Ifu ya peptide
ibisobanuro Ibisobanuro
Polypeptide irashobora kugabanywamo amoko abiri: imirire nimirimo. Peptide yintungamubiri itanga aside amine itandukanye ibinyabuzima bikenera buri munsi, ntibifasha gusa kwinjiza no gukoresha aside amine, ahubwo binateza imbere kwinjiza amabuye y'agaciro; peptide ikora irashobora gukoreshwa nka neurotransmitter, ibintu bya neuromodulatory, nibindi. Kugira ngo bigire ingaruka kumikorere myinshi yingenzi ya physiologique na biohimiki yibinyabuzima. Peptide ya pillide ni peptide yintungamubiri na peptide ikora. gusaza, no kunoza ubudahangarwa.
Antarctic krill
Antilctic krill irimo proteine nyinshi, proteyine zombi zubaka zigize imiterere ya selile na proteyine zikora zikora imirimo itandukanye. Peptide ya krill ikozwe muri krill ya antarctic ikungahaye kuri acide amine, harimo aside 8 yingenzi ya amine, ifite intungamubiri zuzuye, kandi krill peptide ifite uburemere buke bwa molekile, yinjizwa byoroshye numubiri wumuntu kandi irashobora kuzuza vuba imirire yumubiri.
Agaciro k'imirire ya Antaragitika Krill
Poroteyine: Imitsi ya Krill ikungahaye kuri poroteyine, ishobora kuba 16.31% by'ubwinshi bwayo bushya.Kandi ibicuruzwa byayo bya proteolyique bikungahaye kuri aside amine, irimo amoko 18 ya acide amine, harimo ubwoko 8 bwa acide amine ikenewe n'umubiri w'umuntu.
Lipide: Krill ya Antarctic irimo ubwoko bwinshi bwamavuta, kandi inyinshi murizo ni aside irike idahagije. Amavuta acide idahagije kuri ubu niyo miterere ya molekile yonyine muri kamere ihuza omega-3 (EPA, DHA) hamwe na antioxydants zitandukanye (fosifolipide astaxanthin) mu buryo bwa fosifolipide.
Amabuye y'agaciro: krill ya Antaragitika ikungahaye ku myunyu ngugu, bingana na 3,7% by'uburemere bw'urusenda rwose, harimo calcium, fosifore, fer, magnesium, manganese, selenium, zinc n'ibindi byinshi hamwe n'ibintu bya trike.
Amagambo ya Gmo
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyakozwe cyangwa hamwe nibikoresho bya GMO.
Ibisobanuro
Ihitamo rya # 1: Ikintu Cyuzuye
Ibi 100% byingirakamaro ntabwo bikubiyemo cyangwa ngo bikoreshe inyongeramusaruro, imiti igabanya ubukana, abatwara hamwe na / cyangwa ibikoresho byo gutunganya mubikorwa byayo.
Ihitamo rya # 2: Ibikoresho byinshi
Ugomba gushyiramo byose / ibyo aribyo byose byongeweho bikubiye muri / cyangwa bikoreshwa mubikorwa byayo.
Gluten itangazo
Turamenyesha ko, uko tubizi, iki gicuruzwa kitarimo gluten kandi ntabwo cyakozwe nibintu byose birimo gluten.
(Ntabwo) / (Tse) Itangazo
Turemeza rero ko, uko tubizi, iki gicuruzwa nta BSE / TSE.
Amagambo atagira ubugome
Turamenyesha ko, uko tubizi, iki gicuruzwa nticyageragejwe ku nyamaswa.
Amagambo ya Kosher
Turemeza rero ko iki gicuruzwa cyemejwe kubipimo bya Kosher.
Ibikomoka ku bimera
Turemeza rero ko iki gicuruzwa cyemejwe ku bipimo bya Vegan.
Amakuru ya Allergen
| ALLERGENS | KUBA | KUBONA | IGITEKEREZO CY'UBURYO |
| Amata cyangwa ibikomoka ku mata | Oya | Yego | Oya |
| Amagi cyangwa ibikomoka ku magi | Oya | Yego | Oya |
| Ibikomoka ku mafi cyangwa amafi | Oya | Yego | Oya |
| Shellfish, crustaceans, mollusks & ibiyikomokaho | Oya | Yego | Oya |
| Ibishyimbo cyangwa ibishyimbo | Oya | Yego | Oya |
| Imbuto z'ibiti cyangwa ibiyikomokaho | Oya | Yego | Oya |
| Soya cyangwa ibikomoka kuri soya | Oya | Yego | Oya |
| Ibikomoka ku ngano cyangwa ingano | Oya | Yego | Oya |
Ibinure
Ibicuruzwa ntabwo birimo amavuta ya trans.
