Tanga Chitosan Hydrochloride CAS 70694-72-3 hamwe nubuziranenge
Kumenyekanisha ibicuruzwa
Iki gicuruzwa ni cyera cyangwa cyera gike impumuro nziza, ifu ya amorphous idafite uburozi. Irashonga mumazi kandi nigisubizo kidafite aho kibogamiye, gifite igisubizo gisobanutse kandi kiboneye hamwe nibintu bihamye.
GUSESENGURA BY'INGENZI
| INGINGO | UMWIHARIKO |
| Kugaragara | Hanze cyangwa yera yumuhondo cyangwa ifu |
| pH | 4.0 ~ 6.0 |
| Ubushuhe | ≤15.0% |
| Ibirimo ivu | ≤1.0% |
| chloride | 10.0% ~ 20.0% |
| Viscosity | Uzuza ibisabwa |
| Ibyuma biremereye | ≤40.0ppm |
Gusaba
- 1. Chitosan hydrochloride irashobora gukoreshwa nka porotokoro yo kwinjiza imiti ya hydrophilique hamwe na cosmetike yintungamubiri.
- 2. Chitosan hydrochloride irinda ubwiza bwa chitosan kandi ikagira imiterere myiza ya firime na antibacterial. Irashobora gukoreshwa nk'inyongeramusaruro no kubungabunga ibiryo, imbuto n'imboga. Hydrochloride ya Chitosan irashobora gushonga mu mazi, ni ubwoko bwa chitosan bukomoka ku mutungo ukomeye wa cationic. Irashobora guteza imbere kwinjiza intungamubiri cyangwa ibiyobyabwenge na selile somatike, kandi irashobora gukoreshwa nka porotokoro yo kwinjiza imiti ya hydrophilique na cosmetike yintungamubiri zisanzwe, imyambaro yubuvuzi nabatwara, ubuvuzi bwibiryo, flocculants cationic, nibindi.
- 3. Chitosan hydrochloride ifite imitungo ikomeye ya cationic, ikoreshwa mu gutunganya imyanda, gutembera no kugarura poroteyine mu nganda z’ibiribwa, no kuzamura igipimo cy’imikoreshereze y’imbaraga n’impapuro mu nganda z’impapuro.
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa ibikoresho bya GMO.
Ibisobanuro
Ihitamo rya # 1: Ikintu Cyuzuye
Ibi 100% byingirakamaro ntabwo bikubiyemo cyangwa ngo bikoreshe inyongeramusaruro, imiti igabanya ubukana, abatwara hamwe na / cyangwa ibikoresho byo gutunganya mubikorwa byayo.
Ihitamo rya # 2: Ibikoresho byinshi
Ugomba gushyiramo byose / ibyo aribyo byose byongeweho bikubiye muri / cyangwa bikoreshwa mubikorwa byayo.
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Bse) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| ALLERGENS | KUBA | KUBONA | IGITEKEREZO CY'UBURYO |
| Amata cyangwa ibikomoka ku mata | Oya | Yego | Oya |
| Amagi cyangwa ibikomoka ku magi | Oya | Yego | Oya |
| Ibikomoka ku mafi cyangwa amafi | Oya | Yego | Oya |
| Shellfish, crustaceans, mollusks & ibiyikomokaho | Oya | Yego | Oya |
| Ibishyimbo cyangwa ibishyimbo | Oya | Yego | Oya |
| Imbuto z'ibiti cyangwa ibiyikomokaho | Oya | Yego | Oya |
| Soya cyangwa ibikomoka kuri soya | Oya | Yego | Oya |
| Ibikomoka ku ngano cyangwa ingano | Oya | Yego | Oya |
Ibinure
Ibicuruzwa ntabwo birimo amavuta ya trans.
