Darajada Sare ee Dabiiciga ah ee Cohosh madow
Sharaxaad Gaaban
Black Cohosh Root Extract Triterpenoid Saponins waa mid ka mid ah alaabtayada hormuudka ah, kaas oo gabi ahaanba faa'iidooyinka ku leh goobtan:
1, Root Black Cohosh waa dabiici saafi ah.
2, Xididada Cohosh madow ee ku filan waxaa hubiyaa Nidaamka Iibka Adduunka oo dhan.
3, Ku filan Triterpenoid Saponins stocks leh dhammaan sifooyinka, waxaan leenahay qiimo tartan ku salaysan tayada aad u fiican, sababtoo ah waxaan nahay warshad, waxaan nahay isha.
Sharaxaada Alaabta
Magaca Alaabta:Madow Cohosh Soosaar
Qaybta:Waxsoosaarka dhirta
Qaybaha waxtarka leh:Triterpenoid Saponins
Qaddarka alaabta:2.5%, 5%
Falanqaynta:HPLC
Xakamaynta tayadaGuriga dhexdiisa
Samee:
Miisaanka molecular:
CAS Maya:84776-26-1
Muuqashada:Budada Brown oo leh ur sifo.
Aqoonsiga:Gudub dhammaan imtixaanada shuruudaha
Shaqada Alaabta:Nidaaminta dheelitirka endocrine; ka hortagga bakteeriyada; ka hortagga kansarka; garaaca wadnaha oo yaraada; joojinta murqaha wadnaha; ka hortagga gabowga; yaraynta kolestaroolka; hoos u dhigista cadaadiska dhiigga.
Kaydinta:ku hay meel qabow oo qallalan, si fiican u xidhan, oo ka fog qoyaanka ama iftiinka qorraxda tooska ah.
Kaydinta Mugga:Sahayda agab ku filan iyo kanaalka sahayda oo xasiloon ee maatada cayriin.
Shahaadada Falanqaynta
| Magaca alaabta | Madow Cohosh Soosaar | Isha dhirta | Cimicifuga Romose L. |
| Haraaga dareeraha | Biyaha&Ethanol | Qayb La Isticmaalay | Xidid |
| WAXYAABAHA | QAABKA | HABKA | NATIIJADA IMTIXAANKA |
Xogta Jirka & Kiimikada
| Midabka | Brown | Organoleptic | U qalma |
| Ordour | Sifada | Organoleptic | U qalma |
| Muuqashada | Budada Fiican | Organoleptic | U qalma |
Tayada falanqaynta
| Assay (Triterpenoid Saponins) | ≥2.5% | HPLC | 2.63% |
| Khasaare xagga qalajinta | ≤1.0% | USP36 | 2.21% |
| Wadarta Dambas | ≤1.0% | USP36 | 2.62% |
| Sieve | 95% waxay dhaafeen 80 mesh | USP36 | U hoggaansamo |
Biraha culus
| hogaanka (Pb) | ≤2.0pm | ICP-MS | |
| Arsenic (As) | ≤2.0pm | ICP-MS | |
| Cadmium(Cd) | ≤1.0pm | ICP-MS | |
| Meerkuri (Hg) | ≤1.0pm | ICP-MS |
Tijaabooyinka Microbe
| Wadarta tirada saxanada | NMT 1000cfu/g | AOAC | U qalma |
| Wadarta khamiirka & caaryada | NMT 100cfu/g | AOAC | U qalma |
| E.Coli | xun | AOAC | xun |
| Salmonella | xun | AOAC | xun |
| Staphylococcus | xun | AOAC | xun |
| Baakad&Kaydinta | Ka buuxaan durbaanno waraaqo ah iyo laba bac oo gudaha ah. | ||
| NW: 25kgs | |||
| Ku kaydi weel si fiican u xidhan oo ka fog qoyaanka, iftiinka, ogsijiinta. | |||
| Nolosha shelf | 24 bilood oo hoos imanaya shuruudaha kor ku xusan iyo baakadeeda asalka ah. | ||
Shaqada Alaabta
-
Soosaarida cohosh madow Saamayn u eg estrogen-ka, nidaaminta dheelitirka endocrine, waxay si weyn u wanaajin kartaa calaamadaha xanuunka climacteric ee haweenka iyo cilladda dhalmada ka dib;
- Soosaarida kooshka madow waxay ka hortagi kartaa bakteeriyada iyo kansarka;
- Soosaarida cohosh madow waxay leedahay saameyn dejineed, waxay hoos u dhigi kartaa garaaca wadnaha waxayna joojin kartaa muruqa wadnaha;
- Soosaarida kookaha madow waxay si wax ku ool ah u yareyn kartaa kolestaroolka waxayna hoos u dhigtaa cadaadiska dhiigga;
- Soosaarida cohosh madow waxay ka hortagi kartaa gabowga, waxay dib u dhigi kartaa gabowga maqaarka iyo xubnaha visceral, taas oo ilaalin doonta maqaarka caafimaad leh.
Codsiga
-
Soosaarkii cohosh madow ayaa lagu dabaqay goobta cuntada;
- Soosaarkii cohosh madow ayaa lagu dabaqay goobta wax soo saarka caafimaadka.
Hadalka Gmo
Waxa aanu halkan ku cadaynaynaa in, inta aqoontayada ah, alaabtan aan laga soo saarin ama aan lagu soo saarin alaabta dhirta GMO.
Sida bayaanka alaabta & wasakhda
- Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aanay ku jirin oo aan lagu soo saarin mid ka mid ah walxahan soo socda:
- Parabens
- Phthalates
- Isku-dhafka dabiiciga ah ee kacsan (VOC)
- Xalka iyo Haraaga Xalalka
Warbixin bilaash ah Gluten
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtani aanay lahayn gluten-free oo aan lagu soo saarin wax maaddooyin ah oo ay ku jiraan gluten.
(Maya)/ (Tse) Bayaanka
Waxaan halkan ku xaqiijinaynaa in, inta aqoontayada ah, badeecadani ay ka xor tahay BSE/TSE.
Odhaah aan naxariis lahayn
Waxaan halkan ku caddaynaynaa in, inta aqoontayada ah, alaabtan aan lagu tijaabin xayawaanka.
Hadalka Kosher
Waxaan halkan ku xaqiijinaynaa in alaabtan la xaqiijiyay heerka Kosher.
Bayaanka Vegan
Waxaan halkaan ku xaqiijineynaa in alaabtan lagu cadeyay heerarka Vegan.
Macluumaadka Xasaasiyadda Cuntada
| Qayb | Ku jira alaabta |
| Lawska (iyo/ama kala-soocida,) tusaale, saliid borotiin ah | Maya |
| Miraha Geedka (iyo/ama waxyaabaha laga soo saaro) | Maya |
| Abuurka (Mustard, Sisinta) (iyo/ama kala-soocida) | Maya |
| Qamadiga, Shaciir, Galley, Hilibka, Higaada, Kamut ama isku-dhafankooda | Maya |
| Gluten | Maya |
| Soybeans (iyo/ama asal) | Maya |
| Caanaha (ay ku jirto lactose) ama Ukun | Maya |
| Kalluunka ama alaabtooda | Maya |
| Shellfish ama alaabtooda | Maya |
| Selery (iyo/ama asal) | Maya |
| Lupine (iyo/ama asal) | Maya |
| Sulphites (iyo derivatives) (lagu daray ama> 10 ppm) | Maya |
