Tsabtace Halitta 100% Baƙin Cumin Cumin Foda
Bayanin Samfura
Cumin, wani yaji da yawa kaddarorin. An samo tsaba na cumin daga shuka mai suna iri ɗaya (madaidaicin sunan Latin shine Cuminum cyminum) na dangin Apiaceae, ɗan asalin yankin Gabashin Bahar Rum da Indiya. Ana samun su daga 'ya'yan itatuwa bayan bushewa kuma ana amfani da su a cikin al'adun abinci na al'ada na al'adu daban-daban, duka a cikin nau'i na iri da kayan yaji.
Aiki
- Sun ƙunshi abubuwa da yawa na antioxidants, musamman idan an ɗauke su a cikin nau'in iri iri ɗaya.
- Suna da ingantaccen sinadarin ƙarfe, wanda ke sa su da amfani musamman idan ana fama da rashin lafiya ko kuma lokacin al'ada.
- Suna taimakawa rage cholesterol.
- An ɗauka a cikin nau'i na decoction, suna inganta narkewa ta hanyar ƙarfafa samar da enzymes a cikin pancreas da kuma metabolism. Har ila yau, suna taimakawa wajen kawar da iskar gas na hanji da kuma kawar da ciwo da ciwon ciki.
- Suna taimakawa wajen lalata jiki: suna tayar da narkewar abinci da kuma jigilar hanji da kuma fitar da gubobi da ke cikin jiki da sauri.
- Suna da aikin anticancer, suna kare duk ciki da hanta.
BASIC ANALYSIS
| Bincike | Bayani | Hanyar Gwaji |
| Daban-daban. Foda / Cire | Cire | Microscope / sauran |
| Asarar bushewa | Mai bushewa | |
| Ash | Mai bushewa | |
| Yawan yawa | 0.50-0.68 g/ml | Ph. Yuro. 2.9. 34 |
| Arsenic (AS) | ICP-MS/AOAC 993.14 | |
| Cadmium (Cd) | ICP-MS/AOAC 993.14 | |
| Jagora (Pb) | ICP-MS/AOAC 993.14 | |
| Mercury (Hg) | ICP-MS/AOAC 993.14 |
Binciken Kwayoyin cuta
| Jimlar Ƙididdigar Faranti | AOAC 990.12 | |
| Jimlar Yisti & Mold | Farashin 997.02 | |
| E. Coli | AOAC 991.14 | |
| Coliforms | AOAC 991.14 | |
| Salmonella | Korau | Farashin ELFA-AOAC |
| Staphylococcus | AOAC 2003.07 |
Bayanin Gmo
Don haka muna bayyana cewa, gwargwadon iliminmu, ba a samar da wannan samfurin daga ko tare da kayan shuka na GMO ba.
Ta samfurin & sanarwa na ƙazanta
- Don haka muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba ya ƙunshe kuma ba a kera shi da kowane abu daga cikin abubuwa masu zuwa:
- Parabens
- Phthalates
- Haɗaɗɗen Ƙwayoyin Halitta (VOC)
- Maganin Magani da Ragowar Magani
Bayanin kyauta na Gluten
Anan muna ayyana cewa, gwargwadon iliminmu, wannan samfurin ba shi da alkama kuma ba a kera shi da duk wani sinadari mai ɗauke da alkama ba.
(Ba)/ (Tse) Sanarwa
Ta haka muna tabbatar da cewa, iyakar saninmu, wannan samfurin ba shi da BSE/TSE.
Maganar rashin tausayi
Muna ayyana cewa, gwargwadon iliminmu, ba a gwada wannan samfurin akan dabbobi ba.
Bayanin Kosher
Ta haka ne muke tabbatar da cewa wannan samfurin an ƙware da ƙa'idodin Kosher.
Bayanin Vegan
Don haka muna tabbatar da cewa wannan samfurin ya sami ƙwararrun ƙa'idodin Vegan.
Bayanin Allergen Abinci
| Bangaren | Gaba a cikin samfurin |
| Gyada (da/ko abubuwan da aka samo asali,) misali, man furotin | A'a |
| Kwayoyin Bishiyoyi (da/ko abubuwan da aka samo asali) | A'a |
| Tsaba (Mustard, Sesame) (da/ko abubuwan da aka samo asali) | A'a |
| Alkama, Sha'ir, Rye, hatsi, Spelt, Kamut ko matasansu | A'a |
| Gluten | A'a |
| Waken soya (da/ko abubuwan da aka samo asali) | A'a |
| Kiwo (ciki har da lactose) ko Kwai | A'a |
| Kifi ko kayayyakinsu | A'a |
| Shellfish ko samfuran su | A'a |
| Seleri (da/ko abubuwan da aka samo asali) | A'a |
| Lupine (da/ko abubuwan da aka samo asali) | A'a |
| Sulphites (da abubuwan haɓakawa) (ƙara ko> 10 ppm) | A'a |
