High khalidwe Tingafinye wobiriwira tiyi ufa
Kufotokozera Kwachidule
Tiyi wobiriwira ndi imodzi mwazinthu zotsogola, zomwe zili ndi zabwino kwambiri pankhaniyi:
1, Fakitale ili pa Ankang, Shaanxi, yomwe imadziwika ndi kwawo kwa tiyi.
2, Tiyi Yokwanira ya polyphenol stocks yokhala ndi zofotokozera zonse, tili ndi mtengo wampikisano kutengera mtundu wabwino kwambiri, chifukwa ndife fakitale, ndife gwero.
Mafotokozedwe Akatundu
Dzina lazogulitsa:Green Tea Leaf Extract
Gulu:Zomera Zomera
Zigawo zogwira mtima:Tea polyphenol, EGCG
Kusanthula:Mtengo wa HPLC
Kuwongolera Ubwino:Mu Nyumba
Pangani:Chithunzi cha C17H19N3O
Kulemera kwa mamolekyu:281.36
Nambala ya CAS:84650-60-2
Maonekedwe:Brownish-chikasu ufa wabwino ndi khalidwe fungo.
Chizindikiritso:Wapambana mayeso onse
Ntchito Zogulitsa:Antioxidant; Kuchepetsa thupi; Kuchepetsa mafuta a magazi; Kuteteza mtima endothelial ntchito.
Kusungirako: Khalani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.
Satifiketi Yowunika
| dzina roduct | Aframomum Melegueta Extract | Gwero la Botanical | Aframomum Melegueta |
| Zotsalira Zosungunulira | Madzi & Ethanol | Gawo Logwiritsidwa Ntchito | Mbewu |
| ZINTHU | KULAMBIRA | NJIRA | ZOTSATIRA ZAKE |
Zakuthupi & Zamankhwala
| Mtundu | Brownish-chikasu | Organoleptic | Woyenerera |
| Order | Khalidwe | Organoleptic | Woyenerera |
| Maonekedwe | Ufa Wabwino | Organoleptic | Woyenerera |
Analytical Quality
| Kuyesa (Tea polyphenol) | ≥98.0% | Mtengo wa HPLC | 98.22% |
| Kutaya pa Kuyanika | 1.0% Max. | Eur.Ph.7.0 [2.5.12] | 0.21% |
| Zonse Ash | 1.0% Max. | Eur.Ph.7.0 [2.4.16] | 0.62% |
| Sieve | 100% Kudutsa 80 mauna | USP36 | Gwirizanani |
| Zotsalira Zosungunulira | Kumanani ndi Eur.Ph.7.0 | Eur.Ph.7.0 | Woyenerera |
| Zotsalira Zophera tizilombo | Pezani Zofunikira za USP | USP36 | Woyenerera |
Zitsulo Zolemera
| Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 ICP-MS | Woyenerera |
| Kutsogolera (Pb) | 2.0ppm Max. | Eur.Ph.7.0 ICP-MS | Woyenerera |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 ICP-MS | Woyenerera |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 ICP-MS | Woyenerera |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 ICP-MS | Woyenerera |
Mayeso a Microbe
| Total Plate Count | 1000cfu/g | USP | Woyenerera |
| Total Yeast & Mold | 100cfu/g | USP | Woyenerera |
| E.Coli | Zoipa | USP | Zoipa |
| Salmonella | Zoipa | USP | Zoipa |
| Kupaka & Kusunga | Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati. | ||
| NW: 25kg | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya. | |||
| Alumali moyo | Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira. | ||
Ntchito Zogulitsa
Tiyi Wobiriwira Tingafinye kuwonda;Tiyi Wobiriwira Tingafinye mafuta burner; Green Tea Tingafinye phindu kwa khungu; Antioxidant; Kuchepetsa mafuta a magazi; Kuteteza mtima endothelial ntchito; Kupititsa patsogolo chitetezo cha mthupi.
Kugwiritsa ntchito
1, Green Tea Extract phindu m'munda wamakampani azachipatala, Monga mafuta ochepa amagazi, zizindikiro zina zofananira zoletsa chotupa ndikuwongolera chitetezo chamthupi.
2, Green Tea Extract Powder ingagwiritsidwe ntchito muzakudya zowonjezera zakudya, Monga keke ya Matcha, monga zowonjezera chakudya ndi pigment yachilengedwe mu makeke, zakumwa ndi zakudya zina.
3, EGCG Green Tea Extract ingagwiritsidwe ntchito muzodzoladzola, chifukwa ndi antioxidant ndikuchotsa ma radial aulere kuti khungu likhale losalala kapena laling'ono.
Chidziwitso cha Gmo
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanapangidwe kuchokera kapena ndi zomera za GMO.
Mwa mawu azinthu & zonyansa
- Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe ndipo sanapangidwe ndi chilichonse mwazinthu izi:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Zosungunulira ndi Zotsalira Zosungunulira
Chidziwitso chaulere cha Gluten
Tikulengeza kuti, monga momwe tikudziwira, mankhwalawa alibe gilateni ndipo sanapangidwe ndi zosakaniza zilizonse zomwe zimakhala ndi gilateni.
(Ayi)/ (Tse) Mawu
Apa tikutsimikizira kuti, monga momwe tikudziwira, mankhwalawa ndi aulere a BSE/TSE.
Mawu opanda nkhanza
Apa tikulengeza kuti, monga momwe tikudziwira, mankhwalawa sanayesedwe pa nyama.
Mawu a Kosher
Tikutsimikizira kuti malondawa adatsimikiziridwa kuti ali ndi miyezo ya Kosher.
Chidziwitso cha Vegan
Tikutsimikizira kuti malondawa adatsimikizika kuti ali ndi miyezo ya Vegan.
Chidziwitso cha Allergen Chakudya
| Chigawo | Kupezeka mu mankhwala |
| Mtedza (ndi/kapena zotumphukira) mwachitsanzo, mafuta omanga thupi | Ayi |
| Mtedza wa Mtengo (ndi/kapena zochokera) | Ayi |
| Mbewu (mpiru, Sesame) (ndi/kapena zotumphukira) | Ayi |
| Tirigu, balere, rye, oats, Spelt, Kamut kapena ma hybrids awo | Ayi |
| Mchere wogwirizanitsa | Ayi |
| Soya (ndi/kapena zotumphukira) | Ayi |
| Mkaka (kuphatikizapo lactose) kapena Mazira | Ayi |
| Nsomba kapena mankhwala awo | Ayi |
| Nkhono kapena mankhwala awo | Ayi |
| Selari (ndi/kapena zotumphukira) | Ayi |
| Lupine (ndi/kapena zotumphukira) | Ayi |
| Sulphites (ndi zotumphukira) (zowonjezera kapena> 10 ppm) | Ayi |
