zabwino kwambiri za American Ginseng Root Extract
Mafotokozedwe Akatundu
American Ginseng ndi mtundu wa ginseng womwe umamera kuthengo ku North America. M'zaka za zana la 18, ginseng wakuthengo adapezeka ku North America, popeza minda yambiri ya ginseng idaphuka, ngakhale ndizothekabe kupeza ginseng wakutchire waku America. Dera la Wisconsin ndi likulu la American Ginseng. Ginseng yaku America imagwiritsidwa ntchito ngati chowonjezera mphamvu komanso kukonza ma circulation komanso kulimbikitsa chitetezo chamthupi. Zimagwira ntchito pa ndulu ndi mapapo. Ngakhale simukudwala, ginseng imatha kukulitsa nyonga yanu, kukulitsa mphamvu zanu ndikulimbikitsa thanzi labwino. Kusiyana kwakukulu pakati pa Panax red ginseng ndi American ginseng ndi mphamvu yake. Ginseng ya ku America ili ndi mphamvu yowonjezera yowonjezera ndipo ndiyoyenera anthu azaka zonse ndi mikhalidwe.
Zopindulitsa Zamalonda
Ginseng yaku America ndi yabwino kukulitsa mphamvu zanu pang'onopang'ono komanso kuthandiza kuthana ndi kukwiya komwe kumabwera chifukwa cha kusowa tulo, kapena kuthandiza ziphuphu zomwe zimadza chifukwa cha zakudya zokazinga kwambiri.
Kugwiritsa Ntchito Mwachikhalidwe
Adaptogenic (kubwezeretsa thupi ku chikhalidwe) - Antiaging - Antioxidant - control shuga - Ma cell regeneration - Demulcent (soothing) - Detoxifying - Exercise Performance - Mental Efficiency - Tonic- Vascular disorders.
KUSANGALALA KWAMBIRI
| Kusanthula | Kufotokozera | Njira Yoyesera |
| Zosiyana. Ufa / Tingafinye | Kutulutsa | microscope / zina |
| Kutaya pakuyanika | Chowumitsira | |
| Phulusa | Chowumitsira | |
| Kuchulukana Kwambiri | 0.50-0.68 g/ml | Ph. Euro. 2.9. 34 |
| Arsenic (As) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Kutsogolera (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 |
Microbial Analysis
| Total Plate Count | AOAC 990.12 | |
| Total Yeast & Mold | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Zoipa | Mtengo wa ELFA-AOAC |
| Staphylococcus | Chithunzi cha AOAC 2003.07 |
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mwa mawu azinthu & zonyansa
- Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe ndipo sanapangidwe ndi chilichonse mwazinthu izi:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Zosungunulira ndi Zotsalira Zosungunulira
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| Chigawo | Kupezeka mu mankhwala |
| Mtedza (ndi/kapena zotumphukira) mwachitsanzo, mafuta omanga thupi | Ayi |
| Mtedza wa Mtengo (ndi/kapena zochokera) | Ayi |
| Mbewu (mpiru, Sesame) (ndi/kapena zotumphukira) | Ayi |
| Tirigu, balere, rye, oats, Spelt, Kamut kapena ma hybrids awo | Ayi |
| Mchere wogwirizanitsa | Ayi |
| Soya (ndi/kapena zotumphukira) | Ayi |
| Mkaka (kuphatikizapo lactose) kapena Mazira | Ayi |
| Nsomba kapena mankhwala awo | Ayi |
| Nkhono kapena mankhwala awo | Ayi |
| Selari (ndi/kapena zotumphukira) | Ayi |
| Lupine (ndi/kapena zotumphukira) | Ayi |
| Sulphites (ndi zotumphukira) (zowonjezera kapena> 10 ppm) | Ayi |











