Umgangatho ophezulu wesityalo esikhupha iTroxerutin
Umsebenzi & neSicelo
- I-Troxerutin inokuthintela ukudityaniswa kweeplatelet kwaye ithintele i-thrombosis,
- inokumelana nomonakalo wemithambo kunye nokwandisa ukuchasana kwe-capillary,
- inokunciphisa i-capillary permeability kwaye inempembelelo ebalulekileyo yokukhusela kwi-acute ischemic brain injury.
UPHICOTHO OLUYISISEKO
| INTO YOVAVANYO | UMGANGATHO | IZIPHUMO |
| Imbonakalo | Umthubi-luhlaza, umgubo wekristale, i-hygroscopic | Iyathobela (Ebonakalayo) |
| Indawo yokunyibilika | 181℃ | Iyathobela(Isixhobo sokunyibilikisa) |
| Ukuchongwa | (a)(b) Ukusabela okulungileyo | Iyahambelana |
| Ukunyibilika | ||
| – emanzini | Inyibilika ngokukhululekileyo | Iyahambelana |
| - kwi-ethanol | Inyibilika kancinane | Iyahambelana |
| - kwi-methylene chloride | Ayinyibiliki ngokupheleleyo | Iyahambelana |
| Ilahleko ekomisweni | ≤5.0% | Iyahambelana |
| Intsalela ekutshisweni | ≤0.4% | Iyahambelana |
| Ubungakanani beMesh | I-100% iphumelele i-80 mesh | Iyahambelana |
| Ukuqamba | ||
| – incopho ephambili | ≥80.0% | Iyahambelana (HPLC) |
| – incopho enye | ≤10.0% | Iyahambelana (HPLC) |
| – enye incopho nganye | ≤5.0% | Iyahambelana (HPLC) |
| - ethylene oxide | ≤1.0ppm | Iyahambelana (HPLC) |
| Isivavanyi | 95%—105% | 99.7% (UV) |
INTSIMBI ENZIMA
| Inkokeli | ≤3ppm | Iyahambelana |
| I-Cadmium | ≤1ppm | Iyahambelana |
| IMercury | ≤0.1ppm | Iyahambelana |
| Arsenic | ≤1ppm | Iyahambelana |
UVAVANYO lwe-MICROBIOLOGICAL
| Ubalo lwemicrobial lulonke | ≤1000cfu/g | Iyahambelana |
| Igwele kunye nokungunda | ≤100cfu/g | Iyahambelana |
| E.Coli | Ibi | Ibi |
| Salmonella | Ibi | Ibi |
Ingxelo yeGmo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange iveliswe okanye ngemathiriyeli yesityalo se-GMO.
Ngengxelo yeemveliso kunye nokungcola
- Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayiqulathanga kwaye ayizange yenziwe nayo nayiphi na kwezi zinto zilandelayo:
- IiParabens
- IiPhthalates
- IiCompounds eziVolatile Organic (VOC)
- Izinyibilikisi kunye nezinyibilikisi ezishiyekileyo
Ingxelo yasimahla yeGluten
Sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayinagluten kwaye ayizange yenziwe nazo naziphi na izithako ezinegluten.
(Hayi)/ (Tse) Ingxelo
Siyaqinisekisa ukuba, ngokolwazi lwethu, le mveliso isimahla kwi-BSE/TSE.
Ingxelo engenankohlakalo
Ke ngoko sibhengeza ukuba, ngokolwazi lwethu, le mveliso ayizange ivavanywe kwizilwanyana.
Ingxelo yeKosher
Siyaqinisekisa ukuba le mveliso iqinisekisiwe ngokwemigangatho yeKosher.
Ingxelo yeVegan
Siyaqinisekisa ukuba le mveliso iqinisekisiwe kwimigangatho yeVegan.
Ulwazi lwe-Allergen yokutya
| Icandelo | Zikhona kwimveliso |
| Amandongomane (kunye / okanye aphuma,) umzekelo, ioyile yeprotheyini | Hayi |
| Amandongomane oMthi (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Imbewu (yeMastadi, iSesame) (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Ingqolowa, irhasi, irhasi, i-oats, iSpelt, iKamut okanye imixube yazo | Hayi |
| Abanyolukile | Hayi |
| Iimbotyi zesoya (kunye/okanye izinto eziphuma kuzo) | Hayi |
| Ubisi (kuquka i-lactose) okanye amaqanda | Hayi |
| Iintlanzi okanye iimveliso zabo | Hayi |
| I-shellfish okanye iimveliso zabo | Hayi |
| I-Celery (kunye/okanye i-derivatives) | Hayi |
| Lupine (kunye/okanye izinto eziphuma kuyo) | Hayi |
| Iisulphites (kunye nezinto eziphuma kuzo) (zongeziweyo okanye > 10 ppm) | Hayi |
Bhala umyalezo wakho apha kwaye uwuthumele kuthi
