Grape Skin Extract Powder Liab Wine Polyphenols 30%
Product Description
Grape daim tawv nqaij extract yog zoo li bilberry extract nyob rau hauv muaj pes tsawg leeg, muaj anthocyanins los ntawm 5% mus rau 25% thiab tag nrho phenols los ntawm 40% mus rau 80%. Yog li, nws tuaj yeem siv ua ke nrog bilberry hauv cov khoom kho qhov muag. Tsis tas li ntawd, nws tuaj yeem siv los ua ib hom xim hauv cov zaub mov, dej haus kev lag luam.
Grape daim tawv nqaij extract hmoov muaj 30% polyphenols muaj ntau yam kev pab cuam thiab kev siv. Polyphenols pom nyob rau hauv txiv hmab txiv ntoo extract yog paub txog lawv cov antioxidant zog, uas pab tiv thaiv lub cev los ntawm oxidative kev nyuaj siab thiab txo cov kev pheej hmoo ntawm tus kab mob. Lawv kuj tseem muaj cov tshuaj tiv thaiv kab mob, txhawb kev mob plawv, thiab txhawb kev tiv thaiv kab mob. Nyob rau hauv cov nqe lus ntawm daim ntaub ntawv, txiv hmab txiv ntoo extract muaj 30% polyphenols yuav siv tau los tsim cov khoom noj khoom haus, khoom noj khoom haus thiab dej haus kom lawv cov ntsiab lus antioxidant. Nws kuj tseem tuaj yeem muab tso rau hauv cov khoom tu tawv nqaij vim nws lub peev xwm los tiv thaiv daim tawv nqaij los ntawm kev puas tsuaj los ntawm cov dawb radicals thiab UV hluav taws xob. Tsis tas li ntawd, cov extract tuaj yeem siv los tsim cov tshuaj thiab nutraceuticals tsom rau kev mob plawv thiab kev noj qab haus huv tag nrho. Nws cov ntawv thov muaj peev xwm txuas ntxiv mus rau kev lag luam tshuaj pleev ib ce, zaub mov thiab tshuaj, muab cov khoom siv ntuj tsim los ntawm polyphenols rau ntau yam khoom noj qab haus huv thiab kev noj qab haus huv.
Muaj nuj nqi
- Kev noj zaub mov ntxiv
- Pharmaceutical
- zaub mov thiab dej haus
- tsw thiab tshuaj pleev ib ce industries.
BASIC analysis
| Yam khoom | SPECIFICATION | TSEEM CEEB | KEV TIV THAIV |
| Qhov tsos: | Ntshav Liab Hmoov | Ua raws | Ua raws |
| Tsis hnov tsw: | Yam ntxwv | Ua raws | Kev xav |
| Saj: | Yam ntxwv | Ua raws | Kev xav |
| Particle Loj: | NLT 95% Txog 80 Mesh | 95% Los ntawm 80 Mesh | USP |
| Bulk Density: | 0.30 ~ 0.60g / ml | 0.35 g / ml | Ua raws |
| Lub cev | |||
| Loss ntawm ziab: | ≤ 5.00% | 4.00% | USP |
| Tshauv: | ≤ 5.00% | 0.32% | USP |
| Tshuaj | |||
| Lead (Pb): | ≤ 3.00 mg / kg | 0.45 mg/kg | |
| Arsenic (As): | ≤ 2.00 mg / kg | 0.32 mg/kg | |
| Cadmium (Cd): | ≤ 1.00 mg / kg | 0.01 mg / kg | |
| Mercury (Hg): | ≤ 0.50 mg / kg | 0.01 mg/kg | |
| Residual Pesticide: | Ua tau raws li USP Requirements | Ua raws | USP |
| Assay | |||
| Polyphenols: | ≥30% | 31.32% | UV |
| Microbial | |||
| Tag Nrho Plate Count: | ≤10000 cfu / g | 10 cfu/g | USP |
| Tag nrho cov poov xab & pwm: | ≤ 300 cfu / g | 10 cfu/g | USP |
| Salmonella: | Tsis zoo | Tsis zoo | USP |
| E.Coli: | Tsis zoo | Tsis zoo | USP |
| Staphylococcus Aureus: | Tsis zoo | Tsis zoo | USP |
Gmo lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis yog tsim los ntawm lossis nrog GMO cov khoom cog.
Los ntawm cov khoom & impurities nqe lus
- Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj thiab tsis tau tsim nrog ib qho ntawm cov khoom hauv qab no:
- Parabens
- Phthalates
- Volatile Organic Compounds (VOC)
- Solvents thiab Residual Solvents
Gluten-dawb nqe lus
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj gluten thiab tsis tau tsim nrog cov khoom xyaw uas muaj gluten.
(Not)/ (Tse) Statement
Peb tau lees paub tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis muaj BSE / TSE.
Kev lim hiam tsis pub muaj
Peb tshaj tawm hais tias, rau qhov zoo tshaj plaws ntawm peb txoj kev paub, cov khoom no tsis tau raug kuaj ntawm cov tsiaj.
Kosher nqe lus
Peb paub tseeb tias cov khoom no tau lees paub rau Kosher cov qauv.
Cov Lus Qhia Vegan
Peb paub tseeb tias cov khoom no tau lees paub rau cov qauv Vegan.
Food Allergen Information
| Cheebtsam | Tam sim no nyob rau hauv cov khoom |
| Peanuts (thiab/los yog derivatives,) piv txwv li, roj protein | Tsis muaj |
| Ntoo txiv ntoo (thiab/los yog derivatives) | Tsis muaj |
| Noob (Mustard, Sesame) (thiab/los yog derivatives) | Tsis muaj |
| Nplej, Barley, Rye, Oats, Spelt, Kamut los yog lawv cov hybrids | Tsis muaj |
| Gluten | Tsis muaj |
| Soybeans (thiab/los yog derivatives) | Tsis muaj |
| Cov mis nyuj (xws li lactose) lossis Qe | Tsis muaj |
| Ntses lossis lawv cov khoom | Tsis muaj |
| Shellfish los yog lawv cov khoom | Tsis muaj |
| Celery (thiab/los yog derivatives) | Tsis muaj |
| Lupine (thiab/los yog derivatives) | Tsis muaj |
| Sulphites (thiab derivatives) (ntxiv lossis> 10 ppm) | Tsis muaj |











