Hagarika ifu yinanasi yumye
Ibisobanuro ku bicuruzwa

Uburyohe bushimishije nuburyohe bushyuha bwinanasi muri buri kiyiko cyiyi fu nziza. Inanasi yarashwanyagujwe, irakata, irakama hanyuma irasya ifu nziza cyane. Ntabwo twongera isukari, flavours cyangwa inyongeramusaruro ku mbuto zacu.
- Ifu nziza yinanasi yumye.
- Kwiyongera neza kuri silike na ice cream.
- Irashobora gukoreshwa muguteka no guteka.
- Harimo vitamine C nyinshi na manganese.
- 100% bisanzwe.
Inanasi kama ni imwe mu mbuto zo mu turere dushyuha. Ifite ubuziranenge bwiza nimirire ikungahaye. Ifu yumutobe winanasi irimo fructose, glucose, vitamine B, C, fosifore, aside citric na protease. Inyungu z'ifu y'inanasi zirimo ibintu byitwa "inanasi prion enzyme" isenya poroteyine, ifasha igogora, igashonga poroteyine za fibrous hamwe n'amaraso y'amaraso ifunga ingirangingo, kandi igateza imbere amaraso yaho, cyane cyane nyuma yo kurya inyama nyinshi n'ibiryo binuze.
protease yumutobe w inanasi urashobora kubora neza proteine mubiribwa no kongera gastrointestinal peristalsis.Ubu bwoko bwa enzyme burashobora kubora proteine mu gifu, byuzuza ibura rya enzyme igogora mumubiri wumuntu, bigatuma umurwayi wa dyspepsia agarura imikorere isanzwe yumubiri.
Inyungu
- Ifu yinanasi yumutobe wimbuto iguha ibinyobwa bishyuha byo mu turere dushyuha, biryoshye kandi biryoshye.
- * Byinshi muri bromelain, thiamine (vitamine B1) na vitamine C, umutobe w'inanasi ni byiza cyane mu igogora kandi bifite akamaro kanini mu buzima.
- * Ifu yumutobe w inanasi Organic yishimira nkumutobe mwiza iyo uvanze namazi, hejuru ya yogurt cyangwa ukavangwa muri silike ukunda.
Isesengura ryibanze
| Isesengura | Ibisobanuro | |
| Kugaragara | Ifu yumuhondo yoroheje | |
| Ingano y'ibice | 60mesh | |
| Biryohe | Biryoshye, Sour n'imbuto | |
| Ubushuhe | 5-8% | |
| pH | NMT 5 | |
| Ibirimo ivu byose | NMT 5% | |
| Cadmium | 1 ppm | |
| Kuyobora | 2 ppm | |
| Mercure | 1ppm | |
| Arsenic | 1 ppm | |
Isesengura rya Microbial
| Umubare wuzuye | AOAC 990.12 | |
| Umusemburo wose | AOAC 997.02 | |
| E. Coli | AOAC 991.14 | |
| Imyambarire | AOAC 991.14 | |
| Salmonella | Ibibi | ELFA-AOAC |
Amakuru yimirire
| Indangagaciro | Kuri 100g |
| Ingufu | 353 karori |
| Poroteyine | 3.4% |
| Carbohydrates | 88% |
| _isukari | 66g |
| Ibinure | 0.7g |
| _yuzuye | < 0.1g |
| Fibre | 9.4g |
| Sodium | 0.02mg |
Ibikomoka ku bimera, ibikomoka ku bimera. Bipakiye mu ruganda rukora kandi imbuto, soya, sesame, amagi, amata, sinapi, seleri, ingano na gluten.
Ifu yumye yumye
Ubuzima bwa Shelf
Ubushyuhe, 15 ° C kugeza kuri 25 ° C. Komeza ufunge mububiko bwumye, butarinze kwanduzwa kandi ntibugaragaze izuba ryinshi. Ntukabike hafi yibintu bitanga impumuro nziza.
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibicuruzwa & umwanda
- Turamenyesha ko, uko tubizi, iki gicuruzwa ntikirimo kandi nticyakozwe hamwe na kimwe mu bintu bikurikira:
- Parabens
- Phthalates
- Ibinyabuzima bihindagurika (VOC)
- Umuti hamwe nibisigara bisigaye
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| Ibigize | Tanga ibicuruzwa |
| Ibishyimbo (na / cyangwa ibikomoka,) urugero, amavuta ya poroteyine | Oya |
| Ibiti by'ibiti (na / cyangwa ibikomoka) | Oya |
| Imbuto (Sinapi, Sesame) (na / cyangwa ibikomoka) | Oya |
| Ingano, sayiri, Rye, Oats, Yanditse, Kamut cyangwa imvange zabo | Oya |
| Gluten | Oya |
| Soya (na / cyangwa ibiyikomokaho) | Oya |
| Amata (harimo na lactose) cyangwa amagi | Oya |
| Amafi cyangwa ibicuruzwa byabo | Oya |
| Igikonoshwa cyangwa ibicuruzwa byabo | Oya |
| Seleri (na / cyangwa ibiyikomokaho) | Oya |
| Lupine (na / cyangwa ibikomoka) | Oya |
| Sulphite (n'ibiyikomokaho) (wongeyeho cyangwa> 10 ppm) | Oya |











