Ipese Factory Organic Shiitake Jade lulú
Awọn ọja Apejuwe
Organic Shiitake Mushroom Extract Powder/Active Hexose Correlated Compound (AHCC) jẹ afikun ijẹẹmu ọlọrọ alpha-glucan ti a ṣe lati mycelia ti shiitake (Lentinula edodes) ti idile basidiomycete ti olu, ati pe kii ṣe oogun ti a fọwọsi.
Ipilẹ Analysis
| Onínọmbà | Apejuwe | Ọna idanwo |
| Ifarahan | Fine lulú, funfun-ina brown | Awoju |
| Iyatọ. Powder / Jade | Lulú | Microoscopy / miiran |
| Polysaccharides | > 5% (itọkasi) | UV / Omiiran |
| Pipadanu lori gbigbe | Agbegbe | |
| Eeru | Agbegbe | |
| Arsenic (Bi) | acc. si EU Reg. Ọdun 1881/2006 | |
| Cadmium (Cd) | acc. si EU Reg. Ọdun 1881/2006 | |
| Asiwaju (Pb) | acc. si EU Reg. Ọdun 1881/2006 | |
| Makiuri (Hg) | acc. si EU Reg. Ọdun 1881/2006 |
Microbial Analysis
| Apapọ Awo kika | acc. si DGHM (awọn iye ikilọ) | |
| Lapapọ iwukara & Mold | acc. si DGHM (awọn iye ikilọ) | |
| E. Kọli | acc. si DGHM (awọn iye ikilọ) | |
| Salmonella | Ti ko si 25g | acc. si DGHM (awọn iye ikilọ) |
| Staphylococcus | acc. si DGHM (awọn iye ikilọ) | |
| GMO | Ko si GMO | acc. si EU Reg. Ọdun 1829/2003, Ọdun 1830/2003 |
| Ìtọjú | ko si itanna lo | acc. si EU DIRECTIVE 1999/3/EC |
| Nano | ko si awọn patikulu nano ti o wa ninu | div. EU ilana. |
| PAH | ibamu EU bošewa | acc. si EU Reg. Ọdun 1881/2006 |
| Aabo | ọja yi jẹ ailewu fun eda eniyan agbara | fun lilo ninu ounjẹ ati awọn afikun ounjẹ |
Ohun elo
1) Awọn ọja ilera bi awọn agunmi tabi awọn oogun.
2) Ounje iṣẹ-ṣiṣe bi awọn capsules tabi awọn oogun;
3) Awọn ohun mimu ti o ni omi-omi;
Awọn Otitọ Ounjẹ
| Fun 100g | |
| Agbara | 1214 kJ / 291 kcal |
| Amuaradagba | 21.7 g |
| Carbohydrates | 25.6 g |
| Suga | 7.4g |
| Ọra | 2.1g |
| Awọn acids ọra ti o kun | 0.4 g |
| Okun | 41.3 g |
| Eeru | 5.1 g |
| Iṣuu soda | |
Kọ ifiranṣẹ rẹ nibi ki o si fi si wa
