Friza Izingcezu Zepentshisi Omisiwe/Izidayisi
Incazelo Yomkhiqizo
Ipentshisi eliphuzi, elaziwa nangokuthi ipentshisi eliphuzi, liyingxenye ye-rosaceae peach, ngoba inyama iphuzi. Umsoco wepentshisi ophuzi ucebile kakhulu, uqukethe uvithamini C ocebile kanye nenqwaba ye-cellulose, i-carotene, i-lycopene, i-pigment ebomvu kanye nezinhlobonhlobo zezinto ezilandelwayo ezidingekayo emzimbeni womuntu.
Friza I-Peach Powder Omisiwe Omisiwe, uqale ufrize womisa isipinashi esisha, bese usigaya sibe yimpushana, okungagcina umsoco wesipinashi.
I-Peach ingenye yezithelo ezivame kakhulu ekuphileni, inyama yesithelo iyamnandi futhi inamanzi, futhi ibizwa ngokuthi "isithelo sokuqala emhlabeni".
Inothile ngamaprotheni, ama-carbohydrate, i-fibre engahluziwe, i-K, i-Ca, i-Na, i-Fe, i-vitamin B1, nama-acids e-organic (ikakhulukazi i-malic acid ne-citric acid), ushukela (ikakhulukazi i-glucose, i-fructose, i-sucrose) nezinye izithako zezakhi zemvelo. Okuqukethwe kwamanzi nge-100g yamapentshisi amasha angama-85%, amaprotheni angaba ngu-0.9g, ama-carbohydrate angu-12g, kanti ukushisa kungama-kilojoule angu-180 kuphela.
Izithelo ezomisiwe noma imifino kuyindlela enhle yokugcina imisoco yesithelo ezenza zibe zilungele ukudla okulula ohambeni. Inqubo yokumisa iqhwa ihlanganisa ukususa umswakama esithelweni ukuze kwakhiwe isidlo esimnandi kodwa esinempilo. Lena enye indlela enempilo enhle yokudla okulula okucutshungulwe kakhulu njengoba kugcwele ubuhle namavithamini.
- -Isiphuzo ngasinye sezithelo ezomisiwe esifriziwe sifika esikhwameni esivalekayo.
- -Isikhwama ngasinye siqukethe nje izithelo ezomisiwe eziyi-100%. Asengezi okunye okunye!
- -Ngokungafani nesithelo esisha, isithelo esomisiwe esiba yiqhwa asiboli, futhi sigcina zonke izakhamzimba namavithamini izinyanga noma iminyaka!
Izinzuzo zezithelo noma imifino efakwe iqhwa
- Azikho izithasiselo
- Awukho Ushukela
- Impilo yeshelufu ende
- Ikhwalithi ephezulu kanye nokunambitheka
- Ukudla okulula okusheshayo nokunempilo
- Zonke izakhamzimba zezithelo ezintsha
- I-Brilliant ukusetshenziswa ekubhakeni nasekuphekeni
I-lychee yethu eyomisiwe ibe yiqhwa iye yabhekana nenqubo yemvelo yokomisa ukuze yome ngokuphelele, kodwa ngokungafani nezithelo ezomisiwe ezivamile, ayinawo ushukela owengeziwe futhi iletha i-crunch emnandi! Izithelo ezomisiwe eziqandisiwe ziqukethe cishe zonke izakhamzimba ezikhona emkhiqizweni wokuqala; ngokuphambene nokushisa kuphelelwa amanzi emzimbeni, lapho izinto eziningi ezinempilo zilahleka ngesikhathi sokuchayeka kwezinga lokushisa eliphezulu.
I-lychee yethu efakwe iqhwa ingokwemvelo engu-100%. I-crunchy, fresh, iphunga elimnandi futhi enambitheka, iluhlaza ngokuphelele, imifino kanye ne-vegan-friendly futhi ayinayo i-GMO!
Iphrofayili yokondleka kwezithelo ze-lychee noma i-litchi iyamangalisa. Isithelo esinamanzi silungele ukwehlisa isisindo ngenxa yokuqukethwe kwekhalori ephansi kanye namanani angenakuphikwa amafutha agcwele. Ngaphezu kwalokho, iphinde inikeze imicu yokudla, ukusiza ekugayeni ukudla futhi ayinakho i-cholesterol, ukuze isebenze kangcono inhliziyo. Ama-litchi acebile ku-Vitamin C wokuqinisa amasosha omzimba kanye ne-Vitamin A yokubona kahle. Futhi zigcwele amavithamini B angasiza ekulawuleni imetabolism.
Ukuhlaziya Okuyisisekelo
| unayo | Ukucaciswa | Umphumela wokuhlolwa | ||
| Ukulawula ngokomzimba | ||||
| Ukubukeka | Impushana ephuzi ekhanyayo | |||
| Iphunga | Isici | Kuyavumelana | ||
| Nambitha | Isici | Kuyavumelana | ||
| Ingxenye Esetshenzisiwe | izithelo | Kuyavumelana | ||
| Ukulahlekelwa Ekumisweni | ≤5.0% | Kuyavumelana | ||
| Umlotha | ≤5.0% | Kuyavumelana | ||
| Usayizi wezinhlayiya | U-95% uphase i-80 mesh | Kuyavumelana | ||
| Ama-Allergens | Lutho | Kuyavumelana | ||
| Ukulawula Amakhemikhali | ||||
| Izinsimbi ezinzima | I-NMT 10ppm | Kuyavumelana | ||
| I-Arsenic | I-NMT 2ppm | Kuyavumelana | ||
| Ukuhola | I-NMT 2ppm | Kuyavumelana | ||
| I-Cadmium | I-NMT 2ppm | Kuyavumelana | ||
| I-Mercury | I-NMT 2ppm | Kuyavumelana | ||
| Isimo se-GMO | I-GMO Mahhala | Kuyavumelana | ||
| I-Microbiological Control | ||||
| Inani Lepuleti Eliphelele | 10,000cfu/g Ubukhulu | Kuyavumelana | ||
| Imvubelo & Isikhunta | 1,000cfu/g Ubukhulu | Kuyavumelana | ||
| E.Coli | Okubi | Okubi | ||
| I-Salmonella | Okubi | Okubi | ||
Ulwazi Lokudla Okunomsoco
Impilo yeshelufu
Izinga lokushisa, 15°C kuya ku-25°C.Gcina kuvaliwe endaweni yokugcina impahla eyomile, engenakho ukuhlasela futhi ungachayeka elangeni. Ungagcini eduze nezinto ezikhipha iphunga elinamandla.
Isitatimende se-Gmo
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awuzange ukhiqizwe noma ngempahla yezitshalo ye-GMO.
Ngesitatimende semikhiqizo nokungcola
- Siyazisa ngalokhu ukuthi, ngokwazi kwethu, lo mkhiqizo awuqukethe futhi awuzange ukhiqizwe nanoma iyiphi yalezi zinto ezilandelayo:
- Ama-Parabens
- Ama-Phthalates
- I-Volatile Organic Compounds (VOC)
- Izincibilikisi Nezincibilikisi Ezisele
Isitatimende samahhala seGluten
Ngalokhu simemezela ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-gluten futhi awuzange ukhiqizwe nganoma yiziphi izithako eziqukethe i-gluten.
(Cha)/ (Tse) Isitatimende
Ngalokhu siyaqinisekisa ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-BSE/TSE.
Isitatimende esingenalo unya
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awukakahlolwa ezilwaneni.
Isitatimende se-Kosher
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Kosher.
Isitatimende seVegan
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Vegan.
Ulwazi lwe-Allergen Yokudla
| Isakhi | Yethula emkhiqizweni |
| Amantongomane (kanye/noma aphuma,) isb, amafutha amaprotheni | Cha |
| Amantongomane Esihlahla (kanye/noma okuphuma ku-derivatives) | Cha |
| Imbewu (Isinaphi, iSesame) (kanye/noma okuphuma kuyo) | Cha |
| Ukolweni, ibhali, i-rye, i-Oats, i-Spelt, i-Kamut noma ama-hybrids awo | Cha |
| I-Gluten | Cha |
| Ubhontshisi wesoya (kanye/noma okuphuma ku-derivatives) | Cha |
| Ubisi (kuhlanganise ne-lactose) noma Amaqanda | Cha |
| Izinhlanzi noma imikhiqizo yazo | Cha |
| Amagobolondo noma imikhiqizo yawo | Cha |
| I-Celery (kanye/noma okuphuma kuyo) | Cha |
| I-Lupine (kanye/noma okuphuma kuyo) | Cha |
| Ama-Sulphites (kanye nokuphuma kokunye) (kwengezwe noma > 10 ppm) | Cha |
