Umgangatho ophezulu we-99% we-Trihydroxystearin Umfanekiso obonakalisiweyo

Umgangatho ophezulu we-99% i-Trihydroxystearin

I-CAS:139-44-6

I-INCH:I-Trihydroxystearin

Ukuqulunqwa:I-Trihydroxystearin

Imbonakalo:Umgubo omhlophe, ivumba elibi

Ukunyibilika:Amanzi-ayinyibilikiyo, i-oyile-enyibilikayo

Umthombo weMathiriyeli ekrwada:Ioli yeCastor, i-glycerin

Yabelana ku:

Buza I-COA / MADS

Iinkcukacha zeMveliso

Khuphela

Ukuthumela ngenqanawa kunye nokuPakisha

Inkonzo ye-OEM

Ngathi

Iithegi zeMveliso

IiNkcazo zeeMveliso

I-Rheological additive eyenziwe nge-hydrogenating ioli ye-castor ekhokelela kumgubo ocolekileyo. Indawo yokunyibilika 85-88oC. Imvelaphi engeyiyo eyesilwanyana.

Iingenelo

Ibonelela nge-thixotropic thickening (i-chear thinning properties) kwii-oyile ezahlukeneyo ezibandakanya i-mineral, imifuno kunye ne-oyile ye-silicone, kunye nezinyibilikisi ezisezantsi ze-aliphatic.
Inika intlawulo elungileyo kwiimveliso zentonga
Ukuphucula ukuzinza xa kusetyenziswe kwisigaba seoli se-emulsions
Ingasetyenziswa njengesibophelelo kumandla acinezelweyo

Sebenzisa

Yongeza kwioli evuthayo kwi-55-60oC (130-140F), xuba i-10-20 min (!) Ngaphantsi kwe-sheer ephezulu ukuze isebenze ngokupheleleyo. Gcina ukuxuba (i-blade stirrer) kwisigaba esipholileyo, kude kube yi-40oC (100F). Inqanaba lokusetyenziswa: 0.2-0.8% kunye ne-0.5-2% yeepowder ezicinezelweyo. Ukusetyenziswa kwangaphandle kuphela.