Inkxaso yefektri I-Organic moringa umgubo wegqabi
Ingcaciso yeMveliso
Amagqabi amatsha eMoringa aqokelelwa kumthi weMoringa. Kwaye yomiswe kwiqondo lokushisa eliphantsi. Amagqabi omisiweyo eMoringa ayasilwa abe ngumgubo. Umgubo weMoringa usetyenziswa kuluhlu olubanzi lweemveliso ukusuka kwizongezo zokutya ukuya kwimixube yesmoothie. Amagqabi eMoringa ahlanjwe ngononophelo; isithunzi somiswe phantsi kweemeko ezilawulwayo ze-atmospheri kwaye emva koko zibe ngumgubo. Ubushushu abusetyenziswanga nakweliphi na inqanaba lokulungiswa kwaye ngaloo ndlela amaxabiso ezondlo zegqabi agcinwa.
Iingenelo
- Ukukhusela kunye nokondla ulusu kunye neenwele
- Ukunyanga i-edema
- Ukukhusela isibindi
- Ukuthintela kunye nokunyanga umhlaza
- Ukunyanga izikhalazo zesisu
- Ukulwa nezifo zebhaktheriya
- Ukwenza amathambo aphile
Uhlalutyo olusisiseko
| Uhlalutyo | Inkcazo | Indlela yoVavanyo |
| Igama leBhotani | Moringa oleifera Lam. | Okubonakalayo |
| Icandelo lezityalo | Igqabi | Okubonakalayo |
| Inkcazo | I-powder 80 mesh-umgubo ococekileyo oluhlaza | I-AOAC 2000.07 |
| Incasa | Yendalo eqhelekileyo | I-Organoleptic |
| Ukunyibilika | Inyibilika emanzini | Indlela esemthethweni ye-AOCS Cd 1-25 |
| Izilondolozi | Akukho nanye | Indlela esemthethweni ye-AOCS Ca 2c-25 |
| Ukufuma | 4.50% | I-AOAC 925.10 |
| Iintsimbi ezinzima | I-ICP-MS/AOAC 993.14 |
Uhlalutyo lweMicrobial
| Ubalo lwePleti lulonke | I-AOAC 990.12 | |
| Iyonke iYeast & Mold | I-AOAC 997.02 | |
| E. Coli | I-AOAC 991.14 | |
| IiColiforms | I-AOAC 991.14 | |
| Salmonella | Ibi | I-ELFA-AOAC |
Ulwazi Lwezondlo
Beka ubomi kwishelufa
Iqondo lobushushu, 15°C ukuya ku-25°C. Gcina ivaliwe kwindawo yokugcina impahla eyomileyo, ingabi nazihlaselo kwaye ingavezwa lilanga elithe ngqo. Musa ukugcina ecaleni kwezinto ezikhupha ivumba elibi.
Ingxelo yeGmo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange iveliswe okanye ngemathiriyeli yesityalo se-GMO.
Ngengxelo yeemveliso kunye nokungcola
- Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayiqulathanga kwaye ayizange yenziwe nayo nayiphi na kwezi zinto zilandelayo:
- IiParabens
- IiPhthalates
- IiCompounds eziVolatile Organic (VOC)
- Izinyibilikisi kunye nezinyibilikisi ezishiyekileyo
Ingxelo yasimahla yeGluten
Sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayinagluten kwaye ayizange yenziwe nazo naziphi na izithako ezinegluten.
(Hayi)/ (Tse) Ingxelo
Siyaqinisekisa ukuba, ngokolwazi lwethu, le mveliso isimahla kwi-BSE/TSE.
Ingxelo engenankohlakalo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange ivavanywe kwizilwanyana.
Ingxelo yeKosher
Siyaqinisekisa ukuba le mveliso iqinisekisiwe ngokwemigangatho yeKosher.
Ingxelo yeVegan
Siyaqinisekisa ukuba le mveliso iqinisekisiwe kwimigangatho yeVegan.
Ulwazi lwe-Allergen yokutya
| Icandelo | Zikhona kwimveliso |
| Amandongomane (kunye / okanye aphuma,) umzekelo, ioyile yeprotheyini | Hayi |
| Amandongomane oMthi (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Imbewu (yeMastadi, iSesame) (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Ingqolowa, irhasi, irhasi, i-oats, iSpelt, iKamut okanye imixube yazo | Hayi |
| Abanyolukile | Hayi |
| Iimbotyi zesoya (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Ubisi (kuquka i-lactose) okanye amaqanda | Hayi |
| Iintlanzi okanye iimveliso zabo | Hayi |
| I-shellfish okanye iimveliso zabo | Hayi |
| I-Celery (kunye/okanye i-derivatives) | Hayi |
| Lupine (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Iisulphites (kunye nezinto eziphuma kuzo) (zongeziweyo okanye > 10 ppm) | Hayi |
