I-Sweetener Esanda Kufika Ye-Sodium Saccharin Yokudla
Sisekela abathengi bethu ngokuthengiswayo kwekhwalithi enhle nomhlinzeki wezinga elikhulu. Ukuba ngumkhiqizi onguchwepheshe kulo mkhakha, sithole ukuhlangana okucebile ekukhiqizeni nasekuphatheni I-Newly Arrival Sodium Saccharin Food Additive Sweetener, Isisekelo ngaphakathi komqondo webhizinisi lebhizinisi Wekhwalithi ukuqala ngawo, sifisa ukwanelisa abangani abaningi abahle abengeziwe. ngaphakathi kwezwi futhi sithemba ukuletha imikhiqizo ezuzisa kakhulu nokusekelwa kuwe.
Sisekela abathengi bethu ngokuthengiswayo kwekhwalithi enhle nomhlinzeki wezinga elikhulu. Ukuba ngumkhiqizi onguchwepheshe kulo mkhakha, sithole ukuhlangana okucebile okungokoqobo ekukhiqizeni nasekuphatheniI-China Sodium Saccharin ne-Saccharin Sodium, Sinaka kakhulu isevisi yamakhasimende, futhi sazisa wonke amakhasimende. Manje sesigcine isithunzi esiqinile embonini iminyaka eminingi. Besithembekile futhi sisebenzela ukwakha ubudlelwano besikhathi eside namakhasimende ethu.
Incazelo Yemikhiqizo
I-Sodium Saccharin, enenombolo ye-E954, inombolo ye-CAS 6155-57-3 noma 128-44-9, inqubo yokukhiqiza ngamakhemikhali synthesis, toluene kanye ne-chlorosulfonic acid njengezinto zokusetshenziswa eziyinhloko. Itholakala nge-Sodium Saccharin anhydrous kanye nefomu le-di-hydrated. Isetshenziswa kakhulu kuma-sweeteners we-Tabletop, imikhiqizo yobisi, Izimpahla ezisemathinini, Izimpahla ezibhakiwe, imikhiqizo Yemithi, Iziphuzo ezithambile, I-Confectionery, Imikhiqizo esekwe Izithelo, Amasoso.
Ukuhlaziya Okuyisisekelo
| Ukuhlaziya | Incazelo |
| Ukubukeka | Amakristalu amhlophe |
| Okuqukethwe kwe-Assay % | 99.0-101.0 |
| Ukulahlekelwa Ekumisweni % | ≤15 noma 6 |
| Ukuzungezisa okuqondile, | +84.0º+87.5º |
| Izinsalela Ezishisiwe, % | ≤0.7 |
| Imikhiqizo ye-Hydrolysis,% | ≤0.1 |
| I-Methanol, % | ≤0.1% |
| PH(10% isixazululo esinamanzi) | 5.0-7.0 |
| I-Arsenic (As) | |
| I-Cadmium (Cd) | |
| Ukuhola (Pb) | |
| I-Mercury (Hg) | |
| Ukuhlaziywa kweMicrobial | |
| Inani Lepuleti Eliphelele | ≤ 250 |
| Isamba seYeast & Mold | ≤ 50 |
| Ama-Coliforms | ≤3 |
| E. Coli | Okubi |
| I-Salmonella | Okubi |
Isicelo
I-Saccharin Sodium ingusawoti we-saccharin osetshenziswa kabanzi njengoswidi ekudleni naseziphuzweni. Ikakhulukazi esetshenziswa umuthi wokuxubha. I-Sodium Saccharin isetshenziswa kakhulu esikhundleni sikashukela ku-confectionery, ikhukhi, isiphuzo, kanye nezicelo ezinhle ezibhakwayo.
I-Saccharin isetshenziswe iminyaka engaphezu kwekhulu ukwenza ukudla neziphuzo ngaphandle kwekhalori noma ama-carbohydrate.
Ukusetshenziswa kwe-saccharin kubaluleke kakhulu kulabo abakudla kwabo kudinga umkhawulo wokudla kwekhalori noma ama-carbohydrate, njengabantu abanesifo sikashukela. Iningi labasebenzi bezempilo bathanda ukusetshenziswa kwe-sweetener engeyona ikhalori efana ne-saccharin ekwehliseni isisindo kanye nakubantu abanesifo sikashukela.
I-Kosher Certified
I-Sodium Saccharin iyi-sweetener yokwenziwa eyenziwe ngokuhlanganiswa kwamakhemikhali. Njengesishukela sokwenziwa esinekhalori ephansi, i-Sodium Saccharin yaziwa njenge-Kosher ehlukaniswa njenge-Parve.
I-Halal Certified
I-Sodium Cyclamate iyi-sweetener yokwenziwa eyenziwe ngokuhlanganiswa kwamakhemikhali.
Njengekhemikhali ehlanganisiwe, i-Sodium Cyclamate yaziwa njenge-halal.
I-Gluten Mahhala
I-sodium Cyclamate ayinagluten futhi isetshenziswa kabanzi ekudleni okungenagluten okusetshenziswa njengesiphuzo sokwenziwa emikhiqizweni efana neshungamu, izinsalela zezithelo, ujamu, izithelo ezigayiwe, imifino egayiwe, uswidi, iziphuzo, ikhofi, itiye kanye nesaladi yokugqoka.
Sisekela abathengi bethu ngokuthengiswayo kwekhwalithi enhle nomhlinzeki wezinga elikhulu. Ukuba ngumkhiqizi onguchwepheshe kulo mkhakha, sithole ukuhlangana okucebile ekukhiqizeni nasekuphatheni I-Newly Arrival Sodium Saccharin Food Additive Sweetener, Isisekelo ngaphakathi komqondo webhizinisi lebhizinisi Wekhwalithi ukuqala ngawo, sifisa ukwanelisa abangani abaningi abahle abengeziwe. ngaphakathi kwezwi futhi sithemba ukuletha imikhiqizo ezuzisa kakhulu nokusekelwa kuwe.
Ukufika OkushaI-China Sodium Saccharin ne-Saccharin Sodium, Sinaka kakhulu isevisi yamakhasimende, futhi sazisa wonke amakhasimende. Manje sesigcine isithunzi esiqinile embonini iminyaka eminingi. Besithembekile futhi sisebenzela ukwakha ubudlelwano besikhathi eside namakhasimende ethu.
