Alluloseni epimer ya fructose. Ni monosaccharide ibaho muri kamere ariko muke cyane. Yitwa kandi isukari idasanzwe. Allulose yavumbuwe bwa mbere mu myaka irenga mirongo irindwi ishize, kandi kuva icyo gihe yabonetse mu mizabibu, imitini yumye hamwe nisukari yijimye. Psicose, izwi kandi nka D-glucose isomer, ni isukari isanzwe ikomoka muri kamere ariko ikorwa mu nganda. Psicose CAS numero 551-68-8. Inzira ya molekulari C6H12O6. EINECS nimero 208-999-7. Iki gicuruzwa gishobora gushonga gato muri methanol nyuma yo gushyushya no kuvura ultrasonic, kandi bigashonga gato mumazi nyuma yo kuvura ultrasonic.
Ahantu ho gusaba:
- Inganda n'ibiribwa:
Alluloseni kalori nkeya iryoshye ikoreshwa cyane mubiribwa n'ibinyobwa. Kubera ko uburyohe bwabwo busa nubwa sucrose ariko ibirungo bya calorie biri hasi cyane, bikoreshwa mugukora ibiryo n'ibinyobwa bitandukanye, birimo ibisuguti, bombo, yogurt, ibinyobwa, nibindi, byujuje ibyifuzo byabaguzi kuri kalori nke nubuzima. .
- Umwanya wa farumasi:
Allulose ni uburyohe kubantu barwaye diyabete cyangwa abakeneye kugabanya isukari yabo. Irashobora gusimbuza sucrose, igaha abarwayi uburyohe butarinze kugira ingaruka zikomeye kumaraso yabo.
- Ibiryo byiza:
Kuberako allulose itanga hafi ya karori kandi ikagira ingaruka nke kumasukari yamaraso hamwe na insuline, bifatwa nkibijumba byiza. Ikoreshwa cyane mubiribwa bitandukanye byubuzima, nkibiryo bisimbuza ibiryo, utubari twimirire, ibisuguti nkeya-isukari, nibindi, bihuza abantu ba kijyambere bakeneye ibiryo byiza, bifite karori nke.
Ugereranije nizindi zeru-calorie ziryoshye, inyungu nini ya allulose nuko ifite imiterere ninshingano bisa na sucrose. Ni umutekano uhagije kandi nka "isukari" bihagije, bigatuma ishoboye gukora imirimo abandi biryoshye bigoye gukora. Ingaruka nziza yo gusimbuza isukari nayo iboneka mubisabwa nkibicuruzwa bitetse. Allulose irashobora gukoreshwa nkisukari isanzwe, ariko umenye ko itaryoshye gato ugereranije na sucrose, kuburyo mubihe bimwe na bimwe bishobora gukoreshwa kugirango ugere kurwego rumwe. Irashobora kongerwaho muburyo butaziguye mubiribwa n'ibinyobwa cyangwa murwego rwo gutunganya ibiryo. Allulose yitwara kimwe na sucrose mugihe cyo guteka, ariko birashobora gukenerwa kugirango habeho imiterere yihariye.
Alluloseni isukari nke ya karori ikomoka ku isukari isanzwe ikundwa cyane nko kuryoshya ubuzima. Bikomoka mu bigori bigakurwa binyuze mu gutunganya inganda. Uburyohe bwabwo busa nubwa sucrose ariko karori zayo ziri hasi cyane, kuburyo ikunzwe cyane mubiribwa n'ibinyobwa. Bikunze gukoreshwa mubisuguti, bombo, yogurt nibindi bicuruzwa, byujuje ibyifuzo byabaguzi ba kijyambere kubyo kurya bya karori nkeya, ibiryo byiza. Muri icyo gihe, mu rwego rw'ubuvuzi, allulose ikoreshwa cyane n'abarwayi ba diyabete cyangwa abantu bakeneye kugabanya isukari. Itanga hafi ya karori kandi ntigira ingaruka nke mubisukari byamaraso hamwe na insuline, bigatuma ihitamo neza kubaryoshye. Haba mubijyanye no gukora ibiryo cyangwa ibiryo byubuzima, allulose ishakishwa kubwinyungu zayo zidasanzwe.
Katherine Umufana
WhatsApp 丨 +86 18066950297
Imeri 丨 kugurisha05@nahanutri.com
Igihe cyo kohereza: Apr-19-2024
