Friza I-Raspberry Powder Omisiwe
Incazelo Yomkhiqizo
- Kwenziwe ngama-raspberries atshalwe e-EU.
- Kwenziwe kusuka ku-100% ama-raspberries ahlanzekile.
- Ilungele ama-dessert, ukubhaka ekhaya nokunye okuningi.
- Kuhle kuma-jellies noma u-ayisikhilimu.
- Ingafakwa kabusha emanzini ukuze wenze i-raspberry puree noma isoso.
- Sebenzisa ukwenza iziphuzo okusajingijolo kuhlanganise smoothies kanye milkshakes.
- Awekho ama-sweeteners futhi azikho ezinye izithasiselo.
- 100g iphakethe.
Ukuqandisa okusajingijolo omisiwe kuyindlela engokwemvelo futhi enempilo yokwethula isithelo esengeziwe ekudleni, kanye nokuba umbala wemvelo, ophephile kanye nokunambitheka. Impushana ayinazo izithako zokwenziwa, izinambitheka noma imibala, i-raspberry emsulwa kuphela.
Izinzuzo
Impushana yokusajingijolo ingasetshenziswa ukwenza ama-smoothies, ama-milkshakes, amaloli, ijeli, iyogathi yesinongo noma i-custard, i-meringue, amasoso nama-dessert. Kubuye kube ukungaguquguquki okuhle kokuthulula ama-puddings futhi kungasetshenziswa ekuphekeni okuningi kokubhaka.
Le mpushana yokusajingijolo ingasetshenziswa yomile, noma igaywe kabusha ngamanzi ukwenza isoso noma isiphuzo. Sebenzisa ingxenye engu-1 yempushana yokusajingijolo ezingxenyeni ezingu-7 zamanzi ukuze uphinde uhlanganise le mpushana ibuyele ekuhambisaneni kwe-raspberry puree.
Ukuhlaziya Okuyisisekelo
| Ukuhlaziya | Incazelo | |
| Ukubukeka | Impushana Ebomvu | |
| Usayizi Wezingcezu | 60 mesh | |
| Nambitha | Kumnandi, Kumuncu Nezithelo | |
| Umswakama | 5-8% | |
| pH | I-NMT 5 | |
| Isamba sokuqukethwe komlotha | I-NMT 5% | |
| I-Cadmium | 1 ppm | |
| Ukuhola | 2 ppm | |
| I-Mercury | 1 ppm | |
| I-Arsenic | 1 ppm | |
Ukuhlaziywa kweMicrobial
| Inani Lepuleti Eliphelele | I-AOAC 990.12 | |
| Isamba seYeast & Mold | I-AOAC 997.02 | |
| E. Coli | I-AOAC 991.14 | |
| Ama-Coliforms | I-AOAC 991.14 | |
| I-Salmonella | Okubi | I-ELFA-AOAC |
Ulwazi Lokudla Okunomsoco
| Amanani Ajwayelekile | Nge-100g |
| Amandla | 300 kcal |
| Amaprotheni | 7.9g |
| Ama-carbohydrate | awu 36g |
| _okushukela | awu 29g |
| Amafutha | 4.6g |
| _okugcwele | |
| I-Fiber | awu 43g |
| Usawoti | 0.02g |
I-Vegetarian, i-Vegan. Ipakishwe embonini ebuye iphathe amantongomane, isoya, usesame, amaqanda, ubisi, lwesinaphi, isilimo esidliwayo esinamagatsha anamanzi, ukolweni kanye ne-gluten.
Impushana yesithelo efriziwe
Impilo yeshelufu
Izinga lokushisa, 15°C kuya ku-25°C.Gcina kuvaliwe endaweni yokugcina impahla eyomile, engenakho ukuhlasela futhi ungachayeka elangeni. Ungagcini eduze nezinto ezikhipha iphunga elinamandla.
Isitatimende se-Gmo
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awuzange ukhiqizwe noma ngempahla yezitshalo ye-GMO.
Ngesitatimende semikhiqizo nokungcola
- Siyazisa ngalokhu ukuthi, ngokwazi kwethu, lo mkhiqizo awuqukethe futhi awuzange ukhiqizwe nanoma iyiphi yalezi zinto ezilandelayo:
- Ama-Parabens
- Ama-Phthalates
- I-Volatile Organic Compounds (VOC)
- Izincibilikisi Nezincibilikisi Ezisele
Isitatimende samahhala seGluten
Ngalokhu simemezela ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-gluten futhi awuzange ukhiqizwe nganoma yiziphi izithako eziqukethe i-gluten.
(Cha)/ (Tse) Isitatimende
Ngalokhu siyaqinisekisa ukuthi, ngokolwazi lwethu, lo mkhiqizo awunayo i-BSE/TSE.
Isitatimende esingenalo unya
Ngalokhu simemezela ukuthi, ngokwazi kwethu, lo mkhiqizo awukakahlolwa ezilwaneni.
Isitatimende se-Kosher
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Kosher.
Isitatimende seVegan
Siyaqinisekisa ngalokhu ukuthi lo mkhiqizo uqinisekisiwe kumazinga e-Vegan.
Ulwazi lwe-Allergen Yokudla
| Isakhi | Yethula emkhiqizweni |
| Amantongomane (kanye/noma aphuma,) isb, amafutha amaprotheni | Cha |
| Amantongomane Esihlahla (kanye/noma okuphuma ku-derivatives) | Cha |
| Imbewu (Isinaphi, iSesame) (kanye/noma okuphuma kuyo) | Cha |
| Ukolweni, ibhali, i-rye, i-Oats, i-Spelt, i-Kamut noma ama-hybrids awo | Cha |
| I-Gluten | Cha |
| Ubhontshisi wesoya (kanye/noma okuphuma ku-derivatives) | Cha |
| Ubisi (kuhlanganise ne-lactose) noma Amaqanda | Cha |
| Izinhlanzi noma imikhiqizo yazo | Cha |
| Amagobolondo noma imikhiqizo yawo | Cha |
| Isilimo esidliwayo esinamagatsha anamanzi (kanye/noma okuphuma kuyo) | Cha |
| I-Lupine (kanye/noma okuphuma kuyo) | Cha |
| Ama-Sulphites (kanye nokuphuma kokunye) (kwengezwe noma > 10 ppm) | Cha |
