Uruganda rutanga ibikoresho byujuje ubuziranenge ibikoresho bya CHITOSAN LACTATE
Kumenyekanisha ibicuruzwa
Ibicuruzwa ni flake yumuhondo. Irashonga mumazi kandi nigisubizo kidafite aho kibogamiye, gifite igisubizo gisobanutse kandi kiboneye hamwe nibintu bihamye.
GUSESENGURA BY'INGENZI
| INGINGO | UMWIHARIKO |
| Kugaragara | Umuhondo |
| Impamyabumenyi ya DAC | ≥85% |
| pH | 4.0 ~ 6.0 |
| Ubushuhe | ≤10.0% |
| Ibirimo ivu | ≤2.0% |
| Ibintu bidashobora gukemuka | |
| Ibirimo | ≥25% |
| Viscosity | |
| Kuyobora | ≤2.0ppm |
| Nk | ≤0.5ppm |
Gusaba
Amaberebere ya Chitosan arashobora gukoreshwa muburyo bwo kwambara, ibikoresho by'isuku, ibinyabuzima, ibinyabuzima bibisi hamwe nizindi nzego bitewe na biocompatibilité nziza, bacteriostatike nziza nubushuhe. Amata ya Chitosan akozwe mubikoresho bisanzwe kandi bifasha. Nta bindi bikoresho fatizo bya chimique bizahura nuburyo bwo kubyaza umusaruro, ibicuruzwa rero nibisanzwe kandi bifite umutekano.
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibisobanuro
Ihitamo rya # 1: Ikintu Cyuzuye
Ibi 100% byingirakamaro ntabwo bikubiyemo cyangwa ngo bikoreshe inyongeramusaruro, imiti igabanya ubukana, abatwara hamwe na / cyangwa ibikoresho byo gutunganya mubikorwa byayo.
Ihitamo rya # 2: Ibikoresho byinshi
Ugomba gushyiramo byose / ibyo aribyo byose byongeweho bikubiye muri / cyangwa bikoreshwa mubikorwa byayo.
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| ALLERGENS | KUBA | KUBONA | IGITEKEREZO CY'UBURYO |
| Amata cyangwa ibikomoka ku mata | Oya | Yego | Oya |
| Amagi cyangwa ibikomoka ku magi | Oya | Yego | Oya |
| Ibikomoka ku mafi cyangwa amafi | Oya | Yego | Oya |
| Shellfish, crustaceans, mollusks & ibiyikomokaho | Oya | Yego | Oya |
| Ibishyimbo cyangwa ibishyimbo | Oya | Yego | Oya |
| Imbuto z'ibiti cyangwa ibiyikomokaho | Oya | Yego | Oya |
| Soya cyangwa ibikomoka kuri soya | Oya | Yego | Oya |
| Ibikomoka ku ngano cyangwa ingano | Oya | Yego | Oya |
Ibinure
Ibicuruzwa ntabwo birimo amavuta ya trans.
