High mma wepụ green tii ntụ ntụ
Nkọwa dị mkpirikpi
Green tii wepụ bụ otu n'ime anyị na-eduga ngwaahịa, nke nwere nnọọ uru na ubi a:
1, Ụlọ ọrụ mmepụta ihe dị na Ankang, Shaanxi, nke a ma ama maka obodo tii.
2, zuru ezu tii polyphenol ebuka na niile nkọwa, anyị nwere a asọmpi price dabeere magburu onwe àgwà, n'ihi na anyị bụ factory, anyị bụ isi iyi.
Nkọwa ngwaahịa
Aha ngwaahịa:Akwukwo Akwukwo Green tii
Otu:Ihe ọkụkụ
Ngwa ndị dị irè:Tii polyphenol, EGCG
Nyocha:HPLC
Njikwa ogo:N'ụlọ
Hazie:C17H19N3O
Ibu molekụla:281.36
CAS Mba:84650-60-2
Ọdịdị:Brownish-edo edo ezi ntụ ntụ nwere àgwà isi.
njirimara:Na-agafe ule njirisi niile
Ọrụ ngwaahịa:Antioxidant; Ịbelata ibu; Abụba ọbara dị ala; Chebe ọrụ endothelial vaskụla.
Nchekwa: dobe n'ebe dị jụụ na nkụ, mechie nke ọma, pụọ na mmiri ma ọ bụ ìhè anyanwụ kpọmkwem.
Asambodo nyocha
| roduct aha | Aframomum Melegueta wepụ | Isi mmalite nke ahịhịa | Aframomum Melegueta |
| Ihe fọdụrụnụ | Mmiri&Ethanol | Akụkụ Eji | Mkpụrụ |
| NGWA | Nkọwapụta | UZỌ | Nsonaazụ ule |
Data anụ ahụ & kemịkalụ
| Agba | Agba aja aja-edo edo | Organoleptic | tozuru oke |
| Ordor | Njirimara | Organoleptic | tozuru oke |
| Ọdịdị | Ezigbo ntụ ntụ | Organoleptic | tozuru oke |
Ogo nyocha
| Tii polyphenol (Tea polyphenol) | ≥98.0% | HPLC | 98.22% |
| Ọnwụ na ihicha | 1.0% kacha. | Eur. Ph.7.0 [2.5.12] | 0.21% |
| Mkpokọta ntụ | 1.0% kacha. | Eur. Ph.7.0 [2.4.16] | 0.62% |
| Sieve | 100% gafere 80 mesh | USP36 | Kwado |
| Ihe fọdụrụnụ | Zute Euro.Ph.7.0 | Eur.Ph.7.0 | tozuru oke |
| Ihe fọdụrụ nke ọgwụ pesticides | Zute ihe achọrọ USP | USP36 | tozuru oke |
Ọla dị arọ
| Mgbakọta ọla dị arọ | 10ppm Max. | Eur.Ph.7.0 ICP-MS | tozuru oke |
| Ndu (Pb) | 2.0ppm kacha. | Eur.Ph.7.0 ICP-MS | tozuru oke |
| Arsenic (dị ka) | 1.0ppm kacha. | Eur.Ph.7.0 ICP-MS | tozuru oke |
| Cadmium (Cd) | 1.0ppm kacha. | Eur.Ph.7.0 ICP-MS | tozuru oke |
| Mercury (Hg) | 0.5ppm kacha. | Eur.Ph.7.0 ICP-MS | tozuru oke |
Nnwale microbe
| Ngụkọta ọnụ ọgụgụ efere | 1000cfu/g | USP | tozuru oke |
| Mkpokọta yist & ebu | 100cfu/g | USP | tozuru oke |
| E.Coli | Ihe ọjọọ | USP | Ihe ọjọọ |
| Salmonella | Ihe ọjọọ | USP | Ihe ọjọọ |
| Mbukota & Nchekwa | Ajujuru n'ime akwụkwọ-drum na akpa rọba abụọ n'ime. | ||
| Anụ: 25kg | |||
| Chekwaa n'ime akpa mechiri emechi nke ọma pụọ na mmiri, ọkụ, ikuku oxygen. | |||
| Ndụ nchekwa | Ọnwa 24 n'okpuru ọnọdụ dị n'elu yana na nkwakọ ngwaahịa mbụ ya. | ||
Ọrụ ngwaahịa
Green tii na-ewepụ ibu arọ; Green tii wepụ uru maka akpụkpọ; Antioxidant; Abụba ọbara dị ala;Chekwaa ọrụ endothelial vaskụla;Mmalite mgbochi.
Ngwa
1, Green tii wepụ uru na ahụike ngwaahịa ụlọ ọrụ ubi, Dị ka ala ọbara abụba, ndị ọzọ yiri mgbaàmà nke inhibiting akpụ na melite dịghịzi.
2, Green Tea Extract Powder nwere ike tinye ya na ngwaahịa mgbakwunye nri, Dị ka achicha Matcha, dị ka ihe mgbakwunye nri na pigmenti eke na achịcha, ihe ọṅụṅụ na ihe oriri ndị ọzọ.
3, EGCG Green Tea Extract nwere ike tinye ya na ihe ịchọ mma, n'ihi na ọ bụ antioxidant na hichapụ radial efu iji mee ka akpụkpọ ahụ dị ire ma ọ bụ nwata.
Nkwupụta Gmo
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, esiteghị na ma ọ bụ jiri ihe ọkụkụ GMO mepụta ngwaahịa a.
Site na nkwupụta ngwaahịa & adịghị ọcha
- Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị, ọ bụghịkwa nke ọ bụla n'ime ihe ndị a arụpụtara ya:
- Parabens
- Phthalates
- Ngwakọta Organic Volatile (VOC)
- Ihe mgbaze na ihe ndị fọdụrụnụ
Nkwupụta free Gluten
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị gluten na ejighị ihe ọ bụla nwere gluten mepụta ya.
(Ọbụghị)/ (Tse) Nkwupụta
Anyị na-akwado ugbu a na, ruo n'ókè anyị maara, ngwaahịa a enweghị BSE/TSE.
Nkwupụta enweghị obi ọjọọ
Anyị na-ekwupụta ugbu a na, ruo n'ókè anyị maara, anwalebeghị ngwaahịa a na anụmanụ.
Nkwupụta nke Kosher
Anyị na-akwado ugbu a na enwetara ngwaahịa a na ụkpụrụ Kosher.
Nkwupụta Vegan
Anyị na-akwado ugbu a na enwetara ngwaahịa a ka ọ bụrụ ụkpụrụ Vegan.
Ozi Allergen nri
| Akụkụ | Dị na ngwaahịa |
| Ahụekere (na/ma ọ bụ ihe mgbapụta,) dịka, mmanụ protein | Mba |
| Mkpụrụ osisi (na/ma ọ bụ ihe mmepụta) | Mba |
| Mkpụrụ (Mọstad, Sesame) (na/ma ọ bụ ihe mmepụta) | Mba |
| Ọka wit, ọka bali, rye, oat, Spelt, Kamut ma ọ bụ ngwakọ ha | Mba |
| Gluten | Mba |
| Soybean (na/ma ọ bụ ihe mmepụta) | Mba |
| Mmiri ara ehi (gụnyere lactose) ma ọ bụ akwa | Mba |
| Azụ ma ọ bụ ngwaahịa ha | Mba |
| Shellfish ma ọ bụ ngwaahịa ha | Mba |
| Celery (na/ma ọ bụ ihe mmepụta) | Mba |
| Lupine (na/ma ọ bụ ihe mmepụta) | Mba |
| Sulphites (na usoro) (agbakwunyere ma ọ bụ> 10 ppm) | Mba |
