega-3 Amavuta Amafi Yoroheje? Amavuta y’amafi ya Omega-3 yitabiriwe cyane mumyaka yashize kubera inyungu nyinshi zubuzima. Bikomoka ku mafi arimo ibinure nka salmon, makerel, na sardine, omega-3 fatty acide ni essenti ...

Allulose ni epimer ya fructose. Ni monosaccharide ibaho muri kamere ariko muke cyane. Yitwa kandi isukari idasanzwe. Allulose yavumbuwe bwa mbere mu myaka irenga mirongo irindwi ishize, kandi kuva yaboneka mu mizabibu, yumye ...

Nigute Allulose ikorwa? Allulose ni isukari nke ya karori isanzwe ishobora gukurwa mubiribwa byose cyangwa ikabyara fermentation. Kugeza ubu, uburyo nyamukuru bwo gukora ni ugukora allulose muguhindura glucose muri isomers. Iyi pr ...

Nigute Allulose ikorwa? Allulose ni isukari nke ya karori isanzwe ishobora gukurwa mubiribwa byose cyangwa ikabyara fermentation. Kugeza ubu, uburyo nyamukuru bwo gukora ni ugukora allulose muguhindura glucose muri isomers. Iyi pr ...

Amababi ya pinusi yakoreshejwe mu buvuzi gakondo bw'Abashinwa mu binyejana byinshi, kandi inyungu zayo ubu ziramenyekana no mu bihugu by’iburengerazuba. Amababi ya pinusi yamenetse, byumwihariko, yasanze atanga inyungu zitandukanye mubuzima bushobora ...