High Quality Vinpocetine hmoov
Qhia luv luv
Vinpocetine yog ib hom tshuaj uas tib neeg tsim zoo ib yam li cov khoom muaj nyob hauv cov nroj tsuag periwinkle (Vinca minor). Hauv Tebchaws Europe, nws tau muag raws li cov tshuaj hu ua Cavinton.
Vinpocetine tuaj yeem ua rau cov ntshav ntws mus rau lub hlwb thiab tiv thaiv lub hlwb hlwb (neurons) tiv thaiv kev raug mob.
Tib neeg siv vinpocetine rau kev nco, dementia, mob stroke, hnov lus tsis zoo, thiab ntau lwm yam mob, tab sis tsis muaj pov thawj zoo los pab txhawb feem ntau ntawm cov kev siv no.
Certificate Of Analysis
| Yam khoom | Specification | Kev tshwm sim |
| Qhov tshwm sim | Dawb los yog daj me ntsis, crystalline hmoov | Ua raws |
| Kev sib hloov tshwj xeeb, C = 1 [a]D20 | ﹢127 ~ ﹢134 | ﹢130.5 |
| Melting Point | 149° ~ 153° | 150 ° |
| Solubility | Xyaum insoluble hauv dej, soluble hauv methylene chloride, me ntsis soluble hauv anhydrous ethanol. | Ua raws |
| Assay (Rau lub hauv paus qhuav) | 98.5 - 101.5% | 99.19% (HPLC) |
| Yam khoom muaj feem | impurity A: 0.6% Max. | 0.12% |
| Impurity B: 0.5% Max. | 0.19% | |
| impurity C: 0.3% Max. | 0.15% | |
| impurity D: 0.5% Max. | 0.20% | |
| Unspecified impurity: 0.1% Max. | 0.08% | |
| Tag nrho impurity: 1.0% Max. | 0.70% | |
| Hnyav Hlau | 10 ppm Max. | Ua raws |
| Loss ntawm qhuav | 0.5% Max. | 0.20% |
| Sulfated tshauv | 0.1% Max. | 0.05% |
Gmo lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis yog tsim los ntawm lossis nrog GMO cov khoom cog.
Los ntawm cov khoom & impurities nqe lus
- Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj thiab tsis tau tsim nrog ib qho ntawm cov khoom hauv qab no:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents thiab Residual Solvents
Gluten-dawb nqe lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj gluten thiab tsis tau tsim nrog cov khoom xyaw uas muaj gluten.
(Not)/ (Tse) Statement
Peb tau lees paub tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj BSE / TSE.
Kev lim hiam tsis pub muaj
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis tau raug kuaj ntawm cov tsiaj.
Kosher nqe lus
Peb paub tseeb tias cov khoom no tau lees paub rau Kosher cov qauv.
Cov Lus Qhia Vegan
Peb paub tseeb tias cov khoom no tau lees paub rau cov qauv Vegan.
Food Allergen Information
| Cheebtsam | Tam sim no nyob rau hauv cov khoom |
| Peanuts (thiab/los yog derivatives,) piv txwv li, roj protein | Tsis muaj |
| Ntoo txiv ntoo (thiab/los yog derivatives) | Tsis muaj |
| Noob (Mustard, Sesame) (thiab/los yog derivatives) | Tsis muaj |
| Nplej, Barley, Rye, Oats, Spelt, Kamut los yog lawv cov hybrids | Tsis muaj |
| Gluten | Tsis muaj |
| Soybeans (thiab/los yog derivatives) | Tsis muaj |
| Cov mis nyuj (xws li lactose) lossis Qe | Tsis muaj |
| Ntses lossis lawv cov khoom | Tsis muaj |
| Shellfish los yog lawv cov khoom | Tsis muaj |
| Celery (thiab/los yog derivatives) | Tsis muaj |
| Lupine (thiab/los yog derivatives) | Tsis muaj |
| Sulphites (thiab derivatives) (ntxiv lossis> 10 ppm) | Tsis muaj |
