I-N-CARBOXY PROPINYL CHITOSAN SODIUM(IBANGA LEZONYANGO)
Intshayelelo yemveliso
Le mveliso imhlophe okanye imhlophe kancinci ayinavumba, i-amorphous flake eguquguqukayo okanye umgubo. Iyancibilika emanzini kwaye iyisisombululo esingathathi hlangothi, kunye nesisombululo esicacileyo nesicacileyo kunye neepropati ezizinzileyo.
UPHICOTHO OLUYISISEKO
| IZINTO | INGCACISO |
| Imbonakalo | Iflake emhlophe okanye etyheli ekhanyayo okanye umgubo |
| Isidanga seCarboxylation | ≥80% |
| Viscosity | 5mpa.s~30mpa.s okanye Customization |
| pH | 6.5~8.0 |
| Ukufuma | ≤12.0% |
| Isiqulatho sothuthu | ≤20.0% |
| Iprotheni | ≤0.3% |
| Into enganyibilikiyo | |
| Into enganyibilikiyo | ≤0.5% |
| Intsalela yeEthanol | ≤0.5% |
| Iintsimbi ezinzima | ≤10ppm |
| ≤1000cfu/g | ≤1000cfu/g |
| Igwele kunye noMngundo | ≤100cfu/g |
Isicelo
I-N-Carboxy Propionyl Chitosan Sodium yenziwe ngokuguqulwa kwe-carboxylation ye-chitosan elungiswe kwizinto zendalo zaselwandle, ezinyibilika ngokulula emanzini. Inemisebenzi emihle kakhulu yokufunxa umswakama, ukugcinwa komswakama, ukulungiswa kunye ne-bacteriostasis, kwaye isoloko isetyenziswa njengezinto ze-hemostatic kwintsimi yezonyango.
Ingxelo yeGmo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange iveliswe okanye ngemathiriyeli yesityalo se-GMO.
Ingxelo yesithako
INkcazo yoKhetho #1: Isithako esiLungileyo esiNye
Esi sithako se-100% esisodwa asiqulathanga okanye sisebenzise naziphi na izongezo, izigcini, abathwali kunye / okanye izixhobo zokusebenza kwinkqubo yokuvelisa.
Ukhetho lweNgxelo #2: Izithako ezininzi
Kufuneka ibandakanye zonke/naziphi na izithako ezongezelelweyo eziqulethwe kunye/okanye ezisetyenziswa kwinkqubo yokwenziwa kwayo.
Ingxelo yasimahla yeGluten
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayinagluten kwaye ayizange yenziwe nazo naziphi na izithako ezinegluten.
(Bse)/ (Tse) Ingxelo
Siyaqinisekisa ukuba, ngokolwazi lwethu, le mveliso isimahla kwi-BSE/TSE.
Ingxelo engenankohlakalo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange ivavanywe kwizilwanyana.
Ingxelo yeKosher
Siyaqinisekisa ukuba le mveliso iqinisekisiwe ngokwemigangatho yeKosher.
Ingxelo yeVegan
Siyaqinisekisa ukuba le mveliso iqinisekisiwe kwimigangatho yeVegan.
Ulwazi lwe-Allergen yokutya
| I-ALLERGENS | UBUKHONA | UKUNGABIKHO | INKQUBO YOKUHLOLA |
| Ubisi okanye izinto eziphuma kubisi | Hayi | Ewe | Hayi |
| Iimveliso zeqanda okanye zeqanda | Hayi | Ewe | Hayi |
| Intlanzi okanye intlanzi ephuma kuyo | Hayi | Ewe | Hayi |
| I-shellfish, i-crustaceans, i-mollusks kunye nezinto eziphuma kuzo | Hayi | Ewe | Hayi |
| Amandongomane okanye aphuma kwipeanut | Hayi | Ewe | Hayi |
| Amandongomane omthi okanye izinto eziphuma kuzo | Hayi | Ewe | Hayi |
| I-soy okanye i-soy derivatives | Hayi | Ewe | Hayi |
| Ingqolowa okanye ingqolowa ephuma kuyo | Hayi | Ewe | Hayi |
Amafutha eTrans
Le mveliso ayinayo nayiphi na i-fat fat.
