Ibanga eliphezulu le-Natural black cohosh extract
Incazelo emfushane
I-Black Cohosh Root Extract Triterpenoid Saponins ingomunye wemikhiqizo yethu ehamba phambili, enezinzuzo ngokuphelele kulo mkhakha:
1, I-Black Cohosh Root iyimvelo emsulwa.
2, I-Black Cohosh Root eyanele iqinisekiswa yi-Whole World Purchase System.
3, Amasheya Anele we-Triterpenoid Saponins anakho konke ukucaciswa, sinenani elincintisanayo elisuselwa kukhwalithi enhle kakhulu, ngoba siyimboni, siwumthombo.
Incazelo Yomkhiqizo
Igama Lomkhiqizo:I-Black Cohosh Extract
Isigaba:Izingcaphuno Zezitshalo
Izingxenye ezisebenzayo:I-Triterpenoid Saponins
Ukucaciswa komkhiqizo:2.5%, 5%
Ukuhlaziya:I-HPLC
Ikhwalithi yokulawula :Endlini
Yakha:
Isisindo samangqamuzana:
Inombolo ye-CAS:84776-26-1
Ukubukeka:Impushana ensundu enephunga elibonakalayo.
Ukuhlonza:Uphumelela zonke izivivinyo zemibandela
Umsebenzi Womkhiqizo:Ukulawula ibhalansi ye-endocrine; anti-bacterial; anti-umdlavuza; ukunciphisa ukushaya kwenhliziyo; ukuvimbela imisipha yenhliziyo; anti-ukuguga; ukunciphisa i-cholesterol; ukwehlisa umfutho wegazi.
Isitoreji:hlala endaweni epholile neyomile, ivaleke kahle, kude nomswakama noma ilanga eliqondile.
Ukonga ivolumu:Ukunikezwa kwempahla eyanele kanye neshaneli yokuhlinzeka ezinzile yezinto ezingavuthiwe.
Isitifiketi Sokuhlaziya
| Igama lomkhiqizo | I-Black Cohosh Extract | Umthombo Wezitshalo | Cimicifuga Romose L. |
| Izincibilikisi Ezisele | Amanzi ne-Ethanol | Ingxenye Esetshenzisiwe | Impande |
| IZINTO | INKCAZO | INDLELA | UMPHUMELA WOKUHLOLA |
Idatha Yomzimba &Yekhemikhali
| Umbala | Brown | I-Organoleptic | Ufanelekile |
| Ukuhleleka | Isici | I-Organoleptic | Ufanelekile |
| Ukubukeka | I-Powder Enhle | I-Organoleptic | Ufanelekile |
Ikhwalithi Yokuhlaziya
| I-Assay(Triterpenoid Saponins) | ≥2.5% | I-HPLC | 2.63% |
| Ukulahlekelwa Ekumisweni | ≤1.0% | I-USP36 | 2.21% |
| Umlotha Ophelele | ≤1.0% | I-USP36 | 2.62% |
| Isisefo | U-95% uphase i-80 mesh | I-USP36 | Vumelanisa |
Izinsimbi Ezisindayo
| Ukuhola (Pb) | ≤2.0ppm | I-ICP-MS | |
| I-Arsenic (As) | ≤2.0ppm | I-ICP-MS | |
| I-Cadmium(Cd) | ≤1.0ppm | I-ICP-MS | |
| I-Mercury (Hg) | ≤1.0ppm | I-ICP-MS |
Ukuhlolwa kwe-Microbe
| Inani Lepuleti Eliphelele | I-NMT 1000cfu/g | I-AOAC | Ufanelekile |
| Isamba seYeast & Mold | I-NMT 100cfu/g | I-AOAC | Ufanelekile |
| E.Coli | Okubi | I-AOAC | Okubi |
| I-Salmonella | Okubi | I-AOAC | Okubi |
| I-Staphylococcus | Okubi | I-AOAC | Okubi |
| Ukupakisha&Isitoreji | Kufakwe izigubhu zephepha kanye nezikhwama ezimbili zepulasitiki ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina esitsheni esivalwe kahle kude nomswakama, ukukhanya, umoya-mpilo. | |||
| Impilo yeshelufu | Izinyanga ezingama-24 ngaphansi kwemibandela engenhla kanye nasephaketheni layo langempela. | ||
Umsebenzi Womkhiqizo
-
I-Black cohosh ikhiphe Umphumela wakhe ofana ne-estrogen, olawula ibhalansi ye-endocrine, ungathuthukisa kakhulu izimpawu ze-female climacteric syndrome kanye nesifo sangemva kokubeletha;
- I-black cohosh extract can anti-bacterial and anti-cancer;
- I-Black cohosh extract inomphumela wokudambisa, inganciphisa izinga lokushaya kwenhliziyo futhi ivimbele imisipha yenhliziyo;
- Ukukhishwa kwe-black cohosh kunganciphisa ngempumelelo i-cholesterol nokunciphisa umfutho wegazi;
- Ukukhishwa kwe-cohosh emnyama kungavimbela ukuguga, kungabambezela ukuguga kwesikhumba nezitho ze-visceral, ezizobamba isikhumba sinempilo.
Isicelo
-
Ukukhishwa kwe-black cohosh kusetshenziswe ensimini yokudla;
- Ukukhishwa kwe-black cohosh kusetshenziswe emkhakheni womkhiqizo wezempilo.
Isitatimende se-Gmo
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awuzange ukhiqizwe noma ngempahla yezitshalo ye-GMO.
Ngesitatimende semikhiqizo nokungcola
- Siyazisa ngalokhu ukuthi, ngokwazi kwethu, lo mkhiqizo awuqukethe futhi awuzange ukhiqizwe nanoma iyiphi yalezi zinto ezilandelayo:
- Ama-Parabens
- Ama-Phthalates
- I-Volatile Organic Compounds (VOC)
- Izincibilikisi Nezincibilikisi Ezisele
Isitatimende samahhala seGluten
Ngalokhu simemezela ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-gluten futhi awuzange ukhiqizwe nganoma yiziphi izithako eziqukethe i-gluten.
(Cha)/ (Tse) Isitatimende
Ngalokhu siyaqinisekisa ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-BSE/TSE.
Isitatimende esingenalo unya
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awukakahlolwa ezilwaneni.
Isitatimende se-Kosher
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Kosher.
Isitatimende seVegan
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Vegan.
Ulwazi lwe-Allergen Yokudla
| Isakhi | Yethula emkhiqizweni |
| Amantongomane (kanye/noma aphuma,) isb, amafutha amaprotheni | Cha |
| Amantongomane Esihlahla (kanye/noma okuphuma ku-derivatives) | Cha |
| Imbewu (Isinaphi, iSesame) (kanye/noma okuphuma kuyo) | Cha |
| Ukolweni, ibhali, i-rye, i-Oats, i-Spelt, i-Kamut noma ama-hybrids awo | Cha |
| I-Gluten | Cha |
| Ubhontshisi wesoya (kanye/noma okuphuma ku-derivatives) | Cha |
| Ubisi (kuhlanganise ne-lactose) noma Amaqanda | Cha |
| Izinhlanzi noma imikhiqizo yazo | Cha |
| Amagobolondo noma imikhiqizo yawo | Cha |
| Isilimo esidliwayo esinamagatsha anamanzi (kanye/noma okuphuma kuyo) | Cha |
| I-Lupine (kanye/noma okuphuma kuyo) | Cha |
| Ama-Sulphites (kanye nokuphuma kokunye) (kwengezwe noma > 10 ppm) | Cha |
