Jumla Mafi Ingantacciyar Daskare Busashen Ayaba
Bayanin Samfura
Yanke busassun ayaba, 3-5 mm, an yi su da cikakke 100%, daskararre sabo, ayaba mai kamshi. Ta hanyar fasaha mai sauƙi daskare-bushewa dabi'un 'ya'yan itacen da kuma dandano na yau da kullun, launi, tsari da ƙimar abinci mai gina jiki da ilimin lissafi ana kiyaye su, ba tare da ƙara wasu abubuwan kiyayewa ko launuka ba. An gano samfurin karfe (Fe: 0,8 mm, Mara-Fe: 1,2 mm, Bakin: 1,6 mm) kuma an jera shi da hannu don guje wa jikin waje.
Fa'idodi
- Yana goyan bayan lafiyar hanji. Ayaba tana da tasiri a cikin hanji saboda yawan abun ciki na pectin, fiber mai narkewa wanda ba kawai yana taimakawa rage cholesterol ba amma yana daidaita aikin hanji. …
- Zai iya tallafawa lafiyar zuciya. …
- Zai iya taimakawa wajen sarrafa ƙwannafi. …
- Shin masu haɓaka makamashi ne.
Nazari na asali
| Bincike | Bayani | |
| Bayyanar | kirim- yellowish zuwa haske launin ruwan kasa (zai yiwu ƴan sanduna ja ja). | |
| Girman Yankunan | 3-5mm | |
| Ku ɗanɗani | Mai dadi, Mai tsami da 'Ya'yan itace | |
| Danshi | 5-8% | |
| pH | Farashin NMT5 | |
| Jimlar abun ciki na toka | NMT 5% | |
| Cadmium | 1 ppm | |
| Jagoranci | 2 ppm | |
| Mercury | 1ppm ku | |
| Arsenic | 1 ppm | |
Binciken Kwayoyin cuta
| Jimlar Ƙididdigar Faranti | AOAC 990.12 | |
| Jimlar Yisti & Mold | Farashin 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Korau | Farashin ELFA-AOAC |
Bayanan Gina Jiki
| Dabi'u Na Musamman | A cikin 100 g |
| Makamashi | 89 kcal |
| Protein | 4.3g ku |
| Carbohydrates | 74.3g |
| _wanne sugar | 64.1g ku |
| Kiba | 0.7g ku |
| _wanda ke cika | 0.2g ku |
| Fiber | 6.8g ku |
| Sodium |
Mai cin ganyayyaki, Vegan. Kunshe a cikin masana'anta wanda kuma ke sarrafa kwayoyi, waken soya, sesame, kwai, madara, mustard, seleri, alkama da alkama.
Rayuwar rayuwa
Zazzabi, 15°C zuwa 25°C.A kasance a rufe a busasshen sito, ba tare da kamuwa da cuta ba kuma ba fallasa ga hasken rana kai tsaye. Kada a adana kusa da kayan da ke ba da kamshi mai ƙarfi.
Bayanin Gmo
Don haka muna bayyana cewa, gwargwadon iliminmu, ba a samar da wannan samfurin daga ko tare da kayan shuka na GMO ba.
Ta samfurin & sanarwa na ƙazanta
- Don haka muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba ya ƙunshe kuma ba a kera shi da kowane abu daga cikin abubuwa masu zuwa:
- Parabens
- Phthalates
- Haɗaɗɗen Ƙwayoyin Halitta (VOC)
- Maganin Magani da Ragowar Magani
Bayanin kyauta na Gluten
Anan muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba shi da alkama kuma ba a kera shi da duk wani sinadari mai ɗauke da alkama ba.
(Ba)/ (Tse) Sanarwa
Ta haka muna tabbatar da cewa, iyakar saninmu, wannan samfurin ba shi da BSE/TSE.
Maganar rashin tausayi
Muna ayyana cewa, gwargwadon iliminmu, ba a gwada wannan samfurin akan dabbobi ba.
Bayanin Kosher
Ta haka ne muke tabbatar da cewa wannan samfurin an ƙware da ƙa'idodin Kosher.
Bayanin Vegan
Don haka muna tabbatar da cewa wannan samfurin ya sami ƙwararrun ƙa'idodin Vegan.
Bayanin Allergen Abinci
| Bangaren | Gaba a cikin samfurin |
| Gyada (da/ko abubuwan da aka samo asali,) misali, man furotin | A'a |
| Kwayoyin Bishiyoyi (da/ko abubuwan da aka samo asali) | A'a |
| Tsaba (Mustard, Sesame) (da/ko abubuwan da aka samo asali) | A'a |
| Alkama, Sha'ir, Rye, hatsi, Spelt, Kamut ko matasansu | A'a |
| Gluten | A'a |
| Waken soya (da/ko abubuwan da aka samo asali) | A'a |
| Kiwo (ciki har da lactose) ko Kwai | A'a |
| Kifi ko kayayyakinsu | A'a |
| Shellfish ko samfuran su | A'a |
| Seleri (da/ko abubuwan da aka samo asali) | A'a |
| Lupine (da/ko abubuwan da aka samo asali) | A'a |
| Sulphites (da abubuwan haɓakawa) (ƙara ko> 10 ppm) | A'a |
