Nnọọ na Xi'an Aogu Biotech Co., Ltd.

ọkọlọtọ

N'ogbe achara wepụ akwụkwọ achara flavonoid

  • akwụkwọ

  • Aha ngwaahịa:wepụ achara
  • Akụkụ ejiri:Akwụkwọ
  • Ngwa ndị dị irè:flavonoids
  • Nkọwa ::10%-50%
  • Ọdịdị:Agba aja aja ntụ ntụ
  • Nkeji:KG
  • Kekọrịta na:
  • Nkọwa ngwaahịa

    Mbupu & Nkwakọ ngwaahịa

    Ọrụ OEM

    Gbasara anyị

    Mkpado ngwaahịa

    Nkọwa ngwaahịa

    Flavone akwukwo bamboo bụ ihe ọkụkụ sitere n'okike ewepụtara na akwụkwọ achara, nke bụ flavonoids. Akwụkwọ flavonoids dị n'ọtụtụ osisi achara ma nwee ọtụtụ ọrụ ọgwụ na uru ahụike. Flavonoids nke akwukwo bamboo nwere mmetụta antioxidant, nke nwere ike inye aka wepụ free radicals n'ime ahụ ma belata mmebi nke nrụgide oxidative na ahụ. Na mgbakwunye, flavonoids akwukwo bamboo nwekwara mmetụta mgbochi mkpali, nke nwere ike ibelata nzaghachi mkpali na mmebi nke mbufụt kpatara. Nnyocha achọpụtawokwa na flavonoids nke akwukwo bamboo nwere ike ịhazi shuga ọbara na lipids ọbara. Ọ nwere ike belata shuga ọbara na ọkwa lipid ọbara, ma nwee mmetụta ụfọdụ na mgbochi na ọgwụgwọ ọrịa shuga na hyperlipidemia. Na mgbakwunye, flavonoids leaf bamboo nwekwara mmetụta antibacterial na antiviral, nke nwere ike igbochi uto na mmepụta nke nje bacteria na nje virus, na-enye aka igbochi na ọgwụgwọ ụfọdụ ọrịa na-efe efe. A na-ejikwa flavonoids akwụkwọ bamboo eme ihe n'ọtụtụ ebe na mma na ngwaahịa nlekọta anụ ahụ. Ọ na-egbochi nhazi nke melanin, na-eme ka akpụkpọ ahụ dịkwuo mma, ma na-enyekwa moisturize na mgbochi ịka nká. N'ikwu okwu n'ozuzu, flavonoids bamboo nwere mmetụta ahụike dịgasị iche iche, gụnyere mgbochi oxidation, mgbochi mkpali, hypoglycemic, hypolipidemic, antibacterial na antiviral mmetụta. Otú ọ dị, ekwesịrị ịṅa ntị na usoro onunu ogwu na ihe ngosi mgbe ejiri ya, a ga-akpọtụrụ dọkịta ma ọ bụ ọkachamara tupu ejiri ya.

    Asambodo nyocha

    Ihe nyocha Nkọwapụta Nsonaazụ
    Mkpokọta flavonoid 10% 12.25%
    Oke urughuru 95% gafere 80 mesh Kwado
    Ọnwụ na ihicha 5%NMT (%) 3.82%
    Ngụkọta ntụ 20%NMT (%) Kwado
    Njupụta nnukwu 30-70g / 100ml Kwado
    Ọla dị arọ 20ppm Max Kwado
    Ndu (Pb) 2pm NMT Kwado
    Arsenic (dị ka) 2pm NMT Kwado
    Cadmium (Cd) 1pm NMT Kwado
    Mercury (Hg) 0.1pm NMT Kwado
    Ihe fọdụrụ na-egbu egbu Zute ihe achọrọ USP Kwado
    Ngụkọta ọnụ ọgụgụ efere 1000cfu/g Max 100cfu/g
    Yist & ebu 100cfu/g Max 10cfu/g
    E. Coli. Ihe ọjọọ Kwado
    Salmonella Ihe ọjọọ Kwado
    Staphylococcus Ihe ọjọọ Kwado

    Ngwa

    • Dị ka ihe mgbakwunye nri, ewere dị ka EOB capsules (Zhukangning)
    • Dị ka ihe na-emepụta ihe ndị ọzọ na-edozi ahụ dị ka mmiri ara ehi ntụ ntụ nutraceutical ihe ọṅụṅụ (Achara Beer, Mmiri achara), wdg.
    • Agbakwunyere na nri oge niile iji bulie ụkpụrụ nri ya dị ka osikapa/noodle.
    • Dị ka ihe ịchọ mma ejiri na ngwaahịa nlekọta anụ ahụ

    Ọrụ

    flavonoids bamboo ejedebeghị na ngwa ọgwụ ha; enwere ike iji ha na ụlọ ọrụ ịchọ mma. N'ihi ihe ndị na-egbochi ịka nká na antioxidant ha, flavonoids ndị a aghọwo ihe na-ewu ewu na ngwaahịa nlekọta anụ ahụ. Ha na-enyere aka ichebe akpụkpọ ahụ megide ihe ndị na-emerụ ahụ gburugburu ebe obibi, na-akwalite njikọ nke collagen, ma belata ọdịdị nke wrinkles na ahịrị dị mma.

    Ọzọkwa, flavonoids bamboo leaf enwetala nlebara anya maka iji ha eme ihe n'ịkwalite ọnwụ. Ụfọdụ ọmụmụ na-atụ aro na ndị a ogige nwere ike inye aka na ụkpụrụ nke metabolism na abụba mkpokọta, na-eme ka ha a nwere ike eke emeju maka ibu management.

    Nkwupụta Gmo

    Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.

    Site na nkwupụta ngwaahịa & adịghị ọcha

    • Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị, ọ bụghịkwa nke ọ bụla n'ime ihe ndị a arụpụtara ya:
    • Parabens
    • Phthalates
    • Ngwakọta Organic Volatile (VOC)
    • Ihe mgbaze na ihe ndị fọdụrụnụ

    Nkwupụta free Gluten

    Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.

    (Ọbụghị)/ (Tse) Nkwupụta

    Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.

    Nkwupụta enweghị obi ọjọọ

    Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.

    Nkwupụta nke Kosher

    Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.

    Nkwupụta Vegan

    Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.

    Ozi Allergen nri

    Akụkụ Dị na ngwaahịa
    Ahụekere (na/ma ọ bụ ihe mgbapụta,) dịka, mmanụ protein Mba
    Mkpụrụ osisi (na/ma ọ bụ ihe mmepụta) Mba
    Mkpụrụ (Mọstad, Sesame) (na/ma ọ bụ ihe mmepụta) Mba
    Ọka wit, ọka bali, rye, oat, Spelt, Kamut ma ọ bụ ngwakọ ha Mba
    Gluten Mba
    Soybean (na/ma ọ bụ ihe mmepụta) Mba
    Mmiri ara ehi (gụnyere lactose) ma ọ bụ akwa Mba
    Azụ ma ọ bụ ngwaahịa ha Mba
    Shellfish ma ọ bụ ngwaahịa ha Mba
    Celery (na/ma ọ bụ ihe mmepụta) Mba
    Lupine (na/ma ọ bụ ihe mmepụta) Mba
    Sulphites (na usoro) (agbakwunyere ma ọ bụ> 10 ppm) Mba

    ngwugwu-aogubiombupu foto-aogubioEzi ngwugwu uzuzu drum-aogubi

  • Nkọwa ngwaahịa

    Mbupu & Nkwakọ ngwaahịa

    Ọrụ OEM

    Gbasara anyị

    Mkpado ngwaahịa


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